702 KAR 6:050. Lunch and breakfast requirements

Link to law: http://www.lrc.ky.gov/kar/702/006/050.htm
Published: 2015

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      702 KAR 6:050.

Lunch and breakfast requirements.



156.031, 160.380, 161.140, 7 C.F.R. 210.10, 220.8, 42 U.S.C. sec. 1751-1769b,

sec. 1771-1789


AUTHORITY: KRS 156.035, 156.070, 156.160


FUNCTION, AND CONFORMITY: This administrative regulation is needed to carry out

the Congressional intent of the National School Lunch Act of 1946, the Child

Nutrition Act of 1966 and all amendments thereto, and is needed to require

schools to serve a complete breakfast and lunch without discrimination.


      Section 1.

Schools that participate in the national school lunch and breakfast programs

shall serve a complete breakfast, hot or cold, as defined by 7 CFR 220.8, and

the noon meal shall be a complete lunch, hot or cold, as defined by 7 CFR

210.10, and serving shall be of such size as to provide at least one-third

(1/3) to one-half (1/2) of the daily nutritive requirements of the school age

child being served.


      Section 2.

Lunches shall be made available to all children attending each school and shall

be served without cost or at a reduced cost to all school children who are

predetermined by school authorities to be unable to pay the full cost of the

meal. Schools serving breakfast shall apply the above cost rule to all children

attending the school.


      Section 3. No

physical segregation or other discrimination against any child shall be made by

school officials because of his inability to pay the full cost of a meal.

(Recodified from 703 KAR 1:050, 10-5-84; Am. 17 Ky.R. 2044; eff. 2-7-91.)