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Order On Cross Compliance

Original Language Title: Bekendtgørelse om krydsoverensstemmelse

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Table of Contents

Chapter 1 Introduction and definitions

Chapter 2 General provisions on cross-compliance

Chapter 3 Inspection

Chapter 4 Quality assurance

Chapter 5 Crow

Chapter 6 Entry into force and termination

Appendix 1

Appendix 2

Appendix 3

Appendix 4

Appendix 5

Completion of cross-compliance 1)

In accordance with paragraph 1 (1), 1, section 4 (4). Paragraph 1, paragraph 22, paragraph 22. Article 22 (a) of the European Community regulations on the market organisation of agricultural products and so on. (Office of Authorization), cf. Law Order no. 297 of 28. April 2004, section 3, no. 2 and 3, cf. § 2, nr. 4 (a-d, section 11, paragraph 1) 4, section 12 and Clause 13 (3). 1, in Law No 1. 316 of 31. March 2007 on rural development (rural districts), and section 29 (4). 2, and § 59, no. 1 and 2, in the law of forests, cf. Law Order no. 1044 of 20. Oct in October 2008, determined by authorization :

Chapter 1

Introduction and definitions

§ 1. The notice shall lay down the requirements covered by the rules on cross-compliance in the case of support schemes for farmers ; , and control thereof.

Paragraph 2. The requirements forming cross-compliance shall be shown in Appendix 1 to this notice.

Paragraph 3. Where there is a reference to infringement, non-compliance is understood to be compliance with the cross-compliance requirements in Annex 1 to this notice.

Paragraph 4. Where the following reference is made to the aid scheme, the aid schemes referred to in Annex I to Council Regulation (EC) No (EC) No (EC) No (EC) No (EC) No 1782/2003 of 29. In September 2003 and the aid schemes referred to in Article 51 (1), Paragraph 1 of Council Regulation (EC) No, 1698/2005 of 20. September 2005.

Paragraph 5. Where the following reference is made to the application for aid applications, the applications submitted for payment of aid under the single payment scheme and other direct payments shall be taken into account in accordance with the application for payment of the aid. Annex I to Council Regulation (EC) No, 1782/2003 of 29. September 2003, as well as payment requests submitted for payment of aid pursuant to Article 36 (a) (a), (i) to (v) and (b) (b), i), (iv) and (v), cf. Article 51 (1). Paragraph 1 of the Council Regulation (EC) No 2, 1698/2005 of 20. September 2005.

Paragraph 6. Where the following reference is made to regulatory management requirements, the regulatory management requirements referred to in Annex III to Council Regulation (EC) No (EC) No (EC) No 1782/2003 of 29. September 2003.

Paragraph 7. Where the reference is made to standards, the standards referred to in Article 5 and Annex IV to Regulation (EC) No (EC) No (EC) No 1782/2003 of 29. September 2003.

Paragraph 8. Where a minor offence is referred to in the following reference, a violation of a cross-compliance requirement, due to its severity, scope and duration, may be considered less and shall be judged by an overall character of the highest 5, cf. Section 9 (1). 3.

Niner. 9. Where aid is referred to in the following reference, the aid shall be understood as to the single payment scheme and other direct payments, cf. Annex I to Council Regulation (EC) No, 1782/2003 of 29. September 2003 and support relating to measures for the sustainable use of land and forestry areas, cf. Article 36 (a) (a), (i) to (v) and (b) (b), i), (iv) and (v), cf. Article 51 (1). Paragraph 1 of the Council Regulation (EC) No 2, 1698/2005 of 20. September 2005.

Paragraph 10. Where direct aid is referred to in the following reference, the aid shall be understood in accordance with the single payment scheme and other direct payments, cf. Annex I to Council Regulation (EC) No, 1782/2003 of 29. September 2003.

Paragraph 11. Where there is a reference to rural development, support for the sustainable use of agricultural land and forestry areas shall be understood in accordance with the following reference. Article 36 (a) (a), (i) to (v) and (b) (b), i), (iv) and (v), cf. Article 51 (1). Paragraph 1 of the Council Regulation (EC) No 2, 1698/2005 of 20. September 2005.

Nock. 12. Where there is a reference to farmers, all applicants for aid shall be understood in accordance with the following reference : paragraph 9.

Chapter 2

General provisions on cross-compliance

§ 2. Farmers receiving aid must ensure compliance with the requirements of Annex 1 on the holding during the full calendar year.

Paragraph 2. The verification of compliance with the requirements of Annex 1 shall be carried out by the control authorities designated for this purpose in accordance with the rules in force, cf. Annex 2.

Paragraph 3. The rescog authority of the laws and regulations forming the basis for the cross-compliance requirements shall be shown in Appendix 2.

Paragraph 4. The inspection authority may carry out checks on holdings, regardless of whether whole or part of the holding is transferred after submission of aid applications.

§ 3. You in section 2, paragraph 1. 2 the control authorities referred to the requirements set out in Annex 1 to the Food Ocoffice shall be reported, or the exclusion of direct aid shall apply only where the infringement relates to an agricultural activity or has been carried out on one of the other ; agricultural area. In the case of beneficiaries of rural areas, the obligation to comply with the requirements of Annex 1 shall not apply to non-agricultural activities on a holding and non-agricultural land for which no rural area is sought.

Paragraph 2. The withdrawal of the requirements set out in Annex 1 may lead to a percentage reduction in the amount of aid granted during the calendar year in which the application or payment request is received and in which the infringement is recorded. In accordance with the Community ' s provisions, the food industry shall decide on the size of the reduction.

Paragraph 3. If the infringement is intentional, the Food Decision may decide on the lapses of aid in the calendar year in which the application or payment request is received and in which the infringement is recorded. If the deliberate infringement is contravening a specific aid scheme, the Authority may decide to exclude farmers from this aid scheme in the calendar year in question. Furthermore, in the case of very serious, comprehensive, lasting or frequent infringement, the Food Industry may decide to exclude the farmer from the aid scheme in the following year.

Paragraph 4. Several infringements of the same requirements within three years shall be regarded as recurrence in the decision of the Food Decision to reduce the aid. When determining whether there is a repeated infringement of the rules, only infringement has resulted in a reduction in aid.

Paragraph 5. In the event of repetition, the percentage reduction shall be calculated for the first time as the rate of reduction for the existing breach multiplied by 3. In subsequent repetition, the reduction percentage is calculated as the previous reduction percentage multiplied by 3.

Paragraph 6. The farmer shall be responsible for making the necessary assistance during checks visits so that control can be carried out in accordance with this notice.

§ 4. Checks shall be carried out during the period from 1. January to the 31 st. December.

Chapter 3

Inspection

Check-taking

§ 5. The inspection authority shall take an annual basis on the basis of a risk analysis, cf. Annex 3 to this notice, at least one pct. in the case of holdings for which the application for direct aid has been submitted and which is within the territorial area of the control authority for cross-compliance checks. The calculation shall be made on the basis of the holdings for which the application for direct aid is submitted and for which the Food Business Authority provides information on the basis of 1. January.

Paragraph 2. Apart from the local authorities, an inspection authority may instead be given an annual basis on the basis of a risk analysis, cf. in Annex 3, select to extract the number of holdings for verick corresponding to a minimum of one%. in the case of holdings for which the application for direct aid has been submitted and covered by the control arrangements under the competence of the competent authority.

Paragraph 3. The frequency of the frequency of paragraph 1. 1 and 2 shall not apply where another minimum control rate is set out in existing legislation, by the way.

