Luoyang City People's Government Decision On The Amendment Of The Halal Food Management Regulations Of Luoyang City

Original Language Title: 洛阳市人民政府关于修改《洛阳市清真食品管理规定》的决定

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(July 6, 2005, Luoyang City, the people's Government of the 12th Executive Meeting July 26, 2005, Luoyang City people's Government announced come into force on the date of promulgation, 76th) under the People's Republic of China on administrative licensing law and the provisions of relevant laws and regulations, halal food, Luoyang Luoyang City people's Government decision on the regulations read as follows: by deleting the 18th, 28th.
    This decision shall come into force as of the date of.

    Halal food management regulations of Luoyang City in accordance with this decision and be modified and adjusted to the articles republished. Attached: Luoyang halal food management provides (2005 amendment this) (August 26, 1998 Luoyang Government 35th, makes released according to July 26, 2005 Luoyang Government 76th, makes announced of Luoyang Government on modified straddling Luoyang halal food management provides of decided Amendment) first article to respect minority of customs, strengthening on halal food of management, development national economic, promote national unity, according to People's Republic of China food health method, and
    The urban national work of the State Council Ordinance, the protection of minority rights in Henan province Ordinance, combined with the city's actual, these provisions are formulated.
    Article ethnic minorities in these rules refers to Hui, Uygur, Kazak, Kirgiz, Uzbek, Tatar, and Tajik, Dongxiang, and Bonan, Salar and other ten nation with traditional Muslim diet.
    Halal food in these rules refers to food produced according to the habits of ethnic minorities.
    Article all within the administrative area of the city to Muslim, Hui, on behalf of the Muslims, Islamic and other production units and individuals engaged in the halal food, must comply with this provision. Fourth of municipal and County (city, district) people's Government national administrations is halal food Management Department.
    Health, commercial, and industrial and commercial administration departments under their respective responsibilities for oversight management of halal food. Fifth article production business halal food of units, should has following conditions: (a) units statutory representative people by minority personnel served as, other led members in the at least has a name minority management cadres; (ii) meat production units of minority personnel accounted for this units workers total of proportion shall not less than 40%, other halal food production units minority personnel accounted for this units workers total of proportion shall not less than 30%; (three) procurement, and custody, and chef, and ingredients, post,
    Ethnic minority personnel shall participate in or supervise; (d) the purchase, configuration and process of product manufacture, storage, sale, in strict accordance with the ethnic minorities ' Folkways and operation.
    Sixth production of individual businesses or private owners operate halal food, I must be a minority.
    Article seventh in the halal food industry personnel, shall not be carried in the production premises, food, hosting minority taboo food.
    Needed for the article eighth halal meat slaughter, point, unified planning by the National Executive, in conjunction with relevant departments, reasonable layout. Nineth required for halal meat livestock for slaughter in accordance with the customs of minority peoples.
    Production and distribution of halal meat should indicate sources, issue a certificate.
    Article tenth of halal food transport vehicles, measurement equipment, storage containers and the processing and sale venues should ensure that private.
    Article 11th halal food stalls should be separated with minority taboo food stalls operating intervals shall be appropriate or obvious signs. Shopping malls, stores, operation of halal food should set up counters, by minority staff person in charge.
    Non-Halal and non-halal food together.
    12th introduction of halal halal food production and management credibility system of signs. Production of units and individuals engaged in the halal food must be in accordance with these provisions, the National Administrative Department for halal food production and operation license, halal prestige signs (hereinafter referred to as Halal brand, certificates).
    Otherwise, not be issued by the Administration for industry and commerce business license. Halal food production and operation, and must be in its place eye-catching hanging halal brand, certificates.
    Taboo of ethnic minorities is prohibited items into the suspension of halal brand, certificates of place.
    13th no unit and individual shall forge, copied, sold, leased, transferred, use halal brand, certificates.
    Article 14th non-halal food production may not use halal or brand, certificates, shall not use or disguised with obvious reflect ethnic dietary characteristics of language, writing, production and management activities, such as construction.
    15th no unit or individual without approval, without the production of halal food, fake Muslim food is strictly prohibited.
    16th printing packaging products with halal food, shall conform to the relevant regulations of the State, produced by the national administrative department.
    Halal food must be the word obvious Chinese halal, and printed Arabic letters regularly, may not concern content regardless of the food.
    17th of halal food production establishments, migrated to outside of the administrative area of the jurisdiction of the issuing Department, halal brand, certificates shall be paid back to the original examination and Registration Department, to move to re-apply. Halal food production and business operation entity changes its name, place of business, the legal representative, business scope and operating period or due to any other reason out of business, when you go out of business, alternative, 30th in the original administrative halal brand, certificates of departments for changes or cancellation.
    Cancellation procedure surrender halal brand, certificates.
    Halal brand, certificates are lost, incomplete, deformed, shall apply to the issuing Department for a replacement, the replacement in a timely manner.
    18th annual examination system is adopted halal brand, certificates, implemented by the local national administrative departments, first quarter of each year for the audit period.
    19th national administrative departments should always check the halal food industry, or you can hire duty Inspector, on production and operation units and personal supervision halal food.
    20th for exemplary implementation of national policies, in strict compliance with the provisions of economic and social benefits of outstanding units and individuals, the national executive branch shall award.
    21st article violation this provides, has following behavior one of of, by national administrative sector ordered deadline corrected, and can sentenced 100 Yuan above 1000 Yuan following fine; plot serious of, collection halal brand, and card: (a) halal meat food source unknown of; (ii) halal food apparatus, and site not dedicated of; (three) halal food and minority taboo food mixed business of; (four) production business halal food of packaging products not meet provides of; (five) rental, and transfer, and borrowed halal brand, and card of. 22nd article violation this provides, has following behavior one of of, by national administrative sector at 1000 Yuan above 5000 Yuan following of fine: (a) production business fake halal food of; (ii) not has fifth article by provides of conditions, deadline within not corrected of; (three) production business halal food of individual industrial and commercial households or private main I not minority of; (four) without approved, unauthorized production business halal food of; (five) forged, and imitation, and sale halal brand, and card of; (six) privately printed
    , Use packaging with the word halal food products; (VII) changed name, business location, and the scope of the legal representative, fails to go through the change procedures. 23rd article in violation of the provisions of other provisions, adverse consequences, the local national administrative departments and industrial and commercial administrative departments, in accordance with their respective functions and powers, given the appropriate punishment.
    Serious violations of policy, bad influence, and constitutes a crime, shall be investigated for criminal liability of persons who are directly responsible.
    24th a party refuses to accept the decision on administrative penalty may apply for administrative reconsideration or bring a lawsuit.
    25th law enforcement officers must perform their duties seriously, not abuse, and offenders by their work units or by the supervisory authorities be given administrative punishments, which constitutes a crime, criminal liability shall be investigated for their.
    26th State organs, schools, enterprises, institutions and other units within the canteen halal, halal kitchen management, in accordance with this regulation.
                                                                                                          On the 27th article of the regulations as of the date of promulgation.