Resolution Of May 20, 2015, At The Polytechnic University Of Valencia, Establishing The Curriculum Of Master's Degree In Agricultural Engineering Is Published.
Original Language Title: Resolution Of May 20, 2015, At The Polytechnic University Of Valencia, Establishing The Curriculum Of Master In Agricultural Engineering Is Published.
Read the untranslated law here: http://www.boe.es/buscar/doc.php?id=BOE-A-2015-6691
Obtained the verification of the curriculum by the Council of universities, prior favourable report from the National Agency for quality assessment and accreditation, as well as the authorization of the autonomous community of Valencia, and established the official nature of the title by agreement of the Council of Ministers of 26 December 2014 (published in the Official Gazette of 29 January 2015).
This Chancellor, in accordance with the provisions of article 35 of the organic law 6/2001, of 21 December, universities, in the wording given by the organic law 4/2007, of 12 April, amending the organic law 6/2001, of 21 December, on universities, has resolved to publish the plan of studies leading to the award of the official title of Master's degree in agricultural engineering from the Polytechnic University of Valencia.
The plan of studies referred to in the present resolution shall be structured as contained in the annex to the same.
Valencia, 20 may 2015.-El Rector, Francisco José Mora Mas.
Annex UNIVERSITAT POLITÈCNICA DE VALENCIA curriculum conducive title: Master's degree in agricultural engineering from the Universitat Politècnica de Valencia branch of knowledge: engineering and architecture distribution of curriculum by subject ECTS credits in: type of commodity credits ECTS obligatory 60 electives 30 external practices 0 work 12 master's Total 102 organization of the curriculum modules and materials : ECTS module module subject ECTS matter character 20 technology and rural planning.
Agricultural policy and the rural environment.
20. animal and plant production technology.
Plant production technology.
Animal production technology.
10. technology of agro-food industries.
Technology of food industries.
10. Management and organization of agricultural companies.
Management and marketing of agri-food companies.
Specialization production plant.
Specialization of animal production science and technology.
Specialization agro-alimentary industries.
Rural engineering specialization.
Food economy development specialization.
Specialization natural resources and environment.
6. general subjects.
Optionality of vocational guidance.
Management skills, communication and innovation.
12. end of master work.
12. end of master work.
For further information about this curriculum may go to the website of the Universitat Politècnica de València: http. / / www.upv.es.
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