Paragraph 4. In the light of a risk analysis, the food industry is published annually on the basis of a risk analysis. Annex 3 to this notice, at least one percent of all recipients who have submitted payment requests pursuant to Article 36 (a) (a). (i) to v) and (b) no. i (i), (iv) and (v) of Regulation (EC) No, 1698/2005 to control cross-compliance.

Paragraph 5. The holdings for which the application for direct aid has been submitted and for which the Food Business Authority shall provide information on the basis of paragraph 1. 1, shall be determined after the expiry of the time limit for the submission of applications for direct aid, cf. Section 1 (1). 10. The inspection authority may be able to check the checks provided for in paragraph 1. Paragraph 1 and paragraph. 2 on the basis of a risk analysis, the replacement shall be carried out in the holdings which have been taken to check due justification and documentation.

Paragraph 6. Convines for which an application for direct aid has been submitted and which includes production units located within more than one municipality's geographical area, is included in the calculation of the scope of paragraph 1. 1 with the municipality that has taken control.

Paragraph 7. The inspection authority shall each year not later than 15. In May, the competent authority shall carry out checks on the basis of which the inspection authority has provisionally checked.

Paragraph 8. The Food Industry shall notify the inspection authority the minimum rate of check for each calendar year.

Niner. 9. Check in connection with a minor violation, cf. Section 9 (1). 4, shall not be included in the fulfils of the minimum rate of check.

Implementation of the control

§ 6. The inspection authority may carry out on-the-spot checks by using an objective indicator control. Indicator controls must be as effective as controls without the use of indicators. When using indicator control, the indicator must have a direct link to the requirements that it controls, and cover all items to be checked.

Paragraph 2. In each case, prior to the use of indicator control, the Authority shall accept the control authority ' s proposal for indicator control.

§ 7. In the case of holdings which have been inspected under Section 5, the inspection authority shall carry out checks on all requirements forming part of cross-compliance, as the inspection authority has been designated to control, and which can be checked on the holding of the holding. Checks after this notice and other legislation in accordance with other Community rules shall be carried out at the same time as this is appropriate.

Paragraph 2. Municipalities as a control authority shall carry out a holding of control and which are aware that the holding includes production units located beyond the geographical area of the municipality, shall inform the Food Industry thereof. In the form of a food business, it shall require the other local authorities, where the production units are located, to carry out checks in relation to these production units.

Paragraph 3. The choice of inspection period shall take into account the possibility of controlling the most of the requirements that were the basis for the selection.

Paragraph 4. Inspecting visits may be carefully provided that the purpose of the check is not compromised. Such notice shall be limited to the absolute minimum and must not exceed 14 days.

Paragraph 5. For inspections, the entire area of the holding shall be checked for cross-compliance. However, the physical check in the field may be limited to a sample of at least half of the agricultural parcels of the holding on the holding, if the sample ensures a reliable and representative check of the requirements or standards.

Paragraph 6. The observance of requirements may be limited to a representative sample of the cases to be checked if the existing legislation is permitted under existing legislation. In addition, checks at farm level may be replaced by administrative checks or checks on establishments referred to in Annex 3, provided that it can be guaranteed that control is at least as effective as at a control visit.

Paragraph 7. For the purpose of applying the procedure laid down in paragraph 1. FIVE, TWO. Act. and paragraph 6, the control must be approved by the Food Industry before the inspection is carried out.

§ 8. In cooperation with the control and rescress authorities, the Food Industry shall draw up a guide to farmers describing the requirements covered by cross-compliance.

Assessment of control results

§ 9. In order to ensure uniform monitoring of cross compliance requirements and a uniform assessment of any infringement thereof, the Food Industry shall establish in cooperation with the control and rescress authorities, a guidance to the control authorities of the assessment ; of the control results, including the assessment of the infringement, starting with the requirements.

Paragraph 2. The inspection authority shall apply for each of the three criteria, severity, scope and duration of the characteristics referred to in paragraph 1. 3 in the assessment of the conditions established. In the assessment of the control results, the inspection authority shall apply the checks referred to in paragraph 1 the instructions for checking cross-compliance.

Paragraph 3. The three criteria shall be judged by the inspection authority in accordance with the following 4 step scale :

1) The character of 1 shall be used where it is estimated that the infringement of a requirement is very minor in relation to the purpose of the requirement in question.

2) The second grade is the case where it is estimated that the infringement of a requirement is less important than the purpose of the relevant requirement.

3) The grade 3 is used, where it is estimated that the infringement of a requirement is essential in relation to the purpose of the requirement in question.

4) The grade 4 is used where it is estimated that the infringement of a requirement is of great importance in relation to the purpose of the requirement in question.

Paragraph 4. When the offence, due to its seriousness, scope and duration, may be considered less, a farmer may, at the time of the inspection visit, take remedial measures to put an end to the infringement of the immediate end. If the consenting of a non-termination violation is not terminated during the inspection mission, the inspection authority shall inform the farmer within three months of the time of the inspection to inform the farmer that this shall remedy the observed minor offence within six months of the date of inspection.

Paragraph 5. If the farmer immediately, during the inspection visit, will help to reduce the minor violation, cf. paragraph 4, this is not a violation of the cross-compliance requirements. If the farmer offenses the minor infringement within 6 months of the deadline, the ratio is considered to be a minor violation of the cross-compliance requirements that do not lead to a sanction. If the farmer has not unaided the minor violation prior to the expiry of 6 months, the infringement shall no longer be considered to be a minor violation and a reduction of at least 1% shall be applied. The inspection authority shall follow up the expiry of 6 months following the expiry of the minor violation.

Paragraph 6. Parags 4 and 5 shall not apply to rural areas, cf. Section 1 (1). 11.

§ 10. In addition to the alert, the supervising authority shall consult the farmer on the results of the checks, including the assessment in accordance with section 9. The inspection authority shall inform the farmer concerned that all information obtained in connection with the control, including the holder of any consultation of the farmer, will be reported to the Food Services and shall be included on the calculation of the food industry, the aid. Before the inspection result is reported to the Food Industry, the inspection authority shall correct, in the case of the consultation, to the appropriate extent, to the extent to which the check result is relevant.

Paragraph 2. The control results shall be included in a control report attached to the relevant documentation. The verification report shall contain the information given in Appendix 4 to this notice.

Paragraph 3. A standard audit report shall be drawn up by the Food Industry. The local authority shall use this standard inspection report in the performance of the checks.

Paragraph 4. The farmer shall be informed of the results of the check within three months of the conclusion of the check.

Report of control results

§ 11. The inspection authority shall report to the Authority the inspection authority for all cross-compliance requirements.

Paragraph 2. Where the holding is pre-checked in accordance with section 5, the inspection authority shall report all results of the inspection to the Food Industry, including in cases where the requirements have been complied with.

Paragraph 3. Where the inspection authority in the case of checks other than checks checked out after Section 5 is known to comply with any violation of requirements forming cross-compliance, the inspection authority shall report only the infringement to the Food Authority.

Paragraph 4. Control results are reported on the web address www.dffe.dk, and the verification report shall be completed within one month after the on-the-spot check. However, this period may be extended to three months in duly justified circumstances, in particular where a chemical or physical analysis necessitates it. The inspection report shall be sent to the Food Erstice within one month after completion. Where a test has been carried out in respect of a minor offence not brought to an end during the on-call visit, the report shall be notified after the same period. This period shall also apply to the reporting of the results of the follow-up on such minor offences. The hearing response from the applicant, cf. ~ 10 (1)) 1, shall be submitted to the Food Industry.

