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Notice On Payment Of Checks Of Food And Live Animals, Etc.

Original Language Title: Bekendtgørelse om betaling for kontrol af fødevarer og levende dyr m.v.

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Table of Contents

Chapter 1 Area

Chapter 2 Checks in slaughterhouses with fixed-manning

Chapter 3 Control on live animals and certain products, etc.

Chapter 4 Control of food business establishments and so on

Chapter 5 Import control

Chapter 6 Verification of certain substances and residues in live animals and certain animal products

Chapter 7 Notification and approval etc. in the matter of food

Chapter 8 Laboratory examinations, etc.

Chapter 9 Inspection of the authority of the Food Management Special Units

Chapter 10 Checks carried out by the Fisheries Directorate

Chapter 11 Pensation

Chapter 12 Entry into force and so on.

Appendix 1

Appendix 2

Appendix 3

Publication of payment for the control of food and live animals and so on. 1)

In accordance with section 28 (4), 1, section 45 (3). One-three, and paragraph 49, paragraph. 1, in Law No 1. 526 of 24. June 2005 on food, section 16 (4). 1, in the eco-law, cf. Law Order no. 196 of 12. In March 2009, section 30, paragraph 30. Amendment No 4. 433 of 9. June 2004 on veterinarians and Clause 31 and § 53 of the Act 432 of 9. In June 2004, on the crew of animals, as amended by law no. 402 of 21. April 2010 shall be determined :

Chapter 1

Area

§ 1. The compost shall include the payment of a charge for the financing of checks, including inspection, authorisation, registration, approval, notification, certification and examination of food, live animals and establishments, and equipment and products ; including non-food products and not animal products.

§ 2. Payment in the following areas shall not be covered by the notice :

1) Payment for control, etc., in accordance with the notice of the international carriage of perishable foodstuffs.

2) Payment for the application setting maximum residue levels for pesticide residues in plant and animal products.

§ 3. For the control of the plant directorate in accordance with food law and regulations issued in accordance with the GMP-based own checks carried out by primary producers, the controlled primary producers shall be paying for the control of the rates in accordance with the rules laid down in : the notice of payment for the control of feed and feed business.

Chapter 2

Checks in slaughterhouses with fixed-manning

§ 4. Undertakings which, in accordance with food law, are authorised for slaughter and which are not covered by Section 21 shall pay for the control of the Food Authority in accordance with this chapter.

§ 5. The payment referred to in Section 4 shall be calculated on the basis of established direct and joint control costs.

Paragraph 2. Direct control costs on each business include wages and so on to the inspection staff and the costs of laboratory testing and administrative expenditure in connection with the control execution of the control at the individual company.

Paragraph 3. The salary part shall be calculated on the basis of the recorded hourly usage multiplied by a standard hourly rate for the relevant personnel category. The standard hourly rate will be recalculated according to each quarter, based on the total cost of the total payroll costs of all of the section 4 involved in the quarterly basis. Furthermore, in the payroll part, wages are included in sickness which are not covered by paragraph 1. 4.

Paragraph 4. The following joint costs shall be distributed between undertakings in relation to their direct control costs :

1) Costs associated with administration of the control.

2) Expenditure resulting from the payment of on-call pay or the waiting money to be made redundant by senior auditors.

3) The cost of and related to the participation of the on-board inspection staff, including training for inspection staff for supervisors who are employed for the purpose of training.

4) Costs of and related cooperation representatives, representatives of trustees and of the security representatives in courses and meetings necessary for the operations of the functions concerned and the costs of inspection staff, which are granted freedom of pay to other professional activities.

5) Costs associated with the remuneration of the control staff on maternity leave or parental leave.

6) Costs associated with the remuneration of inspection staff who are on sick leave and where the employer is entitled to reimbursement after the sickness benefits section of Section 54 (4). 1.

7) Expenditure associated with the driving between slaughterhouses with fixed staffing, including wages and so on to the inspection staff during the run.

8) Administrative contributions to the Agency for Health and Safety Management and the compensation provided for in the case of work accidents.

9) Other expenditure as : Move Allowance, AER contribution, AES contribution, Flexjob pool contributions, and non-all-prehenATP contributions.

10) Expenditure associated with the Food Management Action to improve the working environment at slaughterhouses with fixed staffing.

11) Expenditure related to the work of the Food Management Agency for the conversion and advice of the staff of the staff, as well as expenses related to and associated with the participation of the control staff in management development activities and basic courses for the staff of the Food Management Board.

12) Depreciation of IT and inventory.

13) Expenditure associated with the development and maintenance of administrative systems, and depreciation of administrative systems.

Paragraph 5. On the basis of the budgeted direct and joint control costs, the percentage shall be calculated on the basis of the common control costs of the direct control costs.

Paragraph 6. Payment for the checks shall be charged for months. After the end of each month, the direct control costs shall be taken up to the end of each month. 2-3, and the collection of this in addition to the one in paragraph 1. 5 mentioned percentages shall be sent to the undertaking with a 10 day payment period.

§ 6. In order to cover pension obligations for control staff covered by a state pension scheme without payment of pension contributions to a pension fund, a levy shall be paid on the basis of the pension salary which relates to this ; staff.

Paragraph 2. Payment in accordance with paragraph 1. 1 shall be charged as part of the payment after Section 5.

§ 7. Where a company subject to section 4 requests its authorisation or carries out such limitations in operations, that it may be discharged in the control staff, this must be communicated to the FDA for such time as to ensure that the staff of the inspection staff is carried out ; termination alerts will expire at the latest when the changes take effect. If this does not happen, the company will reimburse all payroll expenses for the inspection staff from the day on which the changes have taken effect to the expiry of the termination notice.

Chapter 3

Control on live animals and certain products, etc.

