Amendments To The Cabinet Of Ministers Of 27 November 2001, Regulation No 494 Of The "rules For The Jobs Associated With The Possible Risks For Human Health And The Other Employing Entities Are Subject To Mandatory Health Checks"

Original Language Title: Grozījumi Ministru kabineta 2001.gada 27.novembra noteikumos Nr.494 "Noteikumi par darbiem, kas saistīti ar iespējamu risku citu cilvēku veselībai un kuros nodarbinātās personas tiek pakļautas obligātajām veselības pārbaudēm"

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Read the untranslated law here: https://www.vestnesis.lv/ta/id/162209

Cabinet of Ministers Regulations No 564 in Riga in 2007 (august 21. No 46 18) the amendments to the Cabinet of Ministers of 27 November 2001, the Regulation No 494 "rules for the jobs associated with the possible risks for human health and the other employing entities are subject to mandatory health checks" Issued in accordance with the epidemiological safety law to do the article 34 of the Cabinet of Ministers of 27 November 2001, the Regulation No 494 "rules for the jobs associated with the possible risks for human health and the other employing entities are subject to mandatory health checks" (Latvian journal , 2001, nr. 174; 2004, nr. 73; 2007, nr. 28) the following amendments: 1. Delete paragraph 2.1., the words "(except for grain milling products, yeast, starch and starch products, distilled alcoholic beverages, ethanol production from fermented materials, the production of wine, cider and other fruit wines and other beverages, distilled from fermented materials)".
2. To supplement the provisions of paragraph 2.1 the following: "2.1 mandatory health check first and mandatory periodic health checks do not apply to persons whose work or teaching practice is associated with the following stages of the food chain: 2.11. grain milling products, malt, yeast, starch and starch products production and storage;
2.12. grape wine, fruit wine, cider, distilled alcoholic beverages and storage;
2.13. ethyl alcohol from fermented materials production and storage;
2.14. do not drink distilled from fermented materials production and storage of these drinks;
2.15. soft drink production restricted technological process and storage of these drinks;
2.16. pre-packaged food storage, transport and wholesale distribution, if the content of the product can not be accessed without opening or changing the packaging.
2.17. of plant origin, fishery and hunting of the primary production, transport, storage and placing on the market, if the products at the place of production not significantly change the original characteristics of the product (for example, washing, drying, clipping the plant stem, cut the fins of fish or fish-gutting). "
3. Delete paragraph 1 of annex 1 of the 2nd column, the words ' (except for grain milling products, yeast, starch and starch products, distilled alcoholic beverages, ethanol production from fermented materials, the production of wine, cider and other fruit wines and other beverages, distilled from fermented materials) ". Prime Minister a. Halloween Minister of Agriculture m. rose