Paragraph 5. The inspection authority shall submit the inspection report to the Food Services in cases where one or more requirements have not been complied with.

Paragraph 6. If the inspection authority has been refused access to checks on cross-compliance, the inspection authority shall immediately report this to the Food Industry.

Chapter 4

Quality assurance

§ 12. The inspection authority shall have a quality assurance system for checking cross-compliance. The quality assurance system shall comply with the requirements set out in Appendix 5 of this notice.

Paragraph 2. Documentation of the quality assurance system for the control system shall be submitted to the Food Industry if the Food Authority requests this.

Chapter 5

Crow

§ 13. Decisions, made by the Food Industry pursuant to this notice, cf. Section 3, paragraph 3. 2 and paragraph 1. The Minister for Food, Agriculture and Fisheries is to be complained of. The complaint shall be submitted by the Food Industry, which shall be a food industry within four weeks of the receipt of the decision to which the complaint relates.

Paragraph 2. Food business may resume a case after a complaint has been lodged.

Chapter 6

Entry into force and termination

§ 14. The announcement shall enter into force on 1. In January 2009, and shall apply to infringements detected 1. In January 2009 and later.

Paragraph 2. Publication no. 935 of 22. September 2008 on cross-compliance is deleted. However, the notice shall continue to apply to infringements during the period 25. September to 31. December 2008.

Food business, the 19th. December 2008 Arent B. Josefsen / Knud Mortensen

Appendix 1

List of requirements forming cross-compliance

The requirements are contained in the following provisions or provisions which replace them.
Cross-compliance area 1 : Environment
1.1
Substances, products and materials which may contaminate groundwater, soil and subsoil.
Legislation no. 1757 of 22. In December 2006 on the protection of the environment, section 19 (1) One and two.
1.2
Use of waste for agricultural purposes.
Publication no. 1650 of 13. In December 2006, on the use of waste for agricultural purposes, section 20 (4). 1 and section 26 for waste water from public waste water plants and sludges from private sewage treatment plants for the treatment of household waste water ;
1.3
Delivery of waste for agricultural purposes.
Publication no. 1650 of 13. In December 2006, on the use of waste for agricultural purposes, section 23-25 as regards waste water from public waste water plants and sludges from private sewage treatment plants for the treatment of household waste water.
1.4
Precking purpose, fertilizer planning, fertilizer accounts, fertilizer needs and field plan.
Publication no. 1650 of 13. In December 2006, on the use of waste for agricultural purposes, section 21 as regards waste water from public waste water plants and sludges from private sewage treatment plants for the treatment of domestic waste water.
1.5
Maximum release of the waste.
Publication no. 1650 of 13. In December 2006, on the use of waste for agricultural purposes, section 22 as regards waste water from public waste water plants and sludges from private sewage treatment plants for the treatment of household waste water.
1.6
Hygienic restrictions on the use of waste.
Publication no. 1650 of 13. In December 2006, on the use of waste for soil use section 27 for waste water from public waste water plants and sludges from private sewage treatment plants for the treatment of domestic waste water.
1.7
Direction of stables and the like.
Publication no. 1695 of 19. In December 2006 on livestock and livestock units for more than three animal units, livestock manure, silage, etc., sections 4, 18 and 19, section 21 (1). 1 as well as section 22 as regards the contamination of ground water and surface water.
1.8
Storage capacity for livestock manure, one-sided lemonade and waste water.
Publication no. 1695 of 19. In December 2006 on livestock and livestock units for more than three animal units, livestock manure, silage, etc., section 6.
1.9
Containment of permanent livestock manure.
Publication no. 1695 of 19. In December 2006, on livestock and livestock units for more than three animal units, livestock manure, silage, etc., section 8, section 10, section 10. 1, sections 11 and 20, section 21, paragraph. 1-2 and section 22 as regards pollution of ground water and surface water.
1.10
Containment of permanent livestock manure and compost in the field.
Publication no. 1695 of 19. In December 2006, on livestock and livestock units for more than 3 animal units, livestock manure, silage, etc., section 9, except for the requirement that the composting layer should be covered by composting or airtight material, and 8 (8) (1). 1 in Law No 1572 of 20. In December 2006, on the environmental approval etc. of livestock farming with respect to the standard water-processing plant, common water intake and water flow (including sinks) and sows.
1.11
Containment of silage.
Publication no. 1695 of 19. In December 2006, on livestock and livestock units for more than three animal units, livestock manure, silage, etc., sections 12 and 13, section 21, paragraph 1. 1 and 3 as well as section 22 as regards the pollution of ground water and surface water.
1.12
Storage of liquid fertilisers, as well as one-sided silage sap and wastewater.
Publication no. 1695 of 19. In December 2006, on livestock and livestock units for more than three animal units, livestock manure, silage, etc., section 15, paragraph 1. Paragraph 1, section 21 (1). 1 as well as section 22 as regards the contamination of ground water and surface water.
1.13
The periods for animal manure and one-sided leanings.
Publication no. 1695 of 19. In December 2006 on livestock farming and livestock units for more than three animal units, livestock manure, silage, etc., section 25.
1.14
The method of delivery of livestock manure on ungrew land.
Publication no. 1695 of 19. In December 2006, on livestock and livestock units for more than three animal units, livestock manure, silage, etc., section 26 (4). 1.
1.15
The application and area restrictions for livestock manure, one-sided lemonade and waste water.
Publication no. 1695 of 19. In December 2006, on livestock and livestock units for more than three animal units, livestock manure, silage, etc., section 26 (4). 2 as amended by Notice No 1209 of 11. October 2007 and Notice no. 736 of 30. June 2008.
1.16
2 metres of barking along natural watercourses and lakes.
Legislation no. 1043 of 20. October 2008 on watercourses, section 69 (3). 1, in the case of cultivation, soil treatment and planting.
1.17
Preparation of fertilizer accounts.
Publication no. 975 of 25. September 2006, section 29 (plan period 2006/2007), and order no. 906 of 16. July 2007 on soil use of fertilizers and plant cover in the period 2007/2008, section 29. Publication no. 786 of 22. July 2008 on the use of fertilizer and plant cover in the period 2008/2009, section 33 of the soil use.
1.18
The marketing of livestock manure.
Legislation no. 757 of 29. June 2006, section 11, paragraph 1. 4 (for subsequent schedule periods).
1.19
The balance between the gas consumption and the needs of the establishment.
Legislation no. 757 of 29. June 2006 § 5.
1.20
Maximum stockpiles of livestock manure.
Publication no. 975 of 29. September 2006 on the use of fertilisers and plant cover in the planned period 2006/2007, section 17 (4), 2 and paragraph 1. 3 and Notice no. 906 of 16. July 2007 on soil use of fertilizers and plant cover in the period 2007/2008, with subsequent changes, Section 17 (3). 2 and paragraph 1. 3, and order no. 786 of 22. July 2008 on the use of fertilizer and plant cover in the period 2008/2009, section 18 (2) of the soil use. Two and three.
1.21
Plant cover the establishment of plant cover.
Publication no. 906 of 16. July 2007 on soil use of fertilizers and plant cover in the period 2007/2008, with subsequent amendments, section 26, 26a and 26b and the notice number (s) No 786 of 22. July 2008 on the use of fertilizer and plant cover in the planned period 2008/2009, sections 27, 28, 29 and 30.
1.22
Limit for the award of manure (the accordion rules).
Publication no. 814 of 13. July 2006 on commercial animal huss, livestock manure, silage and so on § 28 and Notice no. 1695 of 19. In December 2006 on livestock farming and livestock units for more than three animal units, livestock manure, silage, etc., with subsequent amendments, section 23 (4). 1, section 27, section 28, section 29 (4). 1 and 2 and section 30.
1.23
Protection of natural habitats situated in a Natura 2000 area.
Legislation no. 1042 of 20. In October 2008, on the protection of nature, section 3, paragraph 3. 1-3 as far as the area is situated within international nature conservation areas, habitats of bird protection, 2) .
1.24
Protection of protected areas situated in a Natura 2000 area.
Legislation no. 1042 of 20. October 2008on protection of nature, section 8 (4). 1 and Notice no. 1608 of 11. December 2006 on clienclings, section 1 (1). 1, as far as the area is situated within international nature conservation areas, habitats of bird protection, 2) .
1.25
Protection of seashells and other areas situated between the seashore and the coastline protection line and located in a Natura 2000 area.
Legislation no. 1042 of 20. In October 2008, on the protection of nature, section 15 (3). 1, as far as the area is situated within international nature conservation areas, habitats of bird protection, 2) .
1.26
The protection of areas in external cooks in the Tøndermask situated in a Natura 2000 area.
Legislation no. 1041 by 20. In October 2008, on the protection of the Outer Cooks in the Tøndermarssken, section 10 12, section 16, paragraph 1. One and two, section 17, paragraph 17. One and two, section 18, paragraph 18. Paragraph 19 (1) and section 19 (1). 1 and 20 for the area as far as the area is situated within international nature protection areas, habitats of bird protection, respectively ; 2) .
1.27
Protection of nees and nesting trees.
Publication no. 901 of 11. July 2007 on the fretting of certain animal and plant species, etc., the inception of and trade in wild and in care of the damage game, section 4.
1.28
Use of traps.
The requirement has been in the context of the health check on the reform of the common agricultural policy
1.29
It is a subject of a Natura 2000 area of peace-woodland.
No, no, no. 1044 of 20. October 2008 on forest section 8, no. FOUR, ONE. Act. and sections 11 and 28.
1.30
Protection of certain plants.
Publication no. 901 of 11. July 2007 on the fretting of certain animal and plant species, etc., the inception of and trade in wild and in care of the injured game, sections 5 and section 6.
2) Jf. Notice # 408 of 1. May 2007 on the designation and management of international nature protection areas and the protection of certain species with subsequent changes.