§ 8. For authorization, approval, registration, certification, supervision or control and so on for live animals, agricultural holdings with animal production and animal non-food products, including by-products, a basic fee of 350 kr is payable. for which DKK 514 kr. per initiated quarters, cf. However, section 9-18.

Paragraph 2. However, if such checks and so on are carried out on the home of the food court without having to make a visit to the requestor, no basic fee shall be subject to the basis of the establishment.

k. 3 for the supervision of laboratories authorised to carry out pathological anatomical, microbiological, parasitological, immunological or serological tests for the identification of animal diseases, zoonoses or zoonotic infectious agents in the Community ; animals, in the products of animals or in foodstuffs, shall be paid in accordance with paragraph 1. 1.

Paragraph 4. I shall be right back. Paragraph 1 shall also be paid in connection with the export of used agricultural machinery and equipment, etc., and other equipment, for which a veterinary certificate is required for export.

Paragraph 5. Takster, which, according to this chapter, is levior per. initiated 15 minutes shall apply to the period of time in which the authority is present in the controlled undertaking or the holding, etc.

Paragraph 6. The collection of payment shall be made available immediately after the checks carried out.

§ 9. assembly points and the export of export where checks are carried out in accordance with the publication of livestock via concoleges and export-rate payments for the checks of a basic fee of 350 crane, for which DKK 192 kr. per initiated 15 minutes.

Paragraph 2. When on the same day at the company ' s request, checks are carried out for two or more separate periods, the charge will be calculated for the entire total time, unless the interval between the individual control periods is 2 hours or more.

§ 10. For the control and so on for the export of live animals directly from a crew, including, for the first time, a crew for regular direct export of clowns, a basic fee of 350 shall be paid for which ECU 343 is required. per initiated 15 minutes.

Paragraph 2. In the case of the issue of a TRACES certificate, it is payable when the issuance cannot be carried out on-line during the inspection visit, in addition to the following paragraph. However, a fee of 380 shall be fixed for late delivery to the food registration of the necessary information on the export, however, to 762 kr. For the submission of information, the operator shall not, in respect of exports, not within the 4 business days prior to the export period, cf. Notice no. 774 of 29. August 2001, section 10, section 18 (1). 4, and section 20 (4), 1, together with the prior notification, an electronically completed copy of the document ' TRACES del I-Information on the consignment, together with the prior notification, have submitted an electronically completed copy of the consignment, cf. Commission Decision 2003 /623/EC and Commission Regulation (EC) No 149/EC and Commission. 599/2004, for certification in the food registration.

§ 11. In the case of the birth certificate's certification by privates to the provision of a dog, cat or other pet pet to other countries, a fee of DKK 158 is payable. per Animals.

§ 12. No payment shall be paid for the registration and ordinary checks, etc. for an installation, an enclosure or holding ;

1) with the breeding of ostrich birds,

2) with the breeding of foxes,

3) with farmed farmed game,

4) with farmed farmed game, or

5) in the case of animal husbanding registered in accordance with the notice of the authorisation to breed certain animal species.

§ 13. No 8 or 8 shall not be paid for registration and ordinary checks and so forth in aquaculture.

§ 14. In the case of the registration of bovine animals, including the control of the registration and earmarking of the holding, payment is paid annually 18.21 kr. per the herd of animals of the herd. The amount shall be calculated on the basis of the number of annual animals in the crew for the year in question.

Paragraph 2. In the case of registration of sheep and goats, including checks on the registration and earmarking of the holding, EUR 440,32 per year is paid. per crew.

Paragraph 3. For bovine animals printed automatically from the Central Livestock register, $21.70 is paid. per paragraph For cattle passports ordered by voice response to the phone. However, 70 15 13 33, Animal registration or Web solution shall be paid 16.70 kr. per paragraph Documents are not paid for documents that are printed on your own printer from www.glr-chr.dk.

Paragraph 4. For health documents for sheep and goats printed automatically from the Central Home Livestock, DKK 25,90 kr is paid. per paragraph However, documents are not paid for documents printed on their own printer from www.glr-chr.dk.

Paragraph 5. In the event of application, the food vehicle shall be manually drawn up in accordance with paragraph 1. The documents or replacement documents for such documents or documents shall be established in accordance with paragraph 1. The documents referred to in Article 8 (3) and (4) of the Central Livestock Livestock (3) and (4) shall be paid in accordance with the rate set out in section 8 per year. initiated 15 minutes.

Paragraph 6. For the registration and control of the movement of pigs, etc. shall be paid a yearly fee of 300,79 kr. per herd, and for each relocation of pigs, a fee of 4.26 kr.

Paragraph 7. The FDA is responsible for the administration of the operations referred to in paragraph 1 The provisions of 1 to 6.

§ 15. In the case of the submission of forms by the Food Management Board for veterinarians, $15,7 is paid. per stk., cf. Regulation (EC) No, Regulation (EC) No, 998/2003 of 26. May 2003 on animal health conditions governing the non-commercial movement of pet animals and amending Council Directive 92/65 / EEC.

Paragraph 2. The passports are not sent in numbers under 10 at a time.

§ 16. Milk-producing holdings shall pay for ordinary checks the following charges :

1) Statements which use quality advice in the Mejeria / Agriculture &Food bovine animals as part of the self-control payment shall pay an annual charge of DKK 150 kr.

2) Ornaments which do not benefit from the quality of the Mejeria / Agriculture / Agriculture-Bovine animals as part of the self-control payment shall pay an annual charge of $824 kr.

Paragraph 2. The one in paragraph 1. Paragraph 1 shall be levion of the agricultural production holdings in question once a year in the second quarter, or it may be subject to agreement with the FDA to be paid for by an inter-branch organisation. The tax shall cover the calendar year and shall be paid by all holdings which are milk-producing the week 22 the year in question.

