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2005/657/EC: Commission Decision of 15 September 2005 amending Appendix B to Annex IX to the 2003 Act of Accession as regards certain establishments in the meat, milk and fish sectors in Lithuania (notified under document number C(2005) 3441) (Text with


Published: 2005-09-15

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17.9.2005   

EN

Official Journal of the European Union

L 241/64

COMMISSION DECISION

of 15 September 2005

amending Appendix B to Annex IX to the 2003 Act of Accession as regards certain establishments in the meat, milk and fish sectors in Lithuania

(notified under document number C(2005) 3441)

(Text with EEA relevance)

(2005/657/EC)

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Community,

Having regard to the Act of Accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia, and in particular Annex IX, Chapter 5, Section B, Subsection I, paragraph (d) thereto,

Whereas:

(1)

Lithuania has been granted transitional periods for certain establishments listed in Appendix B to Annex IX to the 2003 Act of Accession.

(2)

Appendix B to Annex IX to the 2003 Act of Accession has been amended by Commission Decisions 2004/472/EC (1), 2004/473/EC (2) and 2005/421/EC (3).

(3)

According to an official declaration from the Lithuanian competent authority certain establishments in the meat, milk and fish sectors have completed their upgrading process and are now in full compliance with Community legislation. Certain establishments have ceased their activities. Those establishments should therefore be deleted from the list of establishments in transition.

(4)

A limited number of establishments have made considerable efforts to comply with structural requirements laid down by Community legislation. However these establishments are not in position to finish their upgrading process by the prescribed deadline due to exceptional technical constraints. Therefore it is justified to allow them further time to complete the upgrading process.

(5)

Appendix B to Annex IX to the 2003 Act of Accession should therefore be amended accordingly. For the sake of clarity, it should be replaced.

(6)

The Standing Committee on the Food Chain and Animal Health has been informed of the measures provided for in this Decision,

HAS ADOPTED THIS DECISION:

Article 1

Appendix B to Annex IX to the 2003 Act of Accession is replaced by the text in the Annex to this Decision.

Article 2

This Decision is addressed to the Member States.

Done at Brussels, 15 September 2005.

For the Commission

Markos KYPRIANOU

Member of the Commission

(1)  OJ L 160, 30.4.2004, p. 62; corrected version in OJ L 212, 12.6.2004, p. 34.

(2)  OJ L 160, 30.4.2004, p. 68; corrected version in OJ L 212, 12.6.2004, p. 39.

(3)  OJ L 143, 7.6.2005, p. 38.

ANNEX

‘Appendix B

referred to in Chapter 5, Section B, Subsection I to Annex IX (1)

List of establishments, including shortcomings and deadlines for the correction of these shortcomings

Meat establishments

Initial list

No

Vet.No

Name of establishment

Shortcomings

Date of full compliance

1.

77-23

UAB “Jatkančių mėsinė”, Jatkančių k., Tauragės r, Tauragės aps.

Council Directive 64/433/EEC:

 

Annex I, Chapter I, point 1

 

Annex I, Chapter I, point 2

 

Annex I, Chapter I, point 4 (c)

 

Annex I, Chapter I, points 9, 11 and 12

 

Annex I, Chapter II, point 14 (a), (b), (c), (e), (f), (g), (h), (k), and (l)

 

Annex I, Chapter III, point 15 (b),

Council Directive 77/99:

 

Annex A, Chapter I, point 1

 

Annex A, Chapter I, point 2 (a), (b), (c), (d), (e), (f) and (g)

 

Annex A, Chapter I, points 3, 4, 6, 7, 8, 9, 11, 12, and 15

 

Annex B, Chapter I, point 1 (a), (d), (e) and (f)

 

Annex B, Chapter I, point 2 (d), (e), (h), and (i)

1.11.2006

2.

77-02

UAB “Stragutės mėsa”

Council Directive 64/433/EEC:

 

Annex I, Chapter I, point 1(a), (b), (c), (e), (f), and (g)

 

Annex I, Chapter I, point 2

 

Annex I, Chapter I, points 11 and 12

 

Annex I, Chapter II, point 14(a), (b), (c), (e), (g), (h), (k), and (l)

 

Annex I, Chapter III, point 15 (b)

Council Directive 77/99/EEC:

 

Annex A, Chapter I, point 1

 

Annex A, Chapter I, point 2 (a), (b), (c), (d), (e), (f) and (g)

 

Annex A, Chapter I, points 3, 4, 6, 8, 9, 11 and 15

 

Annex B, Chapter I, point 1(a), (d), (e) and (f)

 

Annex B,Chapter I, point 2 (a), (b) and (j)

1.11.2006

3.