Cross-compliance area 2 : Public health, animal health and phytosanitary

2.1
Ere-marking of livestock with approved earmarks.
Regulation (EC) No, Regulation (EC) No, 1760/2000 of 17. July 2000 establishing a system for the identification and registration of bovine animals and the labelling of beef and beef products, in particular. 4, Commission Regulation (EC) No, 911/2004 of 29. (April 2004) on the implementation of Regulation (EC) No 2 of the European Parliament and In the case of earmarks, passports and farm management, 1760/2000 for earmarks, passports and farm management. Regulation (EC) No 1, 3 and 4, and Commission Regulation (EC) No, 509/1999 of 8. March 1999 on the extension of the deadline for the earmarking of buffalo oxins (type Bison bison spp.).
Publication no. 1066 of 10. In November 2005 on the labelling, registration and movement of bovine animals, swine, sheep and goats, section 1 (1). 13, sections 2, and 8 (8). One and two.
2.2
Reporting of bovine animals and their relocations and the construction of the crew register.
Commission Regulation (EC) No, 911/2004 of 29. (April 2004) on the implementation of Regulation (EC) No 2 of the European Parliament and In the case of earmarks, passports and abrashings, type 8 and European Parliament and Council Regulation (EC) No 1760/2000 in respect of ear marks, passports and inline-level services 1760/2000 of 17. July 2000 establishing a system for identification and registration
of bovine animals and the labelling of beef and beef products. 7.
Publication no. 1066 of 10. In November 2005 on the labelling, registration and movement of bovine animals, swine, sheep and goats, sections 12, 20 and 21, except in section 12 (1), 2, no. 3.
2.3
Registration in the central house animal register of CHR.
Council Directive 2008 /71/EC of 15. July 2008 on the identification and registration of pigs, species. 3, Council Regulation (EC) No, 21/2004 of 17. In December 2003, the establishment of a system for the identification and registration of sheep and goats. Regulation (EC) No 7 of the European Parliament and of the Council 1760/2000 of 17. July 2000 establishing a system for the identification and registration of bovine animals and the labelling of beef and beef products, in particular. 5.
Publication no. 815 of 14. July 2006 on the registration of livestock farming in CHR, sections 3 and section 4 (4). 1, no. 1-4.
2.4
Ere marking of sheep and goats with approved earmarks.
Council Regulation (EC) No, 21/2004 of 17. In December 2003, the establishment of a system for the identification and registration of sheep and goats. 4 as amended by Commission Regulation 993 /2003/EC of 23. September 2008 amending the Annex to Council Regulation (EC) No, The content of 21/2004 in relation to identification marks of animals and the content of the movement documents.
Publication no. 1066 of 10. In November 2005 on the labelling, registration and movement of bovine animals, swine, sheep and goats, section 1 (1). However, 13, section 4, exempted the need and goats to be labelled before moving from the herd of origin and within 60 days of birth, by extension to 6 months after the birth of the animal, and 8 (8) (1). One and two.
2.5
Reporting of sheep and goats and their movements, as well as the construction of a crew register.
Council Regulation (EC) No, 21/2004 of 17. In December 2003, the establishment of a system for the identification and registration of sheep and goats. 5 and 8 as amended by Commission Regulation 993 /2003/EC of 23. September 2008 amending the Annex to Council Regulation (EC) No, The content of 21/2004 in relation to identification marks of animals and the content of the movement documents.
Publication no. 1066 of 10. In November 2005 on the labelling, registration and movement of bovine animals, swine, sheep and goats, sections 18, 20 and 23.
2.6
Notification of suspicion of BSE in a bovine animal.
Regulation (EC) No, Regulation (EC) No, 999/2001 of 22. May 2001 laying down rules for the prevention, control and eradication of certain transmissible sprongiform encephalopathies, species. 11.
Publication no. 800 of 13. July 2006 on the monitoring and control of BSE in bovine animals, section 3.
2.7
Indication of suspicion of TSEs in a sheep or a goat.
Regulation (EC) No, Regulation (EC) No, 999/2001 of 22. May 2001 laying down rules for the prevention, control and eradication of certain transmissible sprongiform encephalopathies, species. 11.
Publication no. 9:30 of the 7th. September 2006 on the monitoring and control of TSEs in sheep and goats, section 3.
2.8
Rules on bovine herds under public supervision, because of suspicion of BSE or of BSE.
Regulation (EC) No, Regulation (EC) No, 999/2001 of 22. May 2001 laying down rules for the prevention, control and eradication of certain transmissible sprongiform encephalopathies, species. 12 and 13.
Publication no. 800 of 13. July 2006 on the monitoring and control of BSE in bovine animals, section 26 (5). One and six.
2.9
Rules for crews under public supervision because of TSEs or findings of TSE in a sheep or goat.
Regulation (EC) No, Regulation (EC) No, 999/2001 of 22. May 2001 laying down rules for the prevention, control and eradication of certain transmissible sprongiform encephalopathies, species. 12 and 13.
Publication no. 9:30 of the 7th. September 2006 on the monitoring and control of TSEs in sheep and goats, sections 18 and 19.
2.10
Trade in sheep and goats.
Regulation (EC) No, Regulation (EC) No, 999/2001 of 22. May 2001 laying down rules for the prevention, control and eradication of certain transmissible sprongiform encephalopathies, species. 15.