§ 17. Poultry statements shall pay for the control of Salmonella in poultry and egg a basic fee of 350 kr. for which DKK 250 kr. per initiated 15 minutes.

§ 18. Where, in an establishment or holding subject to this chapter, the following checks shall be carried out (the following checks), after notification of non-compliance with the law on food, of the Ecological Act, or of the Law on the Crew of Animals, of the Order of the Order of Nocels of Nocels, Whereas, pursuant to the aforementioned laws, or EU rules in the field, the following charges shall be paid for the additional costs associated with the monitoring of the costs :

1) For the inspections carried out, they shall be paid in section 8 (3). 1, listed tariffs.

2) To perform additional checks on an opening, a ban or a penalty shall be paid on the basis of the following item : 1 shall be a fee of 1.959 kr. to cover the additional processing costs associated with it.

3) When laboratory examinations are carried out in the additional checks, the tariffs referred to in Annex 3 shall be paid.

4) However, when the following checks are carried out by the FDA, the travel team of the Food Management Agency shall be paid no matter the number of any number of the following : 1-2 on in section 39, paragraph 1. 3, rate specified.

Paragraph 2. In addition to those referred to in paragraph 1, in the case of an exceptional monitoring of visits from the Mejerials / Agriculture-Quaker / Agriculture-Quake-Quaker / Agriculture-Quake-Quaker-Quake-Quaker-Quake-Quaker-Quaker-Quake-Quaker Quaker with possible breaches of food law.

Paragraph 3. Payment shall be levior in accordance with the rules laid down in Article 28 of the Regulation (EC) No 2. (2) 882/2004) or undertakings responsible for non-compliance, provided that such establishments or those undertakings are situated in Denmark. Otherwise, the payment of the owner or holder of the products in question shall be charged at the time of the extraction of the additional checks.

Chapter 4

Control of food business establishments and so on

§ 19. In the case of controls in food establishments, other than those of Chapter 2 covered slaughterhouses and in undertakings with the manufacture or distribution of materials and articles intended for contact with food, shall be paid, cf. however, section 20-26, a basic fee of 350 kr. to which comes 518 kr. per initiated 15 minutes.

Paragraph 2. If it is deemed necessary to comply with the purpose of the inspection visit to a company or to ensure the faster completion of the control, that the visit is carried out by several concurrent control staff, the Quartet shall be paid in accordance with paragraph 1. 1 for each of these.

Paragraph 3. The keys in paragraph 1. Paragraph 1 shall also apply to requisitioned services, such as filling of food consignments.

Paragraph 4. However, if such checks and so on are carried out on the home of the food court without having to make a visit to the requestor, no basic fee shall be subject to the basis of the establishment.

Paragraph 5. Takster, which, according to this chapter, is levior per. initiated 15 minutes shall be used for the period of time in which the authority is present in the controlled undertaking and shall be submitted on a continuous basis immediately after the checks or performance of the checks carried out.

20. In the case of ordinary checks on retailer, including the treatment of foodstuffs etc., and for ordinary checks carried out in accordance with eco-law, only a charge for the part of the checks, which is also covered by one of the following schemes :

1) The voluntary labelling scheme in accordance with the European Parliament and Council Regulation (EC) No 2020/20. 1760/2000 of 17. July 2000 establishing a system for the identification and registration of. the bovine animals and the labelling of beef and beef products and the repeal of Council Regulation (EC) No 2 ; 820/97.

2) Commission Regulation (EC) No, 607/2009 of 14. July 2009 laying down detailed rules for the application of Council Regulation (EC) No In the case of protected designations of origin and protected geographical indications, traditional terms and labelling and presentation of certain wine-growing products, 479/2008.

Paragraph 2. For the purposes of this notice, the processing and marketing of foodstuffs intended for the final consumer, including at the time of the sale of the goods, shall be taken into account. A retailer is still considered to be retailer in this notice, even though it has a limited marketing of food to other retailers, cf. notification of the authorisation and registration of food establishments and so on.

§ 21. In the case of checks in small slaughterhouses and in wild game processing establishments, undertakings shall pay, irrespective of, a tax calculated on the basis of the rates set out in Annex 1.

Paragraph 2. For small abattoirs, slaughterhouses which do not have permanent controls or which do not slaughter more than 30 000 units of animal specimens, as the number of animal units is calculated as shown in Annex 2 ; each quarter the number of animal units is to be slaughtered in a quarter. business through the last four quarters and a slaughterhouse, which in the four most recent quarters has had a production exceeding the 30 000 animal specimens, is not considered and with the following quarter not as a small butchery if it has a fixed point ; control manning.

Paragraph 3. In the following cases, the rates listed in Annex 1 shall be increased with the following factors :

1) When the inspection at the company ' s request has been carried out in whole or in part on a working day between : The rates shall be increased by 17 and 22 by multiplication by factor 4.

2) When the inspection at the company ' s request has been carried out in whole or in part on a working day between : 22 and 6, on a Saturday after 9. Fourteen or on a son or public holiday, the rates shall be increased by multiplication by factor 6.

3) When monitoring is particularly time-consuming as a result of frequent disruptions to capacity or hygienic reasons, the rates shall be increased by multiplication by factor 4.

4) When control is particularly resourciling, because the control is called more than three times on the same day of capacity or planning causes, the rates shall be increased by multiplication by the factor 3 for today's slaughtering.

Paragraph 4. The people in paragraph 3. 3, no. In addition, 1, 2 and 4 shall not apply to the invocation of the veterinary checks for an emergency slaughter, cf. paragraph 5.

Paragraph 5. The check request must be submitted at the latest. 14 everyday life before the check is carried out. However, this warning period shall not apply where a veterinarian has attested that slaughter for animal welfare reasons should take place without undue delay (emergency slaughter).

