164/2016 Sb.
DECREE
of 17 May. may 2016,
amending Decree No. 342/2012 Coll., on animal health and its
protection, about the movement and transport of and permissions, and professional competence
for the performance of certain professional veterinary activities, as amended by
amended
The Ministry of agriculture lays down, pursuant to section 78 of the Act No. 166/1999 Coll.
veterinary care and amending certain related laws (health
Act), as amended by Act No. 131/2003 Coll., Act No. 316/2004 Coll., Act
No. 48/2006 Coll., Act No. 182/2008 Coll., Act No. 227/2009 Coll., Act
No. 308/2011 Coll., Act No. 359/2012 Coll., Act No. 279/2013 Coll., Act
No. 264/2014 Coll., Act No. 139/2014 Coll. and Act No. 126/2016 Coll., to
implement section 59 paragraph 1. 6 the veterinary Act:
Article. (I)
Decree No. 342/2012 Coll., on animal health and its protection, on
the movement and transport of and permissions, and professional competence to perform
some professional veterinary activities, as amended by Decree No.
429/2013 Coll. and Decree No. 313/2014 Coll., is amended as follows:
1. In paragraph 1 (b). k), the words "and fields of study, from which must be
obtained adequate knowledge and skills referred to in § 59 paragraph 1. 1 of the law "
are replaced by the words "the knowledge and skills that are prerequisite to
a diploma, certificate or other evidence of the required education
in veterinary medicine and hygiene ".
2. In section 20 (2). 1 the words "food hygiene and laboratory Diagnostics
in food hygiene "are replaced by the words" veterinary hygiene and laboratory
diagnosis in veterinary hygiene ".
3. In article 20 (2). 2 the words "food hygiene" is replaced by
"the animal health hygiene".
4. in section 26 para. 1 the word "Ordinance" shall be replaced by "Decree ^ 13)".
Footnote 13 reads as follows:
"13) in annex V, part 4, paragraph 5.4.2. directive of the European Parliament and of the Council
2005/36/EC of 6 May 1999. July 2005 on the recognition of professional qualifications.
Annex part in (a). n) Council Directive 2006/100/EC of 20 May 1999. November
2006, which is due to the accession of Bulgaria and Romania shall govern
certain directives in the field of free movement of persons.
Annex part A, point 2 (a). d) Council Directive 2013/25/EU of 13 July.
may 2013, which as a result of the accession of the Republic of Croatia
adapting certain directives in the field of the right of establishment and freedom to provide
services. ".
5. in section 26 paragraph 2, including footnote No 14:
"(2) the study subjects that must be included in the master
study programme in the field of veterinary medicine and hygiene,
the knowledge and skills that are prerequisite for the diploma,
school certificates or other evidence of the required education in the veterinary
medicine and hygiene, are listed in annex 4 to this Decree ^ 14).
14) in annex V, part 4, paragraph 5.4.1. directive of the European Parliament and of the Council
2005/36/EC of 6 May 1999. July 2005 on the recognition of professional qualifications.
Article. 1 (b), paragraph 29. (b)) directive of the European Parliament and of the Council/55/EU
of 20 December. November 2013, amending Directive 2005/36/EC on the
recognition of professional qualifications and Regulation (EU) no 1024/2012 on the administrative
cooperation through the system for the exchange of information on the internal market
("IMI"). ".
6. Appendix 3:
"Appendix No. 3 to Decree No. 342/2012 Coll.
Titles of diplomas, certificates and other evidence of formal qualifications in
veterinary medicine
7. Appendix 4:
' Annex # 4 to # 342/2012 Sb.
STUDY SUBJECTS IN MASTER STUDY PROGRAMME IN THE FIELD OF
VETERINARY MEDICINE AND HYGIENE AND THE KNOWLEDGE AND SKILLS
Part And
STUDY PROGRAMME FOR VETERINARY SURGEONS
Degree programme leading to obtaining the diploma or another
the proof of the required qualification in veterinary medicine and hygiene
contains at least the following subjects:
I. basic subjects
and) Physics,
(b)) chemistry,
(c) the biology of animals)
d) plant biology,
e) Biomathematics.
II. Special items
Group 1: basic sciences
a) Anatomy, including histology and Embryology
b) Physiology,
c) biochemistry,
d) genetics,
e) Pharmacology,
f) pharmacy,
g) toxicology,
h) microbiology,
I) Immunology,
j) epidemiology,
k) professional ethics.
Group 2: Clinical Sciences
and) obstetrics,
(b)), including pathological anatomy, pathology
c) parasitology,
(d)), clinical medicine and surgery, including anesthesia,
e) clinical lectures on the various domestic animals, poultry and other
animal species
f) preventive medicine,
g) radiology, reproduction and reproductive disorders,
h) hygiene provisions,
I) veterinary legislation and forensic medicine,
j) Therapeutics,
k) introduction.
Group 3: animal production
and) livestock production,
(b)), animal nutrition,
(c)), agronomy,
d) economy agriculture,
e) breeding and animal health,
f) veterinary hygiene,
g) ethology and animal protection.
Group 4: food hygiene
a) inspection and control of foodstuffs of animal origin,
(b)) food hygiene and technology,
(c) the practical training involving practical) instruction at locations where
the slaughter of animals and food production.
Practical training may take the form of an external practical training block, if
is such a teaching day, takes place under the supervision of a University with
Veterinary degree and lasts throughout the study
together for more than 6 months.
The Division of theoretical and practical training among the different groups of
subjects is balanced and coordinated so that the required knowledge and
experience could be acquired in a manner that reasonably allows
veterinarians perform all their duties.
Part (B)
THE KNOWLEDGE AND SKILLS THAT ARE PREREQUISITE FOR THE DIPLOMA,
SCHOOL CERTIFICATES OR OTHER EVIDENCE OF THE REQUIRED EDUCATION IN THE VETERINARY
MEDICINE AND HYGIENE
and) adequate knowledge of the sciences on which the activities of the veterinary
doctor, and knowledge of Union law applicable to those
activities,
(b)) adequate knowledge of the anatomy, Physiology, behavior and physiological
the needs of the animals, as well as on general skills and competences for their
breeding, feeding, good living conditions, the reproduction and hygiene
c) adequate clinical, epidemiological and analytical skills and
capabilities for the prevention, diagnosis, and diseases of animals and
as a group, including anesthesia, aseptic surgery and painless death,
including special knowledge about diseases transmissible to man,
d) adequate knowledge, skills and abilities for preventive
medicine, including skills in the area of investigations and certifications
e) adequate knowledge of the hygiene and technology acquisition, production and
the putting into circulation of animal feedingstuffs or foodstuffs of animal origin
intended for human consumption, including the skills and competencies needed
for understanding and explanation of best practice in this respect,
f) knowledge, skills and abilities required for the responsible and reasonable
the use of veterinary medicinal products for the treatment of animals and ensure safety
the food chain and the environment.
Article II
The effectiveness of the
This Decree shall enter into force on 1 January 2000. June 2016.
Minister:
Ing. Abdoul in r.