Publication no. 1276 of 13. In December 2004 on trade within the European Union with sheep and goats, and imports of sheep and goats from third countries, section 5 (5). Paragraph 5 (5). 3 and 4 and Section 7 (3). 1 and 2, as well as notice no. 774 of 29. August 2001 on veterinary checks on the export of live animals, section 4 (4). Paragraph 5, section 5. 1 and 2, sections 8 and § 10,
paragraph 1.
2.11
Summon the veterinarian at suspicion of foot-and-mouth disease.
Publication no. 1261 of 10. In December 2004 on the control of foot-and-mouth disease, section 2 (2). One and two.
2.12
Call the veterinary surgeon on suspicion of swine vesicular disease (swine vesicular disease).
Publication no. 141 to 6. March 2003 on the control of swine vesist swine with subsequent amendments, section 3 (3). One and two.
2.13
In the case of suspicion of bluetongue, caprine animals, goats and bovine animals, call for veterinary surgeon.
Publication no. 97 of 20. In February 2002, the fight against bluetongue, paragraph 2 (2). One and three.
2.14
Veterinary medicinal products.
Regulation (EC) No, Regulation (EC) No, 8/178/2002 of 28. In January 2002 on general principles and requirements in food law, the establishment of the European Food Safety Authority and on food safety procedures. Regulation (EC) No 14 of the European Parliament and of the Council. 852/2004 of 29. April 2004 on food hygiene, Annex 1, Part A, II, point 4 g and j, cf. species. 4 (4). Regulation (EC) No 1, Parliament and the Council 853/2004 of 29. April 2004 on the specific hygiene rules applicable to foodstuffs of animal origin, Annex III, Section IX, Cape. I, I, no. 1 d and e, cf. species. 3. 1 in Council Directive 96 /22/EEC/EEC/on the prohibition of the use of certain substances having a hormonal or thyrostatic action and of beta-agonists in livestock consumption, etc. and Council Directive 96 /23/EEC; on the control measures to be applied to certain substances ; substances and residues thereof in live animals and their products, and so on.
Publication no. 481 of 29. In May 2007, the use of medicinal products for the animal owners of animals and the self-control of food establishments on residues, section 10, cf. Section 5 (5). 1, 4 and 5, section 11 (4). 1 and 2, section 15 (3). 1 no. One-three, paragraph 16, paragraph 16. One and section 17 and 18.
2.15
Foot and vegetable food must not be hazardous, the handling of feed medicinal products, hazardous substances and waste.
Regulation (EC) No, Regulation (EC) No, 8/178/2002 of 28. In January 2002 on general principles and requirements in food law, the establishment of the European Food Safety Authority and on food safety procedures. Regulation 15 and 20, Regulation (EC) No (EC) No, 852/2004 of 29. April 2004 on food hygiene, Annex I, Part A, II, point 5 f, cf. species. 4 (4). Regulation (EC) No 1, as well as Regulation (EC) No 183/2005 of 12. 1 January 2005 on requirements for animal feed hygiene, Annex I, Part A, I, nr. 4 e, cf. species. 5 (5). 1 and Annex III, no. 1 and 2, cf. species. 5 (5). 5.
Publication no. 1177 by 11. October 2007 on feedingstuffs and feed establishments, sections 2, 3 and 8.
Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23. In February 2005, the maximum levels for pesticide residues in or on vegetable and food of animal origin and animal feed and amending Council Directive 91 /414/EEC.
2.16
Application of premixtures or feed additives in pure form.
Regulation (EC) No, Regulation (EC) No, 8/178/2002 of 28. of January 2002 laying down general principles and requirements in food law, the establishment of the European Food Safety Authority and on procedures relating to food safety, Article 17 (1). Regulation (EC) No 1, Parliament and the Council 1831/2003 of 22. September 2003 on feed additives. 3. Regulation (EC) No 1, as well as Regulation (EC) No 852/2004 of 29. April 2004 on food hygiene, Annex I, Part A, II, point 4 j, cf. species. 4 (4). 1.
Publication no. 1177 by 11. October 2007 on feed and feed business, sections 2 and 22 (3). 1.
2.17
Prohibition of animal protein.
Regulation (EC) No, Regulation (EC) No, 8/178/2002 of 28. In January 2002 on general principles and requirements in food law, the establishment of the European Food Safety Authority and on food safety procedures. Regulation (EC) No 20 of the European Parliament and of the Council 999/2001 of 22. May 2001 laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalopathies, species. 7.
Publication no. 1177 by 11. October 2007 on feedingstuffs and feed establishments, sections 2, 3 and 8.
2.18
Use and / or possession of plant protection products.
Publication no. 533 of 18. June 2003 on control measures § 4 (4). 1, as last amended by Notice No 385 of 23. May 2008, cf. Law Order no. 1755 of 22. December 2006 on chemical substances and products, section 33 (3). 1
2.19
The use of plant protection products must be listed in a sprayed journal, and the funds must be used only on the crops and in the dosage approved for.
Regulation (EC) No, Regulation (EC) No, 852/2004 of 29. April 2004 on food hygiene, Annex 1, Part A, II, point 5 h and III, no. 9 a, cf. species. 4 (4). Regulation 1, as well as the Regulation of the European Parliament and of the Council 183/2005 of 12. 1 January 2005 on requirements for animal feed hygiene, Annex I, Part A, II, point Two a.
Legislation no. 1755 of 22. In December 2006 on chemical substances and products, section 10 (4). 2, cf. § 35, paragraph. FIVE, TWO. pkt., cf. § 59, paragraph. 1 no. 9.
2.20
Handling of waste from medicinal use.
Regulation (EC) No, Regulation (EC) No, 852/2004 of 29. April 2004 on food hygiene, Annex I, Part A, II, point 4 g, cf. species. 4 (4). 1.
Publication no. 481 of 29. The date of May 2007 on the use of medicinal products for animals and for the self-control of food establishments on residues, section 5 (5), of the animal are used. 4 and 5.