Paragraph 6. For the inspection carried out in accordance with the voluntary labelling scheme pursuant to Article 16 or Article 17 of the Regulation (EC) No 2 of the European Parliament and of the Council (EC) No 1760/2000 of 17. July 2000 establishing a system for the identification and registration of bovine animals and the labelling of beef and beef products and the repeal of Council Regulation (EC) No (EC) No 2 ; In paragraph 19, 820/97 will be paid.

Paragraph 7. The levy shall be charged for months of payment period 30 days after the submission of the bill. Tax amount that amounts to less than 25 crane shall not be charged.

§ 22. For food establishments not covered by Section 21 or Chapter 2, and which stores or handle meat or products thereof and subject to the rules of the European Parliament and of the Council (EC) No 2 to be subject to the rules laid down in the Regulation (EC) No 2 to be stored. 853/2004 of 29. April 2004 on the specific hygiene rules applicable to foodstuffs of animal origin and where the control frequency of the supervisory authority implies that the checks are available daily or at least once weekly, regardless of section 19 a charge is calculated on the direct and indirect control costs established.

Paragraph 2. Direct control costs on each business include wages and so on to the inspection staff, the cost of laboratory testing of samples, the costs of transport and administrative expenditure in connection with the implementation of the control on the test. individual business.

Paragraph 3. To cover indirect control costs, a supplement to the direct control costs shall be calculated on the basis of the costs referred to in section 5 (5). 5. Percentage.

Paragraph 4. The payment of pension obligations for inspection staff covered by a State pension scheme without payment of pension contributions to a pension fund shall pay the payment of the payment of a pension fund. 1 included undertakings a levy calculated on the basis of the pension salary that relates to this staff.

Paragraph 5. Charges will be charged for months.

-23. For the monitoring of production areas for bivalve molluscs, fishermen who have obtained authorisation for fishing for bivalve molluscs, the actual holding the sampling and analysis costs incurred for the AlgeSurveillance System, are paying for the fishing.

§ 24. No matter shall be paid separately for the issuance of certificates (health certificates) and zoosanitary declarations for export to third countries of food, including additives, unless the attestation in question is covered by paragraph 1. 2.

Paragraph 2. Where certification requires special investigations or checks on activities or goods, including seals or affillings, etc., shall be paid in accordance with section 19 and Chapter 8. However, if such checks and so on are carried out on the home of the food court without having to make a visit to the requestor, no basic fee shall be subject to the basis of the establishment.

§ 25. However, no section 19 shall be paid for ordinary checks in small dairy companies producing on the basis of less than 2 million. kg milk per kilo ; Years. In the case of extraordinary (the following) checks in such undertakings shall be paid under section 26.

SECTION 26. Where, in the case of a business covered by this Chapter, additional checks shall be carried out (follow-up checks), including tighter checks, after failure to comply with the law on food, of the ecological law or by law on animals of animals, of : Whereas, pursuant to the laws, regulations or Community rules laid down in the territory of the Community, the following charges shall be paid for the additional costs associated with the monitoring of the costs :

1) For the checks carried out, the rates referred to in section 19 shall be paid.

2) To perform additional checks on an opening, a ban or a penalty shall be paid on the basis of the following item : 1 shall be a fee of 1.959 kr. to cover case processing costs.

3) When laboratory examinations are carried out in the additional checks, the tariffs referred to in Annex 3 shall be paid.

4) However, when the following checks are carried out by the FDA, the travel team of the Food Management Agency shall be paid no matter the number of any number of the following : 1-2 on in section 39, paragraph 1. 3, rate specified.

Paragraph 2. Payment shall be levior in accordance with the rules laid down in Article 28 of the Regulation (EC) No 2. (2) 882/2004) or undertakings responsible for non-compliance, provided that such establishments or those undertakings are situated in Denmark. Otherwise, the payment of the owner or holder of the products in question shall be charged at the time of the extraction of the additional checks.

Chapter 5

Import control

§ 27. For checks on imports of live animals and products of animal origin and other products of animal origin from countries or territories not members of the European Union (third countries) and transfer to and from the customs warehouses, stocks in free zones ; and the shipping companies of products from third countries shall be paid, cf. however, paragraph 1 Two-six, a basic fee of 350 kr., which comes 411 kr. per initiated 15 minutes.

Paragraph 2. No charge shall be paid in relation to imports from the following countries : Norway, Switzerland, Liechtenstein, Andorra and San Marino as well as for fish and fish products and bivalve molluscs, echinoders, tunicates and marine snails, and also the Faroes and Iceland.

Paragraph 3. For veterinary imports of the following products, the following shall be subject to paragraph 1. 1 :

1) Gylle.

2) Pathogens.

3) Hay and straw.

Paragraph 4. The keys in paragraph 1. Paragraph 1 shall apply mutatis mutias to the export of live animals in cases where the third country concerned requires exports to be carried out over a border inspection post.

Paragraph 5. For the import control of fish and fishery products, certain plant foods subject to import restrictions and materials and articles intended for contact with food shall be paid no matter where the said paragraph is concerned. 1 a basic fee of 350 kr., where 518 kr is. per initiated 15 minutes. However, for the import of fresh fish and fishery products which are directly from the sea from cold and factory vessels, a basic fee of 350 crate will be subject to DKK 78.8. per started class.

Paragraph 6. However, for the control of live animals and products of animal origin, other products of animal origin, other than fish and fishery products originating in New Zealand, they shall be paid no more than those in New Zealand. 1 the following charges.

1) For live animals : 37,22 kr. EUR 5 (5 euro) per tons.

2) For products of animal origin, other than fish and fishery products : 11,16 kr. (EUR 1.5) per tons.

