The Vermont Statutes Online
STANDARDS AND PURITY
LABELING; WEIGHTS AND MEASURES; TESTS
2811. Marking of retail packages
retail packages of dairy products and fluid dairy products sold or offered for
sale shall be plainly and conspicuously marked with:
(A) The true
name of the product as defined by statute or regulation.
(B) The true
name of all ingredients in descending order of importance if it is not a single
(C) The name and
address of the producer or handler.
(D) The net
weight or volume of package contents.
secretary may assign identifying numbers for milk plants, which may appear on
following situations are exempted from the operation of subsection (a) of this
(1) Milk sold by
a producer to a handler.
(2) A producer
who sells unpasteurized (raw) milk pursuant to chapter 152 of this title.
(Added 1965, No. 175, § 3; amended 1969, No. 73, § 6, eff. April 18, 1969;
2003, No. 42, § 2, eff. May 27, 2003; 2011, No. 39, § 4, eff. May 19, 2011.)