(Adopted at the 39th ordinary meeting of the Ninth People's Government of the Great Britain and Northern Ireland, on 30 November 2002, through the 19th Standing Committee of the Tenth People's Government of the Great Britain and Northern Ireland, on 28 June 2004, decided to amend the 6th ordinary meeting of the Twelfth People's Government of the Great Britain and Northern Ireland, dated 28 April 2013, to amend the adoption of the Decree No. 88 of 4 June 2013, issued by the People's Government Order No. 88 of 4 June 2013.

Chapter I General

Article 1 protects the physical health of citizens in order to strengthen the management of the salt industry by guaranteeing the effective implementation of the iodization of salts and salt iodine elimination and protecting the physical health of their citizens, in accordance with the Regulations of the State Department of Economic and Social Affairs, the Regulations on Hiodization for the Elimination of Utilization of Immunization and the Specialization of Honours.

Article II is subject to this approach in the administration of salt resources for the development and production, processing, storage, acquisition and salinization of salt products within the area of self-government.

Article 3. The self-government area has increased the availability of iodized salts, with exclusive management, supervision of the salinary, burned and produced salts, and integrated management of other salts.

Article IV. The industrial and information sector of the self-government zone is responsible for the whole area of salt industry, which is a body responsible for the implementation of the salt industry and organizes its implementation.

Under the leadership of the top-level salinage industry authorities, the authorities in the area are responsible for the management of the salt industry in the region. More than sanitary administrations at the district level are responsible for the management of iodized salts. In accordance with their respective responsibilities, the relevant sectors such as business, quality technical supervision, prices, land resources, public safety, transport, food medicine regulation are governed by the law by the salt industry authorities.

Article 5 Governments at all levels should incorporate salt iodine elimination in local national economic and social development plans, strengthen the promotion, education, orientation and guarantee access to qualified iodized salts for citizens.

Chapter II

Article 6. The development and use of salt resources must be guided by the principles of integrated planning, rational use, integrated development and effective protection.

Article 7.

The development of salt resources, the establishment of salt-based enterprises and the expansion of the production of salts must be approved by the Government of the People's Government of the autonomous region, with review by the competent authorities of the self-government.

Article 8 Delimits reasonable protected areas for the legitimately established salts. The sea salinary area is protected by a combination of 1000 metres inside and within three metres from two sides of the tropolitane.

Delimitation of the specific boundaries of protected areas in the area of the salt area, by the Government of the People's Government at the location of the salts of the self-governing industry, and after consulting with the relevant units, provides programmes for the approval of the Government of the People of the Autonomous Region.

Article 9 prohibits, with the consent of the relevant authorities, the following activities in the area of protection of the salts:

(i) To complete (block) or access to, sand;

(ii) Buildings that affect the production of salts;

(iii) Release of wastewater and toxic, hazardous substances;

(iv) Other acts that affect the production of salts.

The unit and individuals who use the habeas corpus at sea salts are obliged to protect the safety of the berm. Any unit and individual use of the habeas corpus walls that are not part of the salt field shall not adversely affect the production of the salt industry.

Article 10 encourages salt-based enterprises to carry out suspension or conversion of small, dispersal, low-productive, and disadvantaged salt fields and to develop multiple operations. Removal or transfer of salts shall be reported to the competent organ of the self-government area and to the relevant sectors such as land resources, business and business, in accordance with the law.

Chapter III

Article 11. The self-government sector has introduced a targeted production system for salt iodized salts. The establishment of a salt production and iodized salt processing firm shall be governed by law.

Non-Health fixtures may not be produced for salt production and non-iodized salt-processing enterprises may not be involved in iodized salt processing.

Article 12 Unless authorized by the competent organ of the Autonomous Region, the salt-producing enterprises and iodized salt-processing enterprises shall not unauthorizedly sell their salt products.

Article 13. The production and iodization of salt processing enterprises must have the means of testing the quality of products, strict implementation of national and industrial standards, and products that are not in accordance with quality and sanitation standards are not allowed to take place.

Article 14. The marking of salt packaging must be consistent with national laws, regulations and mandatory standards.

Article 15 adds any preferences, nutrition enhancements, drugs, etc. and sells salinary products in salts and must be approved by the executive branch of the self-government area and by the authorities of the salt industry.

Chapter IV

Article 16 provides for the distribution of salts by the competent organ of the self-government area in accordance with the State's plans, with the exclusive battalion of the Autonomous Region and its branches.

Article 17 is purely alkali, burned salts for production in accordance with the relevant provisions of the State and is limited to the self-ustainability of purely alkali production enterprises, which cannot be transferred, credited or sold.