3) However, no matter no. 1 and 2 at least 223,29 kr. (EUR 30) per lot and no more than 2.605,DKK (EUR 350) per Party.

Paragraph 7. Takster, which, according to this chapter, is levior per. initiated 15 minutes shall be used for the period of time the authority applies to the direct control of the individual consignment (identity checks and physical checks) by each consignment.

§ 28 . For import controls which cannot be carried out on account of the requestor ' rate, an amount equal to a basic fee shall be paid by an Appendix of 8 minutes, cf. § 27, paragraph. 1.

§ 29. In the case of exceptional laboratory tests of special products and animals or products and animals from special countries, areas or undertakings which are required under EU rules, the analyses shall be paid for the analyses under Chapter 8, cf. Annex 3, where laboratory analyses of 100% of imported parties are carried out.

Paragraph 2. In the case of tighter checks, it shall be paid for the period of time after paragraph 27 (5). 1 and, where appropriate, laboratory examinations referred to in Chapter 8.

-$30. The costs of handling and possible storage of products and the housing and storage of live animals in the control of the Food Authority shall be inapplicable to the Food Authority.

Chapter 6

Verification of certain substances and residues in live animals and certain animal products

§ 31. To cover the costs of verifying certain substances and residues in slaughter and meat and fish, milk and eggs, carried out in accordance with the notice of certain contaminants in foodstuffs and the application of the animal-owners of the animal ; medicinal products for animals, as well as official controls and the self-determination of food business operators, shall be subject to the following charges :

1) Entities in which the slaughter of livestock or farmed game is carried out or where the slaughter of animals takes place, 14.73 kr is. per Meat.

2) Aquaculture, where fish are bred to be used as food, pays 24,82 kr. per A ton of fish made up as a live weight.

3) Entities receiving milk from livestock directly from milk producers for use as a food supply of food shall pay 0,18 kr. per A thousand in unprocessed raw milk.

4) Gluas and chicken coats from which eggs are sold directly to human consumption shall pay EUR 10.65 kr. per tonnes of eggs produced or packed in the establishment.

§ 32. The establishments referred to in section 31 shall report to the food registry within one month of the end of the quarter in the previous quarter. However, for the marketing of fish farming, only 1 January of the year for the previous year shall be reported. On the basis of the notification, a charge of charges shall be collected by a charge. The deposit shall be made within 30 days of the submission of the collection.

Paragraph 2. Tax amount that amounts to less than 25 kr. is not required.

Paragraph 3. The report takes a closer look at the instructions of the Food Management Board. In order to facilitate the administration of the undertakings concerned, the Food Authority may let the operators in the establishments concerned leave the 1 the reports referred to shall be included as part of other reports.

§ 33. Where an official sample is examined in the presence of residues exceeding the maximum limit value, the herd shall pay to the herd from which they were inspecting animals or products, because the checks subsequently carried out after the tariffs are carried out in section 8 and Chapter 8.

Chapter 7

Notification and approval etc. in the matter of food

§ 34. Entities notified to the Food Authority to the addition of nutrients to food according to rules laid down under Clause 8 and 9 of the Food Safety Act, the following rates shall be paid :

1) In the case of an individual permit notification, a fee of 8.900 kr is payable.

2) For the notification of electrolytes for sports drinks (electrolytes), i.e. However, carbon-containing added electrolytes is only paid a fee of 2,500 kr.

3) By notification, in accordance with general authorisation, cf. The positive list shall be paid a fee of 2,500 kr.

4) In the case of the notification of flavourings and identical products under various names, 2,500 shall be paid, the fee shall be DKK 8.900. for the first product.

Paragraph 2. Entities requesting the Food Management Board for approval of a nutrient in accordance with rules laid down under Clause 8 and 9 of the Food and Food Safety Act, or requesting an extension of a permit for the use of a nutrient, the following shall be paid : tariffs :

1) Geoff for approval of a nutrient : $22,000.

2) Charge for approval of a nutrient rated by JECFA or SCF/EFSA : 9.800 kr.

3) Fees for the renewal of the authorization to use a nutrient : 1,900 kr.

Paragraph 3. Undertakings requesting the FDA for approval of the control and surveillance equipment and so on under rules laid down in section 35 (3). One, in the food law, pays a fee of $2,600.

Paragraph 4. Entities notifiers the enzymes to the FDA pursuant to rules established under Clause 9 of the Food and Food Safety Act, or as notifier, as amended application of an enzyme, the following charges shall be paid :

1) Geurr for notification of an enzyme : $22,000.

2) The charge for notification of an enzyme for which toxicological studies are not required : 9,800 kr.

3) The fees for the notification of an enzyme, for which a modification of the microbial exit organism requires presentation of toxicological studies : 12.100 kr.

4) Change charge charges : 4,700 kr.

5) Geurr for notification of an enzyme for which production method has been changed, but the microbial exit organism has not been altered : 4,700 kr.

Paragraph 5. Companies which, in accordance with Regulation (EC) No, of the European Parliament and of the Council, The 258/97 on novel foods and novel food ingredients shall apply for the approval of novel foods and food ingredients, pay a fee for the actual costs incurred by the processing of the case, calculated on the basis of applied, Case processing time. However, the fee may not exceed 150,000 DKK. Before the case procedure can be started, a deposit of 10 000 DKK shall be deposited. to the FDA.

Paragraph 6. Undertakings requesting the FDA for approval of a disinfectant, subledy-dye, mammals or medium used for yverhygiene, shall pay a fee of 9.100 kr. However, if the approval relates only to the name change, of parallel approval or similar non-toxicological assessment, the fee shall, however, constitute DKK 3,400.

Chapter 8

Laboratory examinations, etc.

