475/2002 Sb.
DECREE
of 31 March 2004. October 2002,
establishing a range of knowledge to obtain certificates attesting to the
knowledge hub, the way the tests, as well as the requirements of the application and certificate
(the Decree on the test, the knowledge hub)
The Ministry of health shall, pursuant to section 19 para. 1 (b). h) of the Act
No. 110/1997 Coll. on foodstuffs and tobacco products and about the change and
certain related laws, as amended by law No 146/2002
Coll. (hereinafter the "Act"):
§ 1
Introductory provisions
This Decree regulates the scope of knowledge for obtaining
proof of knowledge of wild and cultivated mushrooms, how to
the tests, the requirements for an application and the certificate attesting to the knowledge of the hub of
which asks the applicant, which puts into circulation or used to produce a freely
growing or cultivated edible mushroom intended for sale to the consumer, or
for further processing for food purposes, or designated, responsible
the representative of the legal person, who is a manufacturer, dealer or
Importer (hereinafter referred to as "the applicant").
§ 2
Requirements for an application
(1) an application for testing knowledge, the applicant submitted to the authority of the hub
protection of public health the competent according to the place of permanent residence
natural persons or legal entities, registered in the case of designated
representative of a legal person.
(2) in the application for the test the applicant's knowledge hub
and) name, surname, title, if applicable, the address of the place of residence,
date and place of birth, number of the identity card or passport,
in the case of a person with a permit of stay,
(b) educational background and his) focus,
(c) the length and content of existing) practice in the field of collection, sorting and processing
hub.
(3) the application for registration to the examination the applicant attaches the proofs provided for in § 3 (1).
9 of law or officially certified copies of these documents.
Test of knowledge hub
§ 3
(1) during the test, the knowledge hub, the applicant must demonstrate the knowledge of the
the laws of the ^ 1) governing the breakdown of the hub on the Group and subgroup, knowledge
characters of the individual groups and subgroups of mushrooms, the requirements for their quality and
wholesomeness, labeling, their mode of collection, sorting and
processing, their conditions of transportation, storage, packing and sales.
In addition, the applicant must always prove the eligibility of edible and resolution
fungi by illustrative AIDS, for example. Atlas, knowledge of the causes of
the most common poisoning from mushrooms, health symptoms of poisoning from mushrooms and
related policies providing first aid. The list of distinguished
poisonous mushrooms is included in annex 2 of this order.
(2) test of the knowledge hub consists of a written and an oral part. (3) a condition
for admission to the oral part of the exam is the passing of a written
the test, which means at least two-thirds of the correct answer questions
in total, and all issues relating to the toxicity of mushrooms.
§ 4
(1) a test of the knowledge hub is performed before the examining Board (hereinafter referred to as
"the Commission"), which establishes the authority to protect public health. The Commission is
three members, its Chairman is a university educated person primarily active in
the area of the protection of health in the field of food safety, at least for a period of 5
years of age.
(2) the protection of public health for at least 14 days before the date of the test
knowledge hub shall inform applicants of the place, day and hour of examination.
(3) the Commission shall act by a majority of votes. If the candidate has succeeded in both written and
the oral part of the examination, the Commission shall evaluate the test result statement "succeeded".
If the applicant in written or oral tests, evaluate
the test result of the Commission's verdict "did not succeed".
§ 5
(1) during the test, the knowledge hub of the Commission shall draw up a Protocol, in which the
shall indicate the
first and last name) and members of the Commission,
(b)), the date and the venue of the written and oral parts of the examination knowledge hub,
(c) a list of candidates and results) of their ranking,
(d) the date of preparation of the log).
(2) the annex to the Protocol are written tests.
(3) the Protocol shall be signed by all members of the Commission. The Protocol shall be deposited with
authority to protect public health, which established the test to the Commission.
§ 6
Certificate
(1) an applicant who successfully performed the test knowledge hub, the authority
the public health certificate, the requirements are specified in the
Annex 1 to the present Decree.
(2) an applicant who test the knowledge hub has accomplished successfully, can test
repeat at least 2 months.
(3) in connection with the termination of validity of the certificate for the time specified
time since his release [§ 21 para. 10 (b)), c), (d))] can the owner
submit a certificate request to conduct tests in accordance with this Ordinance.
§ 7
The effectiveness of the
This Decree shall enter into force on 1 January 2000. January 1, 2003.
Minister:
Mudr. Vishnu s in r.
Č. 1
The particulars of the certificate certifying the knowledge hub
Designation of authority to protect public health
Čj.: ...................................
V .................dne .................
Certificate
proving the knowledge of fungi according to § 3 (2). 6 of the Act
No. 110/1997 Coll. on foodstuffs and tobacco products
and amending and supplementing certain related laws, in
amended by Act No. 167/1999 Coll., Act No. 308/2000 Coll. and
Act No. 146/2002 Sb.
Name and surname, title..........................................
Date and place of birth...........................................
Address of the place of residence.....................................
ID card number .........................................
held/and/day.............. test of the knowledge hub
with the result of......................
The period of validity of the certificate.......................
.........................
stamp and signature of the authority
protection of public health
Č. 2
The list of distinguished poisonous mushrooms
(§ 3 (1) of the Ordinance)
Paxillus involutus Čechratka podvinutá
Čirůvka different Tricholoma sejunctum
Čirůvka sírožlutá Tricholoma sulphureum
Russula vrhavka Russula emetica
Boletus calopus Boletus calopus
Mushroom Boletus satanas, satan
Mushroom Boletus felleus gall bladder
Amanita muscaria Amanita muscaria
Amanita virosa Amanita virosa
Amanita Royal Amanita regalis
Amanita panterová (dapple) Amanita pantherina
Amanita phalloides amanita phalloides
Amanita phalloides-variety white Amanita phalloides var. alba
Agaricus zápašná Agaricus xanthodermus
Strmělka Clitocybe cerussata wax
Hypholoma fasciculare Třepenitka svazčitá
Ucháč generic Gyromitra esculenta
Inocybe patouillardii Vláknice reddish
Závojenka olovová Entoloma sinuatum
Zvonovka spring Nolanea verna
1) Act No. 110/1997 Coll. on foodstuffs and tobacco products and
amendments to some related laws, as amended
regulations. Decree No. 333/1997 Coll., implementing section 18 (a). and)
(d)), h), (i)), j and k)) of Act No. 110/1997 Coll. on foodstuffs and tobacco
products and amending and supplementing certain related laws, for
fresh fruit and fresh vegetables, processed fruit and processed
vegetables, dried nuts, mushrooms, potatoes and products thereof, in
amended by Decree No. 92/2000 Sb. Decree No. 294/1997 Coll., on
the microbiological requirements for food, how they control and
reviews, as amended by Decree No 91/1999 Coll., Decree No. 53/2002 Coll.
laying down the chemical requirements of the health
the various types of food and food ingredients, terms of use
additives, auxiliary substances and food supplements.