2.21
Withdrawal of health-harmful foods and the remedying of problems observed in public control.
Regulation (EC) No, Regulation (EC) No, 8/178/2002 of 28. In January 2002 on general principles and requirements in food law, the establishment of the European Food Safety Authority and on food safety procedures. Regulation (EC) No 19, and of the European Parliament and of the Council 852/2004 of 29. April 2004 on food hygiene, Annex I, Part A, II, point 6, cf. species. 4 (4). 1.
2.22
Prevention of the introduction and spread of infectious diseases that can be transmitted to humans through food.
Regulation (EC) No, Regulation (EC) No, 852/2004 of 29. April 2004 on food hygiene, Annex I, Part A, II, point. 4 g and h, cf. species. 4 (4). 1.
2.23
Traceability of animals and food.
Regulation (EC) No, Regulation (EC) No, 8/178/2002 of 28. In January 2002 on general principles and requirements in food law, the establishment of the European Food Safety Authority and on food safety procedures. 18 and Council Directive 92 /102/EEC concerning the identification and registration of animals.
Publication no. 1066 of 10. In November 2005 on the labelling, registration and movement of bovine animals, swine, sheep and goats, sections 3, 8, 10, 20 and 22.
2.24
Journals to animals and food.
Regulation (EC) No, Regulation (EC) No, 852/2004 of 29. April 2004 on food hygiene, Annex I, Part A, III, nr. 8 b, d and e, cf. species. 4 (4). 1. Council Directive 2001/82 EC establishing a Community Code of Medicinal Products for Veterinary Medicinal Products.
Publication no. 481 of 29. In May 2007, the use of medicinal products for the animal owners of animals and the self-control of food establishments on residues, section 13, notification no. 1045 of 20. October 2006 on New Health Consultancy in bovine herds, section 12, paragraph 1. 2.
2.25
Healthcare requirements for the production of milk.
Regulation (EC) No, Regulation (EC) No, 8/178/2002 of 28. In January 2002 on general principles and requirements in food law, the establishment of the European Food Safety Authority and on food safety procedures. Regulation (EC) No 14 of the European Parliament and of the Council 853/2004 of 29. April 2004 on the specific hygiene rules applicable to foodstuffs of animal origin, Annex III, Section IX, Cape. I, part 1, no. 1, b and c and no. 5, cf. species. 3. 1.
2.26
Brucellosis and tuberculosis in milling herds.
Regulation (EC) No, Regulation (EC) No, 853/2004 of 29. April 2004 on the specific hygiene rules applicable to foodstuffs of animal origin, Annex III, Section IX, Cape I, No, 2 a i-iii, nr. 2 b i ii, nr. 2 c, nr. 3 a, b, c, no. 4 and 5, cf. species. 3. 1.
Publication no. 1417 of 11. December 2007 on bovine tuberculosis and procladition no. 305 of 3. 1 May 2000 on brucellosis (contagious veal) of bovine animals and of the notice number (s) No ; 739 of 21. August 2001 on brucellosis in sheep and goats.
2.27
Rooms and equipment for milk production.
Regulation (EC) No, Regulation (EC) No, 853/2004 of 29. April 2004 on the specific hygiene rules applicable to foodstuffs of animal origin, Annex III, Section IX, Cape. I, Part II A, no. 1, 2, 3 and 4, cf. species. 3. 1.
2.28
Hygiene during milking and fundraising.
Regulation (EC) No, Regulation (EC) No, 853/2004 of 29. April 2004 on the specific hygiene rules applicable to foodstuffs of animal origin, Annex III, Section IX, Cape. I, Part II, part B, no. 1 a and d, nr. 2 and no. 4, cf. species. 3. 1.
2.29
Eggs for human consumption.
Regulation (EC) No, Regulation (EC) No, 853/2004 of 29. April 2004 on the specific hygiene rules applicable to foodstuffs of animal origin, Annex III, Section X, Cape. I, no. 1, cf. species. 3. 1.
2.30
The use of biocides and journal of biocides.
Regulation (EC) No, Regulation (EC) No, 852/2004 of 29. April 2004 on food hygiene, Annex I, Part A, II, point 5 h and III, no. 9 a, cf. species. 4 (4). Regulation (EC) No 1, as well as Regulation (EC) No 183/2005 of 12. 1 January 2005 on requirements for animal feed hygiene, Annex I, Part A, II, point 2 a, cf. species. 5 (5). 1.
Publication no. 1177 by 11. October 2007, section 2.
2.31
Traceability.
Regulation (EC) No, Regulation (EC) No, 852/2004 of 29. April 2004 on food hygiene, Annex I, Part A, III, nr. 8 a, cf. species. 4 (4). 1. Regulation (EC) No, Regulation (EC) No, 8/178/2002 of 28. In January 2002 on general principles and requirements in food law, the establishment of the European Food Safety Authority and on food safety procedures. Regulation (EC) No 18 of the European Parliament and of the Council 183/2005 of 12. 1 January 2005 on requirements for animal feed hygiene, Annex I, Part A, II, point 2 e, cf. species. 5 (5). 6, cf. species. 5 (5). 1.
Publication no. 1177 by 11. October 2007, section 2
2.32
Journal of analyst results.
Regulation (EC) No, Regulation (EC) No, 852/2004 of 29. April 2004 on food hygiene, Annex I, Part A, III, nr. 9 (c), cf. species. 4 (4). Regulation (EC) No 1 and Parliament and Council Regulation (EC) No 183/2005 of 12. 1 January 2005 on requirements for animal feed hygiene, Annex I, Part A, I, nr. 4 g, cf. species. 5 (5). 1.
Publication no. 1177 by 11. October 2007 on feed and feed business, section 2
2.33
correcting measures when there are problems in the public sector.
Regulation (EC) No, Regulation (EC) No, 852/2004 of 29. April 2004 on food hygiene, Annex I, Part I-Hygiene provisions, cf. II, 6.
2.34
Journal of the use of genetically modified seeds (GMO seed).
Regulation (EC) No 183/2005 of the European Parliament and of the Council of 12. 1 January 2005 on requirements for animal feed hygiene, Annex I, Part A, II-journals (plant breeding), cf. Four, b.
Publication no. 1177 by 11. October 2007, section 2.