$35. The charges set out in Annex 3 shall be paid for laboratory examinations carried out by the Food Management Laboratory laboratories when these studies are not a joint inspection by section 19 to 21 or 27.

§ 36. For the control of protein content in skins for exports, they are paying the enlisted undertakings in accordance with Annex 3.

§ 37. For quality control with deliveries of canned goods under the World Food Programme (World Food Programme), the analyses carried out in accordance with Annex 3.

Chapter 9

Inspection of the authority of the Food Management Special Units

§ 38. Enterprises approved for the export of meat and meat products to the United States shall pay the costs of the operation of the auditory unit.

Paragraph 2. The cost of the audits shall be distributed among the companies involved in the consumption of the time used at the time of the individual company and is to be collected quarterly.

§ 39. Devices as provided for in Chapter 2 as well as sections 19 and 22 pay for ordinary checks, in addition to partial financing of the travel team in the Food Management Travel Team, in the field of investigation and accounting auditing an annual charge of 573 kr.

Paragraph 2. Paragraph 1 shall not apply to establishments covered by Section 20 (Retail Company).

Paragraph 3. When the travel team of the food management team with a specialty in investigation and clearance of accounting checks is carried out after compliance with the law on food, the laws of the ecology or the Law on the Crew of Animals of Experts of Experts of Accitation EUR 598 kr is paid for by the aforementioned laws or rules of the European Union. per the starting hour for the total time consumption of the controls that have been caused by the failure to comply with the said rules.

Chapter 10

Checks carried out by the Fisheries Directorate

§ 40. For the control of fish and fishery products from vessels, including factory vessels, Iceland, Norway or the Faroe Islands, for consumption, processing, or further shipment, 19.7 DKK 19.7. per tonnes for fish and fish products which are directly from the sea from a vessel when it comes to quantities up to 50 tonnes and 9,88 kr. per tons of crowds over here. In the case of herring and mackerel, the charge may be the charge listed in 1. ptangle, however, not exceeding 988.21 kr. per unloaded lot.

Paragraph 2. The one in paragraph 1. Paragraph 1 shall be levior in the case of landing. However, the levy may be leviated on the first marketing, the collection of which is not appropriate for the landing. The payment of the payment shall be the first buyer or his authorized representative.

Paragraph 3. Those of you. 1-2 covered undertakings, as well as fishing operations, fishing orderings, assembly centres, fish sales associations and similar emitting information on the quantity of ilandalous fish, including information about first-night queues, after the scrutiny of the control authorities.

§ 41. For the control of fresh fish and fishery products which are directly derived from the sea from vessels belonging to countries outside the European Union (EU) except Iceland, Norway and Faroe Islands, consumption, processing, or further transmission within the EU ; shall be paid in section 40 (1). 1, mentioned tariffs.

Paragraph 2. The one in paragraph 1. Paragraph 1 shall be levior in the case of landing. However, the levy may be levion at first marketing. The levy shall be paid by the first buyer or his authorized representative.

§ 42. Total annual tax amount according to section 40 to 41 of less than 100 kr. is not required.

Chapter 11

Pensation

§ 43. In compliance with EU rules for the financing of veterinary examinations, the Food Authority may, in particular cases, reduce, in particular cases, the payment of control fees.

Chapter 12

Entry into force and so on.

§ 44. The announcement shall enter into force on 1. August 2010.

Paragraph 2. Publication no. 1269 of 16. In December 2008, the payment for the control of food and live animals and so on is lifted.

Paragraph 3. Charges and fees etc. for the period before 1. In August 2010, it shall be required in accordance with the rules

The FDA, the 28th. July 2010

Annelise Fenger

/ Flemming Simonsen


Appendix 1

Controlevies for small slaughterhouses and game-handling establishments

The following flat-rate amounts shall be required for the costs of examining and checking the slaughter and slaughter processing :
1.
For beef :
a)
For adult bovine animals : 53.49 kr. per Animals.
b)
For young bovine animals, $26,78. per Animals.
2.
For the meat of equidae and the meat of ostrich birds : 47.13 kr. per Animals.
3.
For meat of pigs, including wild boar :
a)
Carcases of pigpigs of a weight of less than 25 kg : 5,36 kr. per Animals.
b)
Carcases of pig carcases of a weight of 25 kg or more : $13.50. per Animals.
c)
The carcasses of wild boar : $16.50. per Animals.
d)
The amounts shall be increased by the cost of trichinaudits, if the amounts are insufficient to cover this investigation.
4.
For meat of sheep, goats and ruminants game :
a)
The carcase of sheep and goats of a weight of less than 12 kg : 1,88 kr. per Animals.
b)
The carcase of sheep and goats of a weight exceeding 12 kg : 3.75 kr. per Animals.
c)
The carcasses of ruminant game 5,34 kr. per Animals.
5.
For poultry, rabbits, feathers and pigmeat :
a)
In the case of animals of less than 2 kg : 0,09kr. per Animals.
b)
In the case of animals of a weight between 2 and 5 kg : 0,22 kr. per Animals.
c)
In the case of animals of a weight exceeding 5 kg : 0,43 kr. per Animals.
For expenditure on the cutting of fresh meat, the following fixed amount shall be subject to the following fixed amount : 32,10 kr. per tons.

