Key Benefits:
Modification of the publication of the Graduate or Graduate degree curriculum in Biotechnology ("Official State Gazette" No. 74, of 28 March 2011) to proceed with the incorporation of the modifications implemented in the titration and the change of format in the publication in the "BOE".
This Rectorate has resolved to publish the modification of the curriculum leading to the obtaining of the degree of Graduate or Graduate in Biotechnology by the University of Lleida.
Lleida, September 25, 2013. -Rector, Roberto Fernandez Diaz.
GRADUATES IN BIOTECHNOLOGY
Universitat de Lleida.
Center: Higher Technical School of Agrarian Engineering.
Plan of studies leading to the degree of Graduation in Biotechnology by the University of Lleida.
Knowledge Branch: Sciences.
Implementation course: 2009-2010.
Titling that extinguishes: Bachelor's degree in Biotechnology.
Typology Credits Summary
Character | Credits | |
---|---|---|
Training (FB) | 60 | |
(OB) | 114 | |
| 48 | |
12 | ||
12 | 6 | |
Credits | 240 |
Structure of the curriculum
ECTS | Module Character | Temporary | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
for biotechnology. | 16.5 | FB | Annual/Weekly | |||||||||
| OB | Annual/Weekly. | ||||||||||
Mathematical and Physical Foundations for biotechnology. | 21 | FB | Annual/Weekly. | |||||||||
Biological Bases of the live organisms ' biotechnological applications. |
22.5 | FB | Annual/Weekly. | |||||||||
45 | OB | Annual/Weekly | ||||||||||
Techniques, processes, and applications. | 46.5 | OB |
10.5 | 10.5 | 10.5 | 10.5 | 10.5 | 10.5 | 10.5 | 10.5 | 10.5 | 10.5 |
10.5 | OB | Annual/Weekly | ||||||||||
48 | OP | Annual/Weekly | ||||||||||
| PE | Annual/ | ||||||||||
12 | ||||||||||||
Degree End Job. | 6 | TFG | Annual/Weekly. |
Optativity credits will be obtained through the offering of a set of optional subjects.
Students will be able to obtain academic recognition in credits for participation in cultural, sports, student representation, solidarity and cooperation activities. Such recognition shall be managed by means of the cross-sectional area defined in the curriculum within the optional training.