139. Regulation of the Federal Minister for transport, innovation and technology on a driving ban for certain vehicles in the Karavanke tunnel 2014 (ban Karawankentunnel 2014)
StVO 1960 is prescribed on the basis of article 43, paragraph 1:
§ 1. On both direction roadways of the A-11 Karawanken motorway in the area of km 15,400 km 21,250 (Karavanke tunnel) is on all Saturdays from 28.6.2014 to including 13.9.2014, each one at the time from 8: 00 until 14: 00, driving with 1 truck with a highest permissible gross weight of more than 7,5 t and 2 trucks with trailers if the highest permissible weight of both vehicles amounts to more than 7.5 t , banned.
2. (1) the prohibition stated in § 1 trips are excluded from, exclusively the carriage of goods from or to airports (§ 64 aviation law) or military aerodrome, used in accordance with section 62, paragraph 3, of the Aviation Act for purposes of the Civil Aviation Act or exclusively within the framework of combined transport (article 2, paragraph 1 Z 40 KFG 1967) within a circle with a radius of 65 km of the regulation according to § 42 para. 2 b StVO 1960 set loading or unloading loading stations or loading and unloading loading ports be performed.
(2) from the prohibition stated in paragraph 1 except rides that serve only the transport of slaughter or Stechvieh, by mail, as well as periodic printing works or the beverage supply in tourist areas, urgent repairs to coolers, the towing service, roadside assistance, used in civil cases, the use of vehicles of the road mounting to maintain traffic, the use of vehicles of the public security service, the garbage disposal or the use of vehicles of line carrier to maintain the regular line traffic are also , Rides of vehicles, according to fairground type (§ 2 ABS. 1 Z 42 KFG 1967) as well as emergency rides with trucks of the Federal Army and self-propelled agricultural machinery.
(3) from the prohibition stated in section 1 are also rides except that only the transport of fresh fruit and vegetables, fresh milk and fresh dairy products, fresh meat and fresh meat products, fresh fish and fresh fish products, live fish, eggs, fresh mushrooms, fresh bakery and confectionery, fresh herbs as potted plants or cut, and pleasure-ready food preparations are used, as well as associated empty runs or trips to transport tools and packaging of the aforementioned categories of goods transport. The transportation is to carry a bill of lading or a loading list for the individual unloading stations and to be presented at controls. The status of loading (quantity) has to be traceable at any time at the beginning and during transport.