Appendix 2

Conversion of slaughter numbers for animal specimens

Animal species
Slaughled weight
Group
Devices
Cattle
> 150 kg
4
< 150 kg
2
< 90 kg
fatalveal
2
Decalve
1.33
Horses
4
Sheep and goats
0,5
Searching and orner
> 100 kg
2
Other pigs
1
Chickens
0.067
Ducks
0,1
You're ...
0,1
Other domestic domestic poultry, including hens,
0.133
Rabbits
0.133
Hjorte
1
Ostriches
1

Appendix 3

Laboratory tariffs

For laboratory tests, cf. section 42-45 the following charges are paid :

Analysis

Thank you, thank you.
General :
Processing per. test *)
97
Certificates
183
Sensorcal analysis :
Syn, odor and flavor (mine. 2 people). Not Accredited
126
Syn, smell and taste. Completed tasks (ex. pests, flavour errors). Not Accredited
302
Syn, odor and flavor (mine. 3 people). Accredited Analysis
166
Chemical and physical examinations :
APO Carotenaciester
183
Aske
438
Citrate
1.029
Enantique acid
237
Cool with acid hydrolysis (including SBR)
546
Nice, RG.
426
Nice, Gerber.
211
Awesome, Babcock.
319
Sweet in butter (IDF fat-free dry matter)
546
The composition of the fat acid composition is not fats,
1.800
Creation of the fisticator / Homogenising rate
423
Free Syrian
171
Freepoint determination
292
Histamin, ELISA
1.604
Kaseinate + Soyaprotein, ELISA
3.088
KoagulationTemperature
426
Collagen
667
Kostfibre
2.524
Carbohydrate (not lactose), enzymatic
332
lactose
1.042
Laces
1.042
Sodium chloride
296
Sodium nitrite, salt
388
Net Weight
121
PABA, p-aminobenzoic acid
1.032
Peroxidital
729
Peroxydase, Storch
182
pH
106
Phosphat, milk products
627
Phosphat, meat products
627
Phosphatase, meat
763
Phosphatase, milk products
440
Protein
305
Saccharose, fructose and glucose (enzyme method)
1.598
Sorbitol, xylitol, malitol, mannitol, lactitol
2.793
Soyaprotein + Kaseinate, ELISA
2.604
Sterol
426
Starch, gravimetric
2.542
Sugar species
823
Syretal, dairy products
305
Syretal, meat products
667
Triglycerides
551
Dry fabrics
346
Dry cloth, mejeri and meat products
223
Dry matter, vacuum method
263
Urinstof
931
Valleprotein
1.575
Water activity, aw
171
Vanillin
609
Weithm
106
Colourants :
Carotenoids in candy and leaflet.
2.466
Karmin
1.632
Synthetic coloring, qualitatively
1.254
Synthetic colourants, quantitatively
2.938
Preservatives :
Benzoic acid and sorbic acid
1.069
Natamycin
1.834
Nitrit and nitrate
1.358
Parbener
1.311
Propionic acid
1.902
Antioxidants :
Ascorbic acid and isoascorbic acid
1.567
Gallates
2.073
Sulphur dioxide
924
sweeteners :
Aspartam, acesulfam-k and saccharin
1.286
Cyclamat
1.632
Taste donors :
Ammonium chloride
417
Glutaminic acid
1.348
Salts :
Glucono-delta-lacton GDL
1.664
Bhones :
Propylenglycol
1.492
Minerals :
Studies for a power. several of the minerals Na, K, Mg, Cu, Mn, Cu, Mn, P, R, Co, Sn.
1 mineral
914
2 minerals
1.135
3 minerals
1.356
4 minerals
1.578
5 minerals,
1.798
6 minerals,
2.020
7 minerals
2.241
8 minerals
2.463
9 minerals
2.684
10 minerals
2.906
11 minerals
3.127
12 minerals,
3.361
Food supplements Selen
874
Execute Time
546
Trace elements :
Studies for a power. More of the traceelements As, Pb, Cr, Cr, Hg, Nine, Look.
1 Tracking
1.344
2 trace elements
1.653
3 Trace elements
1.962
4 trace elements
2.272
5 Tracking items
2.581
6 trace elements
2.891
7 trace elements
3.199
Bly and cadmium (ceramics) flat item
1.155
Lead and cadmium (ceramics) mondrand
1.155
Vitamins :
A vitamin / caroten
2.215
A-vitamin + caroten
2.363
B1 vitamin
1.483
B2 Vitamin
1.483
B1-/B2 vitamin (HPLC)
1.880
B6 vitamin (microbiological)
2.363
B6 Vitamin (HPLC)
1.756
B12 vitamin (microbiological)
2.363
Biobiological (microbiological)
2.363
vitamin C (HPLC)
1.138
vitamin C (titrination)
961
Carotenoids in vegetables
2.363
D3 vitamin / D2-vitamin
3.346
D3 Vitamin + D2 vitamin
5.057
Vitamin E, fodder + precp.
1.007
Vitamin E, food
2.142
Folate (Micro-biological)
2.363
Folic acid supplements
1.428
Niacin (microbiological)
2.363
Pantotenic acid (microbiological)
2.363
Plastalysis :
Totalmigration from plastics to the food simulators distilled water, 3% acetic acid and 10% ethanol :
1 sample
3.170
4 samples
9.721
Totalmigration from plastics to the olive oil foodstuff simulator :
1 sample
7.518
4 samples
26.631
Mykotoxins :
Aflatoxsine (figs) party ≤ 1 tonne
1.701
Aflatoxsin, (figs) batch > 1 tonne
2.425
Aflatoxin M1, (milk)
1.057
Ochratox A in cereals
1.097
Ochratosine A, ELISA
466
Pesticides :
Chlormequat and mepiuate (cereals and cereal products)
1.701
Chlorpesticides and PCBs (animal control) Thirteen comp.
3.046
Chlorpesticides and PCB (veget.) 47 comp.
3.046
Dithiocarbamate method (FP019.1) for fruit and vegetables
671
Fosforpesticides (veget.) 66 comp.
3.046
GC Multimethod (FP004.1) for cereals and cereal products
2.856
GC Multimethod (FP005.2) for meat
2.695
GC Multimethod (FP017.2) for fruit and vegetables
3.160
HPLC multimethod (FP018.1) for fruit and vegetables (not citrus)
