Agricultural and Veterinary Chemicals Code Instrument No. 4 (MRL Standard) Amendment Instrument 2013 (No. 4)1
I, Rajumati Bhula, Executive Director, Pesticides and delegate of the Chief Executive Officer of the Australian Pesticides and Veterinary Medicines Authority, having regard to s 7A of the Agricultural and Veterinary Chemicals (Administration) Act 1992, make this instrument for the purposes of subsection 6(1) and the reference in paragraph 14(5)(f) of the Agricultural and Veterinary Chemicals Code which is a Schedule to the Agricultural and Veterinary Chemicals Code Act 1994.
Rajumati Bhula
Delegate of the Chief Executive Officer of the Australian Pesticides and Veterinary Medicines Authority
Dated this Nineteenth day of July 2013
1 Name of Instrument
This Instrument is the Agricultural and Veterinary Chemicals Code Instrument No. 4 (MRL Standard) Amendment Instrument 2013 (No. 4).
2 Commencement
This Instrument commences on the day after it is registered.
3 Amendment of the Agricultural and Veterinary Chemicals Code Instrument No. 4 (MRL Standard) 2012
Schedule 1 to this Instrument amends the Agricultural and Veterinary Chemicals Code Instrument No. 4 (MRL Standard) 2012.
Schedule 1 Amendments
(section 3)
[1] Schedule, Table 1 - MRLs of agricultural and veterinary chemicals and associated substances in food commodities
insert in alphabetical order the following new compounds and associated foods and MRLs
COMPOUND
FOOD
MRL (mg/kg)
Sulfoxaflor
VB 0040
Brassica (cole or cabbage) vegetables, Head cabbages, Flowerhead brassicas [except Cauliflower]
3
VB 0404
Cauliflower
0.1
GC 0080
Cereal grains
*0.01
FS 0013
Cherries
3
FC 0001
Citrus fruits
0.7
SO 0691
Cotton seed
0.3
DF 0269
Dried grapes (=Currants, Raisins and Sultanas)
10
MO 0105
Edible offal (Mammalian)
0.5
PE 0112
Eggs
*0.01
VC 0045
Fruiting vegetables, Cucurbits
0.5
VO 0050
Fruiting vegetables, other than Cucurbits
1
FB 0269
Grapes [except Wine-grapes]
3
VL 0053
Leafy vegetables [except Lettuce, Head]
5
VL 0482
Lettuce, Head
1
MM 0095
Meat (mammalian)
0.2
ML 0106
Milks
0.1
FP 0009
Pome fruits
0.5
VR 0589
Potato
0.01
PM 0111
Poultry, Edible offal of
*0.01
PM 0110
Poultry meat
*0.01
SO 0495
Rape seed [canola]
*0.01
VR 0075
Root and tuber vegetables [except Potato]
0.05
VD 0541
Soya bean (dry)
0.3
FS 0012
Stone fruits [except Cherries]
1
FB 1236
Wine-grapes
*0.01
for each of the following compounds, omit the associated foods and MRLs listed under 'omit' and substitute in alphabetical order the associated foods and MRLs listed under 'substitute' (if any)
COMPOUND
FOOD
MRL (mg/kg)
Abamectin
OMIT:
VL 0483
Lettuce, Leaf
T0.2
SUBSTITUTE:
VL 0483
Lettuce, Leaf
T1
Azoxystrobin
OMIT:
Bergamot
T10
VL 0465
Chervil
T10
Coriander (leaves, stem and roots)
T10
HS 0779
Coriander seed
T10
HS 0730
Dill seed
T10
HS 0731
Fennel seed
T10
HH 0726
Herbs
T10
Kaffir lime leaves
T10
Lemon grass
T10
DT 1111
Lemon verbena (dry leaves)
T10
Rose and dianthus (edible flowers)
T10
VL 0496
Rucola (rocket)
T10
HH 4731
Salad burnett
T10
SUBSTITUTE:
Bergamot
T50
Burnet, Salad
T50
VL 0465
Chervil
T50
Coriander (leaves, stem, roots)
T50
HS 0779
Coriander, seed
T50
HS 0730
Dill seed
T50
HS 0731
Fennel, seed
T50
HH 0092
Herbs
T50
Kaffir lime leaves
T50
Lemon grass
T50
DT 1111
Lemon verbena (dry leaves)
T50
Rose and dianthus (edible flowers)
T50
VL 0496