Cross-compliance area 3 : Animal welfare

3.1
All farm animals, staff.
Publication no. 707 by 18. July 2000 laying down minimum requirements for the protection of farm animals, section 3.
3.2
All farm animals, oversight.
Publication no. 707 by 18. July 2000 laying down minimum requirements for the protection of farm animals, sections 4 to 5.
3.3
All farm animals, records.
Publication no. 707 by 18. July 2000 laying down minimum requirements for the protection of farm animals, section 6.
3.4
All farm animals, freedom of movement.
Publication no. 1343 of 4. In December 2007 of the pet slogan, section 3 (3). One and two.
3.5
All farm animals, spaces and buildings for livestock husking.
Publication no. 707 by 18. July 2000 laying down minimum requirements for the protection of farm animals, section 7-10.
3.6
All farm animals kept out of the outdoors.
Publication no. 707 by 18. July 2000 laying down minimum requirements for the protection of farm animals, section 11.
3.7
All farm animals, automated or mechanical equipment.
Publication no. 707 by 18. July 2000 laying down minimum requirements for the protection of farm animals, sections 12 and 13.
3.8
All farm animals, water, fodder and other substances.
Publication no. 1343 of 4. In December 2007, of the pet slop, section 2.
Publication no. 707 by 18. July 2000 laying down minimum requirements for the protection of farm animals, section 14-16.
3.9
All farm animals, breeding methods.
Publication no. 707 by 18. July 2000 laying down minimum requirements for the protection of farm animals, sections 17 and 18.
3.10
All farm animals, other than pigs, operating procedures.
Publication no. 1343 of 4. In December 2007 of the pet slop, section 14, stk.1-2, Notice no. 324 of 6. May 2003 on semi-unperation and castration of animals with subsequent amendments, section 1 (2). 1-2, § § 2-3, section 5, paragraph 5. Number one, section 6, section 8-9, procladition no. 828 of the seventh. November 1997 on the horning of animals, sections 1 to 3, Notice no. 1069 of 17. In December 2001, on the hold of carcases and of hatcheers, with a later amendment, section 16 (4). 1-2 and § § § 17-18, Nosego Number 533 of 17. June 2002 on the protection of laying hens with a subsequent amendment, section 10-11 and proclaition no. 300 of 1. July 1951 on earmarking of animals § § § 1-2.
3.11
Veal, area requirements and individual boxes.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, sections 2 a, section 3, section 4 (4). ONE, TWO. Act. and paragraph 2, however, exempted the increased national requirements in section 3 to the metre of more than 200 kilograms.
3.12
Calves, materials used for stables.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, section 6.
3.13
Calves. Electrical installations.
Publication no. 1343 of 4. In December 2007, of the pet slop, section 1-3.
3.14
Calves, insulation, heating and ventilation.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, section 7.
3.15
Calf, automated or mechanical equipment.
Publication no. 999 of 14. In December 1993 on the protection of calves with variations in the future, section 8.
3.16
Veal lighting.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, section 9.
3.17
Calves, supervision, including care and care.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, paragraph 10 (3). Paragraph 1 (1). TWO, ONE. Act. and paragraph 3.
3.18
Calves, freedom of movement.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, section 11.
3.19
Calves, rebound.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, section 5.
3.20
Veal, cleaning and disinfection.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, section 13.
3.21
Calves, floors, and the occaals.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, section 14 (3). Paragraph 1 and paragraph. TWO, ONE. -TWO. Act.
3.22
Veal, feed.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, section 15 (3). Paragraph 1 and paragraph. 3-4, however, exempted the increased national requirements of section 15 (3). THREE, TWO. Pkton, for fibre-containing fodder.
3.23
Calf, claim.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, section 16.
3.24
Veal, water.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, paragraph 17, however, not the increased national requirements for irrigation.
3.25
Calves, immersion and water.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, section 18 (2). 1.
3.26
Calves, raw milk for calves.
Publication no. 999 of 14. In December 1993 on the protection of calves with subsequent amendments, section 15 (3). 2.
3.27
Pigs, Space Requirements.
Law No 404 of 26. June 1998 on indoor-seagoing lakes and guilts of later amendments, section 6 (4). 1-2 and section 7 (a) (a), 2 and Notice no. 323 of 6. May 2003 on the protection of pigs later variations, sections 4 to 5.
3.28
Pigs, rebound.
Publication no. 323 of 6. May 2003 on the protection of pigs later variations, section 6.
3.29
Pigs, pregnant sows and gilded in packs.
Law No 404 of 26. June 1998 on indoor teams of drainous lakes and guilts of subsequent changes, sections 5, 1. Act. and section 6 (4). 3.
3.30
Pigs, meats, and employment materials for lakes and manure.
Law No 404 of 26. In June 1998 on indoor seagoing lakes and guilts, with subsequent changes, section 9 and order no. 323 of 6. In May 2003 on the protection of pigs later, section 20 (2), 2.
3.31
Pigs, forage and gilded feed.
Publication no. 323 of 6. In May 2003 on the protection of pigs later on, section 18 (2). 2.
3.32
Pigs, petfood.
Law No 404 of 26. In June 1998 on indoor seagoing lakes and guilts of later changes, section 9 a and notice no. 323 of 6. May 2003 on the protection of pigs in subsequent amendments, sections 17 and 21.
3.33
Pigs, the isolation of pigs.
Law No 404 of 26. June 1998 on indoor teams of drainous lakes and guilts, with subsequent changes, sections 5, 2. Act. and order no. 323 of 6. May 2003 on the protection of pigs in future changes, section 10 (4). 3 and 11.
3.34
Pigs, noise levels.
Publication no. 323 of 6. May 2003 on the protection of pigs later variations, section 7.
3.35
Pigs, lighting.
Publication no. 323 of 6. May 2003 on the protection of pigs later variations, section 8.
3.36
Pigs, the stables of stalkers.
Publication no. 323 of 6. May 2003 on the protection of pigs later changes, sections 12 and 25.
3.37
Pigs, poking and employment materials.
Law No 104 of 14. February 2000 on indoor piglets of piglets, breeding and slaughtering pigs with subsequent changes, Section 5, notification no. 323 of 6. May 2003 on the protection of pigs in future changes, section 20 (2). Amendment No 1. 173 of 19. March 2001 on outdoor pigs of pigs later changes, sections 13, 2. joints.
3.38
Pigs, floor surfaces.
Publication no. 323 of 6. May 2003 on the protection of pigs later changes, section 16 (4). 1.
3.39
Pig, feeding.
Publication no. 323 of 6. May 2003 on the protection of pigs later changes, section 18 (2). 1.
3.40
Pig, water.
Publication no. 323 of 6. May 2003 on the protection of pigs later changes, section 19, and law no. 173 of 19. March 2001 on outdoor pigs of pigs, section 12, 1. joints.
3.41
Swine, operational intervention.
Publication no. 1343 of 4. In December 2007 of the pet slogan, Section 16, Notice no. 323 of 6. May 2003 on the protection of pigs in subsequent amendments, sections 13, 22 and 32, Notice no. 324 of 6. May 2003 on semi-upering and castration of animals for subsequent amendments, sections 4 and 7.
3.42
Pigs, special provisions for orns.
Publication no. 323 of 6. May 2003 on the protection of pigs later changes, section 22 (2). ONE, ONE. Act. and paragraph 2.
3.43
Pigs, special provisions for lakes and guilts.
Publication no. 323 of 6. May 2003 on the protection of pigs later changes, sections 23 to 24, section 26 (4). 2 and section 27-28.
3.44
Pigs, special provisions for piglets.
Publication no. 323 of 6. May 2003 on the protection of pigs in subsequent amendments, section 30 (3). 1. 1. Act. and sections 31 and 33.
3.45
Pigs, special provisions for weaning pig and breeding / fats.
Publication no. 323 of 6. May 2003 on the protection of pigs in future changes, section 10 (4). 1-2, and § 34.

Cross-compliance area 4 : Good agricultural and environmental condition

4.1
Establishment of plant cover on set-aside land and agricultural land which are not grown.
Publication no. 1598 of 19. In December 2007, on direct aid to farmers after the single payment scheme, with subsequent amendments, section 24 (4), One-three, and five.
4.2
Maintenance of set-aside land and agricultural land which are not cultivated.
Publication no. 1598 of 19. In December 2007, on direct aid to farmers after the single payment scheme, with subsequent amendments, section 25, paragraph 1. Paragraph 1 and paragraph. TWO, ONE. Act.
4.3
Plant cover on land set aside land and agricultural land which are not grown.
Publication no. 1598 of 19. In December 2007, on direct aid to farmers, after the single payment scheme, with subsequent amendments, section 26 (2). 1.
4.4
Plant protection, fertilisers and irrigation on set-aside land and agricultural land that are not cultivated.
Publication no. 1598 of 19. In December 2007, on direct aid to farmers, after the single payment scheme, with subsequent amendments, section 27 (2). 1.
4.5
Maintenance of the plant deck on permanent pasture.
Publication no. 1598 of 19. In December 2007, on direct aid to farmers after the single payment scheme, with subsequent amendments, section 25, paragraph 1. 1.