A purely alkali and aged production enterprise shall report the contract and the transfer of salinary industries in the self-government area.

A purely alkali, burning of the production of salts between the manufacturer for special reasons, shall be reported to the competent organ of the self-government area and be carried out under the supervision of local salt industry authorities.

Article 18 The use of salt units or individuals should be declared to the local salt industry company for the use of the salts plan and the acquisition of the required salt from the local salt industry company, and must not be allowed to buy and retransfer from the manufacturer and other units or individuals.

Article 19 prohibits the sale of industrial bonus as salts.

Industrial Deputy-production enterprises should establish production, sale orders, record the number, sale and use of industrial salts, and report regularly to local salt industry authorities.

Article 20 importation of salt products at all shores in the self-governance area or conversion of export salin products to domestic sales should be reported to the competent organ of the self-government area and subject to the supervision of the supervisory authorities of the shores.

Article 21 provides for a quasi-transport system for salt transport. The transport of salts in self-governance areas and across provinces should be held by the competent organ of the self-governing area for nuclear distribution.

The road vehicle transport and the road, a vehicle for the transport of waterways (catch), a vehicle for the transport of a fire block, a container transport box, a witness for a container transport. Contraints are prohibited, replication, falsification and repetitive use of food-conditional means.

The units entrusted by the salt industry to carry out the salts operation are transporting salts within the prescribed area and should be in possession of an effective supply invoice from the salt industry company.

The transport of food salts in the prescribed area shall be in possession of an effective supply invoices from local salts.

Article 2 provides for a licence system for salts. In the event of a food-saving operation, it is necessary to hold a salt-free licence.

The granting of a licence for the salinary shall be submitted in writing to the competent organ of the Autonomous Region. The competent organ of the self-government area shall, within 20 working days of the date of receipt of the request, issue a licence for salts with the conditions set out in Article 12, paragraph 1, of the exclusive scheme of salts and report to the administrative authorities of the salt industry of the State; provide a certificate of non-application and write-off to the applicant.

Article 23. The retailers of salts should be allowed to work with local salt authorities for the sale of salts. The salt industry companies at all levels should strengthen the construction of the salt retail terminal network, rationalize the placement of feeding points, guarantee market supplies and prevent the release of salts.

Article 24 shall purchase salts in accordance with national plans and regulations, and be sold within the specified sales.

In areas where no salts are in place and are remote and inaccessible, the local salt industry company determines the salts or retail operators in accordance with the principle of a reasonable batch. The salt-based or retailer must buy the salt from the local salt industry company and sell it within the prescribed sales.

Article 25 Acquisition of salts from iodized salt-processing-oriented businesses should be requested to add iodized qualified certificates. The iodized salt processing point business does not provide iodized qualification certificates, and the salts are not allowed to purchase salts.

The salt-profeeding enterprise should be able to maintain a reasonable stock and secure supply and not dislocate.

Article 26 The retailers of salts must purchase salts from locally granted salts for salts or from salts.

The processing of foods and sub-foods, the production, recuperation and livestock, aquaculture, the catering operators and units must use iodized salts and purchase salts for salts for salts in the form of art. 22, 23, and art.

Article 27 provides that the salts of the retail should be quantifiable. The salt industry should carry out a small packaging process for salts and renovate iodizing iodized salts resulting from chronic banks. Other units and individuals are prohibited to process iodized salts or to supplement iodized salts with iodized content.

The mark on the food kits should mark the product standard number, the salt production permit, the iodized content, the date of maintenance, and the methods of food use.

The Honours Package, the iodized salinary mark, is regulated by the authorities of the Autonomous Region.

Article 28 must be eligible for iodized salt. Uniodized salts and salts are not sold by salt retailers.

Prohibition of the sale of the following salt products as salts:

(i) Lial salt (including halocarbon water);

(ii) Industrial salts;

(iii) Salary products that are not in compliance with national standards of salt or industry standards;

(iv) Other non-food salt products.

Article 29 provides for the purchase of non-iodized salts by a medical agency designated by the health administration at the district level or by its designated units, which shall guarantee the supply.

Article 31 establishes a system of salt reserves in the self-government area. The development reform sector in the self-government area will deliver a plan for the storage of salts at the level of the self-government area with the financial, salt industry management, and will be responsible for the management of the salt reserves.

Article 31 provides strict enforcement of the price authorities' provisions relating to the price of salts, the production of salts, the distribution of businesses and retail operators in the event of salt purchases.

The storage of salts and transportation should be carried out in accordance with the requirements of health. The salt shall not be confused with toxic hazardous items.

