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Urban Food And Entertainment Service Company Dalian Administrative Measures For Pollution Control

Original Language Title: 大连市城市饮食娱乐服务企业污染防治管理办法

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(The 47th ordinary meeting of the Government of the Grand Turkmen Government of 15 September 2006 considered the adoption of Decree No. 85 of 6 January 2007 of the Order of the People's Government of the Grand MERCOSUR, which came into force on 1 March 2007)

Article 1 establishes this approach in the light of the provisions of the Law on Environmental Protection of the People's Republic of China, the People's Republic of China Act on Environmental Excellence Control, the People's Republic of China Environmental Impact Assessment Act, the Department of State Regulation for the Construction of Project Environmental Protection Management.
Article 2 states that the catering business consists of the catering industry (including hotels, hotels, hotels, burials, burns), recreation (contents, dances, audio video screenings, swashing), ablutions (with a osteotyped, mobile projects), laundry (hostorage), motor vehicle maintenance (modeds, laundering, dressings), and garbage (e.g., cooking, vouchers, hortidals, hors, hortidals, foods, etc.).
Article 3 units and individuals operating catering services in major towns and districts (markets), urban planning areas (with individual business and business owners), shall be subject to this approach.
Article IV, the executive authorities for environmental protection are responsible for overseeing the management of polluting operations across the city's dietary service enterprises and are specifically responsible for the supervision of polluting operations in mountainous areas, the West Bank, the Sha River area, the Greater Resort Zone, the Greater New Technologies Industrial Park area, and the supervision of the operation of recreation services in the industrial area of Grand Honour.
The environmental protection authorities in the districts (markets), the brigade-size zone, the gold district and the large-scale economic technology development area are responsible for overseeing the management of the management of the polluting operations of catering services in the Territory.
Planning, home, business administration, public safety, transport, urban construction, culture, urban management administration and the implementation of this approach, in line with their respective responsibilities, are carried out in collaboration with the environmental protection administrative authorities.
Article 5 prohibits the opening of dances, games, motor vehicle maintenance, recycling of obsolete goods and industrial services projects.
The construction of catering and washing facilities is prohibited in the multi-scale residential buildings (with the building of houses).
Prior to the introduction of this approach, the established catering service enterprises are not subject to alterations, expansions, closures, chewings and transfers, and the continuation of the catering service enterprises in accordance with the provisions of the scheme.
The scope of the residential area is specified by the Environmental Protection Administration authorities in conjunction with the planning and territorial housing administration authorities.
Article 6. New construction, alteration, expansion of dietary recreation services projects and construction or operators shall prepare environmental impact evaluation documents in accordance with the provisions of the People's Republic of China Environmental Impact Assessment Act. The environmental impact report and the environmental impact reporting form project must be preceded by the construction of the project and, in accordance with the relevant provisions of the State, the provinces and the municipalities, be entrusted with the evaluation of the environmental impact and to the views of the neighbouring rights, in the area of the operation management of the goods, the views of the owners' Congress or the Commission of the Industry. As part of the environmental impact registration schedule project, the views of the neighbouring rights should be sought before the construction of the project.
The environmental impact evaluation document must be accompanied by a description of the views of the neighbouring rights and the views or omissions adopted by the General Assembly or the Main Committee.
Article 7. Buildings or operators of catering services must, prior to construction, report environmental impact evaluation documents to the local environmental protection administrative authorities in accordance with the law.
Investments in the catering services project in specific areas such as over 3,000 yen or more natural protected areas at the municipal level, ventilation areas, water protected areas, forest parks, and monuments are subject to approval by the municipal environmental protection administrative authorities.
Article 8
The planning of administrative authorities, when approving the project on real estate development, will respond to planning requirements for the planning of the construction of a residential facility for urban catering services.
