Key Benefits:
Minister of Agriculture and Fisheries and Minister of Budget, Public Accounts and Public Service,
Having regard to Council Regulation (EEC) No 2913 / 92 of 12 October 1992 establishing the Community Customs Code;
Considering Commission Regulation (EC) No 690 / 2008 of 4 July 2008 recognizing protected areas, exposed to particular phytosanitary hazards, in the Community;
In light of Council Directive 2000 / 29 / EC of 8 May 2000 amended on measures to protect against the introduction in the Community of pests to plants or plant products and their spread within the Community;
In view of Commission Directive 2009 / 7 / EC of 10 February 2009 amending Annexes I, II, IV and V of Directive 2000 / 29 / EC of the Council concerning measures of protection against the introduction in the Community of pests to plants or plant products and their spread within the Community;
Given the rural code, including articles L. 251-3 to L. 251-21 ;
Given the Customs Code, including its article 38 ;
See?31 July 2000 Amending the list of pests to plants, plant products and other objects subject to mandatory control measures;
See?arrested on 24 May 2006 the health requirements of plants, plant products and other objects,
Stop:
Chapter 1 of Part A of Schedule I of the above-mentioned Order of May 24, 2006 is replaced by the following provisions:
"Damest organisms mentioned in Appendix I, Part A, Chapter I, of Directive 2000 / 29 / EC of May 8, 2000 in its drafting from Directive 2009 / 7 / EC of the Commission of February 10, 2009. "
Chapter 2 of Part A of Schedule I to the above-mentioned Order of May 24, 2006 is replaced by the following provisions:
"Damest organisms listed in Appendix I, Part A, Chapter II, of Directive 2000 / 29 / EC of May 8, 2000 in its drafting from Directive 2009 / 7 / EC of the Commission of February 10, 2009. »
Chapter 1 of Part A of Schedule II to the above Order of May 24, 2006 is replaced by the following provisions:
"Damest organisms referred to in Chapter I of Part A of Appendix II of Directive 2000 / 29 / EC of May 8, 2000 in its drafting from Directive 2009 / 7 / EC of the Commission of February 10, 2009."
Chapter 2 of Part A of Schedule II to the above-mentioned Order of May 24, 2006 is replaced by the following provisions:
"Damest organisms referred to in Chapter II of Part A of Appendix II of Directive 2000 / 29 / EC of 8 May 2000 in its drafting from Directive 2009 / 7 / EC of the Commission of 10 February 2009. »
Chapter 1 of Part A of Schedule IV to the above-mentioned Order of May 24, 2006 is replaced by the following provisions:
"Vegetals, plant products and other objects mentioned in Chapter I of Part A of Appendix IV of Directive 2000 / 29 / EC of May 8, 2000 in its drafting from Directive 2009 / 7 / EC of the Commission of February 10, 2009."
Chapter 2 of Part A of Schedule IV to the above-mentioned Order of May 24, 2006 is replaced by the following provisions:
"Vegetals, plant products and other objects mentioned in Chapter II of Part A of Appendix IV of Directive 2000 / 29 / EC of May 8, 2000 in its drafting from Directive 2009 / 7 / EC of the Commission of February 10, 2009. »
Part A of Schedule V to the above-mentioned Order dated May 24, 2006 is replaced by the following:
"Vegetals, plant products and other objects mentioned in Part A of Appendix V of Directive 2000 / 29 / EC of May 8, 2000 in its drafting from Directive 2009 / 7 / EC of the Commission of February 10, 2009."
Part B of Schedule V to the above-mentioned Order dated May 24, 2006 is replaced by the following:
"Vegetals, plant products and other objects referred to in Part B of Appendix V of Directive 2000 / 29 / EC of May 8, 2000 in its drafting from Directive 2009 / 7 / EC of the Commission of February 10, 2009. »
The Director General of Food and the Director General of Customs and Indirect Rights are responsible, each with regard to the execution of this Order, which will be published in the Official Journal of the French Republic.
Done in Paris, March 25, 2009.
Minister of Agriculture and Fisheries,
For the Minister and by delegation:
The Chief Food Officer,
J.-M. Bournigal
Minister of Budget, Public Accounts
and the Public Service,
For the Minister and by delegation:
The Chief Customs Officer
and indirect rights,
J. Fournel
