Decree No. 2004-929, 31 August 2004 Amending Articles R.* 813-18 And R.* 813-38 Of The Rural Code

Original Language Title: Décret n° 2004-929 du 31 août 2004 modifiant les articles R.* 813-18 et R.* 813-38 du code rural

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Abstract art. R.* 813-38 shall be replaced by the y referred, the last paragraph of the III of art. R.* 813-18 is repealed (from art. by art. 1, Decree No. 96-405).
Keywords AGRICULTURE, RURAL CODE, teaching agricultural, higher education, establishment of teaching agricultural, education higher agricultural, professional agricultural training, education technology, remote education, teaching senior veterinarian, at private under contract, Council NATIONAL of the teaching agricultural, REGIONAL Committee, Council NATIONAL DE LA SPECIALIZATION VÉTÉRINAIRE, Committee of COORDINATION JORF n ° 205, September 3, 2004 page 15646 text no. 27 Decree No. 2004-929, 31 August 2004 amending articles R.* 813 - 18 and R.* 813 - 38 the code rural NOR : AGRE0401669D ELI: https://www.legifrance.gouv.fr/eli/decret/2004/8/31/AGRE0401669D/jo/texte Alias: https://www.legifrance.gouv.fr/eli/decret/2004/8/31/2004-929/jo/texte Prime Minister, on the report of the Minister of agriculture, of food, fisheries and Rural Affairs, saw the rural code, particular articles L. 813 - 8, R.* 813-18 and R.* 813-38;
Having regard to the code of education;
Having regard to the opinion of the national Council for agricultural education dated April 23, 2004;
The Council of State (section of public works) heard, enacts as follows: Article 1 more on this article...

Article R.* 813-38 of the rural code is replaced by the following: «art.» R.* 813-38. -The per student operating grant is incorporated, depending on the mode of home, on the one hand corresponding to simple externship and, when applicable, a second part corresponding to the restoration and a third part corresponding to the accommodation.
The amount of each share is set by reference to the average cost per pupil expenditure of public agricultural technical schools, based on a five-year survey conducted by the Ministry of agriculture, on the basis of a reference sample of public distribution agricultural technical schools training is comparable to that which exists in the establishments referred to in article L. 813 - 8 du Code rural.
Expenditure mentioned in the preceding paragraph include non-teaching personnel costs and the operating expenditures to the burden of the State and local authorities, depending on the skills they exercise for technical education institutions agricultural public.
The shares of various modes of home are set respectively at 100% for simple externship, 60% for the restoration and 50% for accommodation of the corresponding expenditures of public institutions constituting the reference sample.
Between two quinquennial surveys, the subsidy is indexed in conditions determined by a joint order of the Minister of agriculture and the Minister in charge of the budget.
Each year, an order of the same ministers fixed according to the mode of reception of students, an average amount of subsidy to the same student for all associations or agencies responsible for private agricultural schools. ' Article 2 more on this article...

The last paragraph of the article R.* 813-18 III is repealed.


Article 3 read more on this article...

The Minister of State, Minister of economy, finance and industry, the Minister of agriculture, food, fisheries and Rural Affairs, the Secretary of State for the budget and budget reform and the Secretary of State for agriculture, food, fisheries and Rural Affairs are responsible, each in relation to the implementation of this Decree which will be published in the Official Journal of the French Republic.


Done at Paris, on August 31, 2004.
Jean-Pierre Raffarin by the Prime Minister: the Minister of agriculture, food, from fishing and Rural Affairs Hervé Gaymard, Minister of State, Minister of economy, finance and industry Nicolas Sarkozy the Secretary of State for the budget and budget reform Dominique Bussereau Secretary of State for agriculture, food, fisheries and Rural Affairs, Nicolas Forissier

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