§224. Third-class licenses; open containers

Link to law: http://legislature.vermont.gov/statutes/section/07/009/00224
Published: 2015

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Title

07

:
Alcoholic Beverages






Chapter

009

:
LICENSING











 

§

224. Third-class licenses; open containers

Subsection (a) effective until January 1,

2016; see also subsection (a) effective January 1, 2016 set out below.

(a) The Liquor

Control Board may grant to a person who operates a hotel, restaurant, cabaret,

or club a license of the third class if the person files an application

accompanied by the license fee as provided in section 231 of this title for the

premises in which the business of the hotel, restaurant, cabaret, or club is

carried on. The holder of a third-class license may sell spirituous liquors for

consumption only on the premises covered by the license. The applicant for a

third-class license shall satisfy the Liquor Control Board that the applicant

is the bona fide owner or lessee of the premises and that the premises are

operated for the purpose covered by the license.

Subsection (a) effective January 1, 2016;

see also subsection (a) effective until January 1, 2016 set out above.

(a) The Liquor

Control Board may grant to a person who operates a hotel, restaurant, cabaret,

or club a license of the third class if the person files an application

accompanied by the license fee as provided in section 231 of this title for the

premises in which the business of the hotel, restaurant, cabaret, or club is carried

on. The holder of a third-class license may sell spirits and fortified wines

for consumption only on the premises covered by the license. The applicant for

a third-class license shall satisfy the Liquor Control Board that the applicant

is the bona fide owner or lessee of the premises and that the premises are

operated for the purpose covered by the license.

(b) The holder

of a first- or first- and third-class license may permit a consumer to:

(1) Possess or

carry no more than two open containers of alcoholic beverages.

(2) Maintain

control over his or her open container of alcoholic beverages at all times

while on the licensed premises.

Subsection (c) effective until January 1,

2016; see also subsection (c) effective January 1, 2016 set out below.

(c) A person who

holds a third-class license shall purchase from the Liquor Control Board all

spirituous liquors dispensed in accordance with the provisions of the

third-class license and this title.

Subsection (c) effective January 1, 2016;

see also subsection (c) effective until January 1, 2016 set out above.

(c) A person who

holds a third-class license shall purchase from the Liquor Control Board all

spirits and fortified wines dispensed in accordance with the provisions of the

third-class license and this title. (Amended 1971, No. 90, § 3; 2003, No. 79

(Adj. Sess.), § 2; 2005, No. 96 (Adj. Sess.), § 1, eff. March 9, 2006; 2015,

No. 51, § A.10, eff. Jan. 1, 2016.)
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