Oversight inspection

Article 33 XIII provides that all levels of salt industry authorities and salt industry authorities, health, business, quality technical supervision, food medicine surveillance, etc. (hereinafter referred to as salt law enforcement authorities) may exercise the following functions in the event of a violation of salts by law:

(i) Monitoring the implementation of regulations, regulations and regulations for the salt industry by the relevant units and individuals;

(ii) On-site inspection of places of production, processing, storage and acquisition of salt products in violation of the law;

(iii) Access, replication of documents relating to contracts, invoices, and invoices relating to the offences of the salt industry, and inquire the parties to the law, to investigate the evidence to the relevant units or persons concerned;

(iv) In the event of investigations and announcements, the identification of the seized proceeds of the offence or other violations of the law is still not possible to identify the parties and to collect the goods of the owner in accordance with the law;

(v) Other mandates under laws, regulations and regulations.

Article 34 of the Act on Food Security of the People's Republic of China and the National People's Republic of China Administrative Force Act may impose seizures or seizures of items such as the production, processing, storage, acquisition of salt products and their production processing equipment, storage tools, packagings, etc.

Article XV. Administrative law enforcement officials in the salt industry should comply with the following provisions in the performance of their duties:

(i) Supervision and punishment in accordance with the statutory and statutory procedures;

(ii) Pipegate law enforcement symbols, presentation of law enforcement documents;

(iii) Confidentiality of information on access and reproduction for units and individuals reporting offences committed by the salt industry;

(iv) The integrity of public administration and integrity.

Article 36 provides incentives to the salinary law enforcement authorities that report the offence.

Chapter VI Legal responsibility

Article 37, in violation of article 7, paragraph 2, of this scheme, shall be terminated by the competent organ of the salt industry, to dismantle the production equipment for a period of time and to impose a fine of up to 3,000 dollars; and to stop the production of the equipment that continues to be produced or is not dismantled by a fine of up to 50,000 dollars.

Article 338, in violation of article 12, paragraph 1, 19, paragraph 2, and article 20 of this scheme, is warned by the competent organ of the salt industry and punishable by a fine of up to 1 million dollars; in exceptional circumstances, a fine of up to 3,000 dollars.

Article 39, in violation of article 17, paragraphs 2, 3, 23, of this approach, is warned by the competent organ of the salt industry and punishable by a fine of up to $200,000.

Article 40, in violation of article 18, article 24, article 25, article 26 of this scheme, imposes a fine of more than 1,000 yen by the competent organ of the salt industry; in exceptional circumstances, a fine of up to 20,000 dollars.

Article 40, in violation of article 21, paragraph 1, of this scheme, stipulates that the transport of salt without a salt shall be subject to a fine of up to three times the carrier's proceeds in violation of the law; that the carrier does not have the proceeds of the offence or the proceeds of the offence are not validated by the competent organ of the salt industry and imposes a fine of up to 3,000 dollars for the carrier. Restructuring, replicating, storing and repetiting the use of the arsenal, which is dealt with by the transport of food salts without salt.

In violation of article 21, paragraphs 3 and 4, of this approach, the non-effective invoice for the transport of salts was fined by the salt industry authorities of more than 5,000 dollars.

Article 42, in violation of article 27 of this scheme, is subject to a fine of up to 3,000 yen by the competent organ of the salt industry for the cessation of the offence; in the event of a serious fine of up to 50,000 yen.

In violation of article 28, paragraph 1, of this approach, the sale of salts by the retailer of the salt is subject to a fine of more than 100 million yen by the competent organ of the salt industry.

Article 44, in violation of other provisions of this approach, is governed by the relevant laws, regulations and regulations.

Article 42 Administrative law enforcement officials of the salt industry have one of the following acts and are subject to administrative disposition by law; constitutes an offence and hold criminal responsibility under the law:

(i) The granting of a licence to an applicant who does not have legal conditions;

(ii) The finding that the offence of the salt industry is not investigated;

(iii) In violation of article 35 of this approach;

(iv) The use, redeployment or destruction of seizures and seizures of unlawful items;

(v) Toys negligence, abuse of authority and other acts of private fraud.

Chapter VII

Article 46 of this approach refers to salt products that are more than 50 per cent of the sodium (NaCl) of chloride, including salts, which are purely, burned and other salts.

The scheme refers to salts for direct food use by the person, food, non-food processing, salinary, livestock, fisheries and feed production.

This approach refers to industrial sub-products, which are attached to the production process by industrial enterprises, which are integrated in the use of resource processing salts by industrial enterprises.

Article 47