88-01

AB “Grabupėliai”

Council Directive 64/433/EEC:

 

Annex I, Chapter I, point 1

 

Annex I, Chapter I, point 2

 

Annex I, Chapter I, point 4(c)

 

Annex I, Chapter I, points 5, 9, 11 and 12

 

Annex I, Chapter II, point 14(b), (c), (d), (e), (h), (k) and (l)

 

Annex I, Chapter III, point 15 (b) and (d)

 

Annex I, Chapter IV, point 16 (a)

Council Directive 77/99/EEC:

 

Annex A, Chapter I, point 1

 

Annex A, Chapter I, point 2 (a), (b), (c), (d), (e), (f), and (g)

 

Annex A, Chapter I, points 4, 6, 7, 8, 9, 11 and 15

 

Annex B, Chapter I, point 1 (a) and (f)

 

Annex B, Chapter I, point 2 (c), (d), (i) and (j)

1.11.2006

HC-Meat products establishments

4.

41-20

UAB “Rukesa ir ko”

Council Directive 64/433/EEC:

 

Annex I, Chapter I, point 1 (a), (b), (c), (e), (f) and (g)

 

Annex I, Chapter III, point 15 (b)

Council Directive 77/99/EEC:

 

Annex A, Chapter I, point 1

 

Annex A, Chapter I, point 2(a), (b), (c), (d), (e), (f) and (g)

 

Annex A, Chapter I, points 3, 7, 8, 11, 12, 14 and 15

 

Annex B, Chapter I, point 1

 

Annex B, Chapter I, point 2 (c), (d), (e) and (h)

1.5.2006

LC-Meat products establishments

5.

77-32

V.Pietarienės IĮ

Council Directive 64/433/EEC:

 

Annex I, Chapter I, point 1 (c) and (e)

 

Annex I, Chapter III, point 15 (b)

Council Directive 77/99/EEC:

 

Annex A, Chapter I, point 1

 

Annex A, Chapter I, point 2 (b), (c), (d), (e) and (g)

 

Annex A, Chapter I, points 3, 4, 6, 11, 12, 13 and 14

 

Annex B, Chapter I, point 1 (a), (d) and (e)

 

Annex B, Chapter I, point 2 (a), and (j)

1.1.2006


Supplementary list

 

Veterinary approval number

Name and address of establishment

Sector: Meat

Date of compliance

Activity of the establishments

Fresh meat, Slaughter, Cutting

Meat products

Minced meat, Meat preparation

Cold store

1.

91 01

UAB “Kužių agroįmonė”, Kužių k., Šiaulių r., Šiaulių aps.

x

x

x

 

31.12.2005

2.

65 23

ŽŪK “Getautų ūkininkas”, Getautų k., Pakruojo r., Šiaulių aps.

x

x

x

 

31.12.2005

3.

32 02

UAB “Norpa”, Šapnagių k., Akmenės r., Šiaulių aps.

x

x

x

 

31.12.2005

4.

71 16

UAB “Ropokalnis”, Žvejų g. 2, Šeduva, Radviliškio r., Šiaulių aps.

x

x

x

 

31.12.2005

5.

41 05

UAB “Cesta”, Žemoji Riešė, Vilniaus r., Vilniaus aps

x

x

x

 

31.12.2005

6.

81 07

UAB “Geras skonis”, Alionių k., Ukmergės r., Vilniaus aps.

x

x

x

 

31.12.2005

7.

51 10

UAB “Sasnelė”, Bitikų k. Sasnavos sen., Marijampolės sav., Marijampolės aps.

 

x

x

 

31.12.2005

8.

47 26

ŽŪB “Delikatesas”, Kudirkos g. 2, Joniškio r., Šiaulių aps.

x

x

x

 

31.12.2005

9.

67 14

ŽŪK “Mikoliškio paukštynas”, Mykoliškio k., Pasvalio r., Panevėžio aps.

x

 

 

 

31.12.2005

Fish Establishments

Initial list

No

Vet.No

Name of establishment

Shortcomings

Date of full compliance

1.

55-27

UAB “Myxum”

Council Directive 91/493/EEC:

 

Annex, Chapter III.I, point 1

 

Annex, Chapter III.I, point 2 (a), (c), (d), (e) and (h)

 

Annex, Chapter III.I, points 5, 9 and 10

 

Annex, Chapter IV.V, point 1

 

Annex, Chapter VIII, point 1

1.11.2006

Milk Establishments

Initial list

No

Vet.No

Name of establishment

Shortcomings

Date of full compliance

1.

54-01P

UAB “Kelmės pieninė”

Council Directive 92/46/EEC:

 

Annex B, Chapter I, point 2 (a), (b), (c), (d), (e), (f) and (g)

 

Annex B, Chapter I, points 3, 11 and 13

1.11.2006’

(1)  For the text of Annex IX see OJ L 236, 23.9.2003, p. 836.