Resolution Of 29 Of June Of 2015, Of The University Of Alicante, By Which Is Corrected Errors In It Of 7 Of March Of 2012, By Which Is Published The Plan Of Studies Of Graduate In Nutrition Human And Dietary.

Original Language Title: Resolución de 29 de junio de 2015, de la Universidad de Alicante, por la que se corrigen errores en la de 7 de marzo de 2012, por la que se publica el plan de estudios de Graduado en Nutrición Humana y Dietética.

Read the untranslated law here: http://www.boe.es/buscar/doc.php?id=BOE-A-2015-8215

Warned errors in the resolution of 7 of March of 2012, of the University of Alicante, by which is published the plan of studies official of graduated or graduated in nutrition human and dietary (BOE of the 22), is comes to its correction.

Corrects the name of the optional subject of fourth course «Nutrition in physical activity and sport» by the correct "Nutrition in physical activity and sport".

Also, is corrects the erratum existing in the digit numeric of two of the four itineraries offered in this grade. In this sense, is a swap of digits between Route 3 and route 4 without affecting the subjects that make up each one of them.

So, in 2567 page, where it says: fourth grade subject course credits ECTS character bioethics and law 6 compulsory education nutritional 6 compulsory research methodology and practice based on the 9 compulsory Practicum education nutritional 6 compulsory work end of grade 9 compulsory Kinanthropometry and composition body 6 optional Control of my quality evidence crobiologica of the food 6 optional Control of weight, body image and quality of life 6 optional Control chemical of the quality of the food 6 optional development new products food 6 optional drugs natural and herbal medicine 6 optional gastronomy, culinary traditions and health 6 optional nutrition in physical activity and sport 6 optional nutrition and dietetics in people with psychic and physical disability , Diseases rare and others situations special 6 optional participation community and consumption responsible 6 optional planning dietary sports 6 optional transitions food and nutritional 6 optional must say: fourth course matter subject credits ECTS character bioethics and right 6 compulsory education nutritional 6 compulsory methodology of the research and practice based in the evidence





9 compulsory Practicum of education nutritional 6 mandatory work end of grade 9 compulsory Kinanthropometry and composition body 6 optional Control of quality microbiological of them food 6 optional Control of weight, image body and quality of life 6 optional Control chemical of the quality of the food 6 optional development of new products food 6 optional






 





Natural drugs and herbal medicine 6 optional gastronomy, culinary traditions and health 6 optional nutrition in physical activity and sport 6 optional nutrition and dietetics in people with physical disability and psychic, rare diseases and other situations 6 optional participation community special consumption responsible 6 optional planning dietetics sport 6 optional transitions food and nutritional 6 optional page 2567 , where it says: itineraries itinerary subject credits ECTS character route 1: nutrition in sport.





Nutrition in exercise and sport 6 optional planning dietetics sport 6 optional Kinanthropometry and composition body 6 optional route 2: food, nutrition, and population.





Food and nutritional transitions 6 optional gastronomy, culinary traditions and health responsible consumption and optional community participation 6 6 optional Route 3: quality of food.





Control chemical of the quality of the food 6 optional Control quality microbiological of the food 6 optional development of new products food 6 optional route 4: new demands on nutrition and special situations.





Nutrition and dietetics at people with physical disability and psychic, rare diseases and other situations special 6 optional weight Control, body image and quality of life 6 optional drugs natural and herbal medicine 6 optional student must choose between one of the offered itineraries more a subject of the remaining to complete the optional offer, he should say: itineraries itinerary subject credits ECTS character route 1 : Nutrition in sport.





Nutrition in physical activity and the sport 6 optional planning dietetics sport 6 optional Kinanthropometry and composition body 6 optional route 2: food, nutrition, and population.





Food and nutritional transitions 6 optional gastronomy, culinary traditions and health responsible consumption and optional community participation 6 6 optional 3 route: new demands on nutrition and special situations.





Nutrition and dietary in people with disabilities physical and psychic, diseases rare and other situations special 6 optional Control of weight, image body and quality of life 6 optional drugs natural and herbal medicine 6 optional route 4: quality of food.





Control chemical of the quality of the food 6 optional Control quality microbiological of the food 6 optional development of new products food 6 optional student must choose between one of the offered itineraries more a subject of the remaining to complete the optional offer.

Alicante, 29 of June of 2015.-the Rector, Manuel Palomar Sanz.