Appendix 2

List of rescog authorities and controlvers for cross compliance requirements

Claim
Controls
Resort authority
Environment
1.1 TO 1.15
Municipal Administrative Board
Environmental Management Board
1.16
Municipal Administrative Board
City and Rural Development
1.17-1.21
The Directorate-General
The Directorate-General
1.22
The Directorate-General
Environmental Management Board
1.23
Municipal Administrative Board
City and Rural Development
1.24-1.25
The Directorate-General *I
City and Rural Development
1.26
Municipal Administrative Board
Forest and Wildlife Services
1.27-1.30
* * * * * * *
Forest and Wildlife Services
Health
2.1-2.2
* * * * * * *
The Food Authority
2.3
Food Management Board / Plantedirectorate
The Food Authority
2.4-2.5
* * * * * * *
The Food Authority
2.6-2.14
The Food Authority
The Food Authority
2.15-2.17
The Directorate-General
The Directorate-General
2.18
The Directorate-General
Environmental Management Board
2.19
The Directorate-General
The Environmental Management Board and the Directorate-General
2.20-2.29
The Food Authority
The Food Authority
2.30-2.34
The Directorate-General
The Directorate-General
Animal welfare
3.1-3.45
The Food Authority
Ministry of Justice
GLM
4.1-4.5
* * * * * * *
Food business
The Resblack authority is also a control body, but the checks are in the agreement transferred to the Plant Directorate.

Appendix 3

Risk analysis

The selection of beneficiaries of aid must be carried out on the basis of a risk analysis.

The following risk analysis is required :

1) The risk analysis must be drawn up in accordance with applicable law, provided that this is relevant, alternatively by the requirements or standards in question. If the risk analysis is drawn up from the relevant requirements or standards, risk analysis may be based on individual holdings or on farm categories or geographic areas. In the case of aid after the single payment scheme and other direct payments, cf. Annex I to Council Regulation (EC) No, 1782/2003 of 29. In September 2003, if the inspection authority assesses it is more effective, risk analysis may be carried out for companies, in particular slaughterhouses, traders or suppliers, rather than on a farm basis. In the case of risk analysis, account may be taken of (a) the holder ' s participation in the farm advisory arrangements provided for in Articles 13 and 14 of Council Regulation (EC) No 2. 1782/2003 and (b) the holder ' s participation in a certification scheme applicable to the requirements or standards referred to in the Commission.

2) 20 to 25% of producers to be inspected on the spot must be selected at random.

3) The risk analysis must be documented.

4) The risk analysis must be kept at the inspection authority for a minimum of five years.

The risk analysis must be submitted to the Food Business Authority if the Food Authority requests this.


Appendix 4

Protocol report

The Protocol report shall contain the following information :

a)
A general section containing, inter alia, the following information :
i) information on the recipient of support selected for checking, including the name, place of residence, CVR number and any other properties covered by the CVR number ;
(ii) present persons (including the applicant or his authorized representative) ;
(iii) indication whether the consignee of aid has received notice of the inspection visit and, where appropriate, of the amount of time already in question.
b)
A part that separately illus of the checks carried out for each of the acts and standards and which include the following information :
in (i) the requirements and standards, on-the-spot checks shall include :
(ii) the nature and extent of the checks carried out ;
(iii) the results
(iv) the legal acts and standards for which a non-compliance has been established. This would mean enumeration of the requirements in which there was a lack of conformity with the legal acts required to be discharged. The indication of the acts shall be made in the form of a reference to the numbering of requirements in Annex 1 to this notice.
c)
An evaluation part, with an assessment of the significance of the failure to conform to each requirement based on the criteria "gravity", "scope" and "duration", cf. Article 7 (2) ; Paragraph 1 of the Council Regulation (EC) No 2, 1782/2003 of 29. September 2003, and indication of any circumstances that should result in an increase or reductions in the reduction to be applied. In the former part a numeric scale is used from 1 to 4, as set out in section 9 of this notice.
The Criteria 'Recurrence' is assessed by the Food Industry.

Appendix 5

Quality assurance system

The inspection authorities have full responsibility for the implementation of their own quality assurance system for the control of cross-compliance, cf. section 12 of this notice. The quality assurance system shall substantiate :
1)
availability of competence
(a) who is responsible for the control of cross-compliance. If the checks on cross-compliance are delegated to others, a control speech must be drawn up.
(b) who is responsible for the quality assurance of cross-compliance checks.
2)
case handling
(a) the risk analysis satisfies the requirements of this notice.
(b) the execution and report of the checks on cross compliance complies with the requirements of this notice.
If the inspection authority already has a quality assurance system that can be applied satisfactorily, this could replace the system described.
Official notes

1) The declaration contains provisions necessary for the application of the following Regulations : Council Regulation (EC) No 2 ; 1782/2003 of 29. September 2003 establishing common rules for the common agricultural policy schemes for direct support setting out certain aid schemes for farmers and amending Regulation (EEC) No 14/97/EEC. (EC) No 2019/93. (EC) No 1452/2001, No 145.20 (EC) No 1453/2001, (EC) No 1453/2001 (EC) No 1453/2001 (EC) No 1868/94, 1251/1999, (EC) No, 1254/1999, (EC) No, EUR 1673/2000, (EEC) No 2, (EC) No 2358/71 and (EC) No Regulation 2529/2001, as last amended by Commission Regulation (EC) No, 674 of 16. 1 July 2008, Commission Regulation (EC) No, 795/2004 of 21. April 2004 laying down detailed rules for the application of the single payment scheme in Council Regulation (EC) No 2 Regulation 1782/2003 establishing common rules for direct aid schemes for common agricultural policy (CAP), as last amended by Commission Regulation (EC) No (EC) No (EC) No (EC) No (EC) No (EC) No (EC) No (EC) No 319/2008 of 7. April 2008, Commission Regulation (EC) No, 796/2004 of 21. April 2004 laying down detailed rules for the application of cross-compliance, modulation and the integrated administration and control system referred to in Council Regulation (EC) No 2, Regulation 1782/2003 establishing common rules for direct aid schemes for common agricultural policy (CAP), as last amended by Commission Regulation (EC) No (EC) No (EC) No (EC) No (EC) No (EC) No (EC) No (EC) No 1266/2008 of 16. December 2008. The publication shall include certain provisions of Commission Regulation (EC) No 2 ; 796/2004 of 21. April 2004 laying down detailed rules for the application of cross-compliance, modulation and the integrated administration and control system referred to in Council Regulation (EC) No 2, The adoption of common rules for the common agricultural policy schemes for direct support and establishing certain support schemes for farmers is 1782/2003. Council Regulation (EC) No, 1698/2005 of 20. September 2005 on the support for rural development by the European Agricultural Fund for Rural Development (EAFRD), as last amended by Council Regulation (EC) No 2 (EC) No 2. 146/2008 of 14. -February 2008. Commission Regulation (EC) No, 1974/2006 of 15. December 2006 laying down detailed rules for the application of Council Regulation (EC) No EUR 1698/2005 on the support for rural development by the European Agricultural Fund for Rural Development (EAFRAPE), as last amended by Commission Regulation (EC) No 2 (EC) No 2 ; 1236/2007 of 22. October 2007. Commission Regulation (EC) No, 1975/2006 of 7. December 2006 laying down detailed rules for the application of Council Regulation (EC) No EUR 1698/2005 in respect of checks and cross-compliance in the context of support measures for rural development, as last amended by Commission Regulation (EC) No 2 ; 1396/2007 of 28. of November 2007 and the Commission Regulation (EC) No 147.4. 1320/2006 of 6. September 2006 laying down rules for the transition to the rural development aid scheme established by Council Regulation (EC) No 147/94/94 (EC) No (EC) No 2. 1698/2005. According to Article 249 of the EC Treaty, a Regulation shall apply immediately in each Member State. Thus, the reproduction of these provisions is justified solely in practical terms and is without prejudice to the immediate validity of the said Regulations in Denmark.