Article 9. The development units must be developed in the context of the planning of housing applications approved by the administrative authorities. The administrative authorities of the Homeland shall indicate the use of the house in the certificates of title. Housing users shall use their homes in accordance with the purpose specified in the certificates of title.
The construction of dietary recreation services projects for the construction of houses was prohibited.
A new residential area in Article 10 should be established separately for public construction projects with a corresponding contaminated facility. In the design and construction of non-residents, the construction and operation units, individuals should have protective facilities, anti- noise, anti-fuels, anti-smoking, anti-sexistence, heat and intrafabricated smoking facilities. Prior to the operation of the catering service, its pollution control facilities are subject to inspection by the administrative authorities for environmental protection. Inadequate countries and provincial governments with standard requirements may not operate.
Article 11. Recreation services enterprises must guarantee the normal use of contaminated facilities and shall not be removed and removed. There is a need to dismantle and disparate the executive authorities of environmental protection.
Article 12. Emissions of pollutant emissions and pollution control facilities are required by local environmental authorities.
Emissions from the catering service enterprises shall not exceed the national, provincial or municipal standards and shall be paid in accordance with the law.
The Environmental Protection Administration authorities have severely overcrowded emissions of polluters or pollutants in catering services enterprises, which are governed by the law, limiting their aggregate emissions and concentrations.
Article 13 contains units and individuals operating catering services in mountainous, western, sand and sugar wells, as well as in large-scale new technology industrial parks, large tax levies, major companies in the shores of the island's pre-industrial industrial area, and shall use energy such as coal, electricity, hydration, etc. The use of energy in other districts (markets), district catering services projects is determined by district (communes), sector governments (management committees).
Article XIV units and individuals working in the catering industry must be installed in accordance with the provisions. Oil residues or residues from distributors (excluding meals, subsidised) must be treated in uniformly by the municipal environmental protection administrative authorities and other relevant departments. The sale and sale of residues or the release of residues is prohibited; it is prohibited from cigarette emissions.
Article 15
Article 16: Ecsential broadcasters are prohibited in the course of operation or other methods that generate high noise.
Article 17: The establishment of air conditioning and ventilation facilities in the catering service enterprises should be reasonable to take effective measures to ensure that environmental quality meets the standards accordingly.
Article 18 violates the provisions of this approach by punishing the executive authorities of environmental protection by:
(i) In violation of article 5, paragraphs 1, 2, 3 and, for a period of time, to stop the construction or removal of contaminated facilities, which could be fined by more than 5,000 dollars;
(ii) In violation of Article 7, paragraph 2, of Article 9, an order to stop the construction, duration of restitution of the status quo, which could be fined by more than 20,000 dollars in 2000;
(iii) In violation of article 10, the liability shall cease and impose a fine of up to 20,000 dollars;
(iv) In violation of articles 11, 12, paragraph 1, Article 14, article 15, the penalty of up to $300,000 is required;
(v) In violation of article 13, order to dismantle or confiscate inclusive burning facilities that are not required and to impose a fine of up to 500,000 dollars;
(vi) In violation of article 17, the period of time was changed and a fine of up to $50 million was granted.
Article 19 violates the provisions of this approach, which imposes environmental pollution by the executive authorities of the environmental protection for the duration of the governance of the period of time and is not subject to governance or governance, with the approval of the Government of the same-level people, to stop the business.
Article 20 violates article 16 of this approach, which is sanctioned by public security authorities in accordance with the relevant legal provisions.
Article 21, units and individuals have found violations of this approach and have the right to stop and report to the relevant sectors.
Article 22 protects the environmental protection supervisors or supervisors with supervisory authority to advocate for private fraud, abuse of authority, negligence and administrative disposition, which constitutes an offence and hold criminal responsibility under the law.
Article 23 provides for specific implementation of this approach, in the context of the principles of service society and the facilitation of the masses, with the relevant authorities.
Article 24 of this approach is implemented effective 1 March 2007, and the provisions previously issued by the municipality are inconsistent with this approach.