1.701
HPLC multimethod (FP18.1) for fruit and vegetables (citrus)
2.005
Microbiological studies :
Aeromonas hydrophila
118
Aeromonas hydrophila addendum for confirmatory verification
281
Biochemical characterization, simple (API)
312
Biochemical characterisation, extended (API)
624
Bacillus cereus, NMKL
111
Bacillus cereus, addendum for confirmatory verification
151
Bacteriological meat control (BU)-including A/K
440
Brochotrix thermosphacta
111
Campylobacter
309
Campylobacter, addendum for confirmatory verification
468
Clostridier, sulfitreducer
127
Clostripes, sulphite-reduction, addendum for confirmatory verification
237
Clostridium perfringen
127
Clostridium perfringen, addendum for confirmatory verification
301
Coliform bacteria, NMKL, 37º/44º C
111
Coliform bacteria, IDF
127
Coliform bacteria, addendum for confirmatory verification
111
Coliforms bacteria, MPN
190
DEFT
287
E.coli, presumptive
118
E. coli, addendum for confirmatory verification (IMVC / API)
312
E. coli, IDF
191
E. Coli O : 157
438
E.coli O : 157, addendum for confirmatory verification
377
Enterobacteriaceae
118
Enterobacteriaceae, addendum for confirmatory verification
111
Enterococts (Slanetz) NMKL
118
Enterococts (Slanetz), NMKL, addendum for confirmatory verification
151
Stranger kim
101
Gear / skimmel
118
Halofile bacteria
101
Kimtal
101
Kimber, sweaberway, ell. Contact plates
101
Lactobaciller, dairy products
207
Lactobaciller, addendum for confirmatory verification
247
Leuconostoc
101
Listeria, NMKL/IDF/immunologically, qualitative
228
Listeria, NMKL/IDF, quantitatively
268
Listeria, NMKL/IDF, semiquantification
348
Listeria, addendum for confirmatory verification, NMKL/IDF/GP
468
Microscopy
156
Asytic acid bacteria
133
Asytic acid bacteria, identification
156
Proteolytic bacteria
101
Pseudomonas aeruginosa, DS
118
Pseudomonas aeruginosa, addendum for confirmatory verification
559
Salmonella NMKL / Immunologically
215
Salmonella, NMKL / IDF / Immunological, addendum for confirmatory verification excl. type-determination
508
Experishable depraeteria
118
Sporetal, aerobital.
151
Sporetal, anaerobic
151
Staphylococcus aureus
182
Staphylococcus aureus, addendum for confirmatory detection
136
Tribuns (Poolet up to five)
332
Vibrio
228
Vibrio, qualitative analysis AOAC/NMKL
228
Vibro, quantitatively analysis NMKL
316
Vibrio, addendum for confirmatory verification
468
Yersinia enterocolitica
509
Yersinia enterocolitica, addendum for confirmatory detection
468
Special analyses :
Staphylococcus aureus toxin, ELISA
332
Artsprovision :
Artsclause, (Orbit/prime) A 261
151
Artsdetermination, ELISA
426
Artsdetermination, ELISA, (urgent)
2.542
Artsdetermination, ELISA, 2 species
546
Artsdetermination, ELISA, 2 species (urgent)
3.024
Antibiotics / kemotherapist utika :
Microbiological
Antibiotics / kemotherapist utika, milk (Delvotest)
239
Antibiotics / kemotherapist utika, milk, demonstrated by confirmatory (record method)
1.676
Antibiotics / kemotherapist utika, meat, (EU 4-record method)
202
Antibiotics / kemotherapist utika, addendum for confirmatory detection (record method)
1.647
Chemical
Antibiotics / kemotherapist utika, milk (Charm II)
671
Chloramphenicol, ELISA
976
Coccidiostats (eggs) LC-MS
2.113
Florfenicol (trout) HPLC
1.701
Machooks, HPLC
1.701
Nitrofurans, HPLC
1.683
Penicillin, HPLC
4.179
Quinoloner HPLC
860
Sulphonamides, HPLC
1.701
Tetracycline, HPLC
1.862
Tiamulin, HPLC
1.119
Others
Amprolium
1.872
Avermectiner HPLC
1.442
Benzimidazole
1.888
Beta-agonists, GC-MS
3.338
Carazolol, HPLC
1.217
Carbadox
1.621
Corticosteroids (Alive), ELISA
654
Dimetridazole (eggs), HPLC
1.326
Levamisol, GC-MS
1.057
Malakitgreen
2.456
Melengestrolacetat, HPLC
1.501
Metichlorpindol
1.851
Metric font
1.801
Nitroimidazole
1.971
Olaquindox
1.977
Phenylbutazon (milk)
734
Piperazinchloride, GC-MS
1.057
Steroids, GC-MS
3.875
Stilbener, GC MS
3.875
Thyreostatics, (urin) LC-MS
896
Tranquilizers, HPLC
1.217
Trenbolon, GC-MS
2.425
Zeranol, (Urine) RIA
976
On Export of Rail
PFF Control
818

In the case of urgency, a 50% sample

In the case of laboratory tests not covered by the list, the actual costs of the studies calculated from an hourly rate for AC staff of 610 kr is paid on the basis of the actual costs incurred. and for laborers 425 kr.

*) Processing will cover the manufacture of the dilution series and pooling of samples for microbiological analysis and homogenising samples before chemical analysis.

Official notes

1) The commotion is in addition to and contains provisions of Regulation (EC) No 2 of the European Parliament and of the Council 882/2004 of 29. April 2004 on official control for the verification of compliance with feed and food law and animal health and animal welfare rules, the EU Official Journal of 2004, L 165, p. 1, which enriched the 28th. May 2004, 2004, L 191, p. 1.