Rucola [rocket]
T50
Imidacloprid
OMIT:
HS 0784
Ginger, root
T0.05
SUBSTITUTE:
HS 0784
Ginger, root
T0.3
Indoxacarb
OMIT:
VO 0448
Tomato
0.2
SUBSTITUTE:
VO 0448
Tomato
T0.5
Linuron
OMIT:
VA 0384
Leek
T0.2
SUBSTITUTE:
VA 0384
Leek
*0.02
Methomyl
OMIT:
FI 0345
Mango
T*0.05
Oxytetracycline
OMIT:
WC 0979
Shrimps of Prawns
T0.2
Praziquantel
OMIT:
Fish muscle/skin
T*0.01
Pyraclostrobin
OMIT:
FI 0351
Passion fruit
T0.2
SUBSTITUTE:
FI 0351
Passion fruit
T1
Tilmicosin
OMIT:
ML 0812
Cattle milk
T*0.025
Trichlorfon
OMIT:
Fish muscle
T*0.01
Uniconazole-p
OMIT:
FI 0332
Custard apple
T1
SUBSTITUTE:
FI 0332
Custard apple
T*0.01
for each of the following compounds, insert in alphabetical order the associated foods and MRLs listed below
COMPOUND
FOOD
MRL (mg/kg)
Abamectin
VP 0063
Peas (pods and succulent = immature seeds)
T0.5
Acetamiprid
FT 0295
Date
T5
Azoxystrobin
Mexican tarragon
T50
Mizuna
T50
DT 1114
Tea, Green, Black (black, fermented and dried)
T20
Boscalid
FS 0013
Cherries
T3
Clothianidin
FS 0240
Apricot
T2
Etoxazole
VC 0045
Fruiting vegetables, Cucurbits
T0.1
Ivy gourd
T0.1
Pointed gourd
T0.1
Imidacloprid
Coriander (leaves, stem, roots)
T5
FT 0295
Date
T1
TN 0666
Hazelnuts
T*0.01
HH 0092
Herbs
T5
Kaffir lime leaves
T5
Lemon balm
T5
Lemon grass
T5
Mizuna
T5
Rose and dianthus (edible flowers)
T5
DT 0171
Teas (Tea and Herb teas)
T10
HS 0794
Turmeric, root
T0.05
Methoxyfenozide
VC 0424
Cucumber
T2
VL 0483
Lettuce, Leaf
T30
Paclobutrazol
VB 0400
Broccoli
T*0.01
Prochloraz
FI 0332
Custard apple
T2
Pyraclostrobin
FS 0013
Cherries
T1
Spirotetramat
DF 0269
Dried grapes (=Currants, Raisins and Sultanas)
T3
FB 0269
Grapes
T0.7
FP 0009
Pome fruits
T0.5
FS 0012
Stone fruits
T1
Trifloxystrobin
VO 0448
Tomato
0.7
[2] Schedule, Table 3 - Residue definitions
insert in alphabetical order the following new compounds and associated residues
COMPOUND
RESIDUE
Sulfoxaflor
Sulfoxaflor
[3] Schedule, Table 4 - MRLs for pesticides in animal feed commodities
insert in alphabetical order the following new compounds and associated animal feed commodities and MRLs
COMPOUND
ANIMAL FEED COMMODITY
MRL (mg/kg)
Sulfoxaflor
AB 0226
Apple pomace, dry
2
Canola fodder (dry)
3
Canola forage (green)
3
AB 0001
Citrus pulp, dry
5
Cotton seed meal and hulls
0.5
AF 0081
Forage of cereal grains (green)
2
AB 0269
Grape pomace, dry
20
AL 0541
Soya bean fodder
5
AL 1265
Soya bean forage (green)
5
Soya bean hulls
0.5
AS 0081
Straw and fodder of cereal grains (dry)
1
Tomato pomace, dry
20
for the following compounds, insert in alphabetical order the associated animal feed commodities and MRLs listed below
COMPOUND
ANIMAL FEED COMMODITY
MRL (mg/kg)
Spirotetramat
AB 0226
Apple pomace, dry
T2
AB 0269
Grape pomace, dry
T1
[4] Schedule, Table 5 - Uses of substances where MRLs are not necessary
for each of the following substances, omit the associated uses listed under 'omit' and substitute in alphabetical order the associated uses listed under 'substitute' (if any)
SUBSTANCE
USE
OMIT:
Sulphur
· Fungicide on fruit, vegetables, herbs, spices and edible flowers
SUBSTITUTE:
Sulphur
· Fungicide on cereals, fruit, vegetables, herbs, spices and edible flowers
1 Note
1. All legislative instruments and compilations are registered on the Federal Register of Legislative Instruments kept under the Legislative Instruments Act 2003. See http://www.frli.gov.au