SECTION .1000 ‑ AIR CARRIERS
14B NCAC 15C .1001 APPLICATION FOR PERMIT
An air carrier desiring to purchase malt beverages, wine or
spirituous liquor for resale to its passengers while those passengers are in
transit aboard an aircraft shall apply for and obtain an Air Carrier Permit.
Application shall be on a form provided by the Commission and shall be made by
the air carrier's employee responsible for purchases of food and beverages for
service to passengers. The food and beverage service manager, by whatever
title called, shall provide, and certify under oath the following information
to the Commission:
(1) name of air carrier;
(2) name of airport where permit will apply;
(3) address of airport;
(4) mailing address of carrier at airport;
(5) state in which air carrier corporation is
(6) residence of food and beverage manager.
The applicant shall also include a diagram of the location
where the malt beverages, wine and spirituous liquor will be stored.
History Note: Authority G.S. 18B-100; 18B-107; 18B-207;
Eff. January 1, 1982;
Amended Eff. April 1, 2011; May 1, 1984;
Transferred and Recodified from 04 NCAC 02T .1001 Eff.
August 1, 2015.