Wuxi Kitchen Waste Management

Original Language Title: 无锡市餐厨废弃物管理办法

Read the untranslated law here: http://www.chinalaw.gov.cn/article/fgkd/xfg/dfzfgz/201204/20120400367224.shtml

Wuxi kitchen waste management (August 9, 2011 Wuxi Government 39th times Executive Conference considered through August 23, 2011 Wuxi Government makes 123th, announced since January 1, 2012 up purposes) first article to strengthening meal kitchen waste management, promote meal kitchen waste of harmless of disposal and resources of using, maintenance city city environment clean, guarantees food security and people body health, according to People's Republic of China food security method, and Jiangsu Province solid waste pollution environment Control Ordinance, and

    Kitchen waste management approaches in Jiangsu Province and other laws, rules, regulations and related provisions, combined with the city's actual, these measures are formulated.

    Second of kitchen waste in these measures refers to food processing except for the residents ' daily life, food and beverage services, arising out of the collective activities such as feeding and food residues and waste edible oils and other waste.

    Waste edible oils referred to in the preceding paragraph refers is no longer edible animal fats and oil-water mixture.

    Article within the city limits of kitchen waste generation, collection, transportation, disposal and related regulatory activities, these measures shall apply.

    Article fourth of kitchen waste management, following reduction, harmless, resources, centralized point of disposal principles.

    Fifth of municipal people's Governments shall, in accordance with national economic and social development plan, developed by the Government-led, social participation and market operation of kitchen waste management policies.

    Outstanding achievements in the kitchen waste management work units and individuals, municipal and district people's Governments shall give commendations and rewards.

    Sixth of municipal administrative departments of the city administration is responsible for the supervision and administration of municipal kitchen wastes.

    City sanitation Agency is responsible for the day-to-day supervision and management of urban area of kitchen waste.

    Administrative departments of the city administration in accordance with the administrative rights, in charge of the supervision and management of food waste in their jurisdiction.

    Seventh of quality and technical supervision Administration Department is responsible for the supervision and management of food production, and to investigate and punish violations of the kitchen waste as raw material for the production of food.

    Industrial and commercial administrative departments are responsible for the supervision of food circulation management, to investigate and punish kitchen waste as raw material in a fixed location sales of food and edible oil offences.

    Health Administrative Department is responsible for supervision and management of catering services, investigate and punish violations of kitchen waste as raw materials, food.

    Agriculture and forestry administrative departments to step up supervision and management of livestock and poultry farms, to investigate and punish using kitchen waste feeding livestock and poultry that are not harmless treatment of violations.

    Development, business, public security, finance, price control, environmental protection, planning, water conservancy, urban gardening, food and pharmaceutical supervisory and administrative departments shall, in accordance with their respective responsibilities, supervision and management work of kitchen waste. Article eighth of kitchen waste collection, transportation and disposal costs on municipal solid waste treatment fees were charged, short part subsidized by the appropriate municipal and district people's Government, and organizations to develop integrated solutions.

    Specific integrated solutions shall be separately formulated by the city management, finance and other departments, and submitted to the municipal people's Government for approval before implementation.

    Nineth hotel catering industry association (business) should play a self-discipline, standardize trade, reduction of food waste, kitchen waste management into the grading range hotel catering enterprises, urge the hotel food and beverage enterprise with relevant units of kitchen waste harmless treatment and resource utilization.

    Tenth of municipal urban administration authorities shall, jointly with relevant departments, according to the national economic and social development planning, urban planning, preparation of environmental planning.

    Environmental sanitation planning should include contents of kitchen waste management, integrated kitchen waste collection, transportation, disposal facilities layout, and scale.

    11th kitchen waste disposal facility should serve as sanitation facilities land into urban and rural planning, without authorization, no unit or individual is allowed to occupy or change its use.

    12th classification of kitchen waste, and specializing in the collection, transportation and disposal.

    13th kitchen waste unit signed an agreement with kitchen waste collection, transportation services, and report to the local administrative Department of the city administration record; on the environment, health, food and drug supervision and Administration Department for the registration or licensing applications, should take the initiative to show agreement. 14th introduction of kitchen waste declaration system. Kitchen waste shall, according to prescribed schedule truthfully of kitchen waste, kitchen waste declaration made to prove.

    Declaration justify hanging in the main business (service) site prominently.

    New kitchen waste kitchen waste should be produced for the first time within 10th of local administrative Department of the city administration declared food waste.

    Kitchen waste generating units at the time of Declaration of kitchen waste, shall submit it with kitchen waste collection and transportation service enterprise copy of signed agreements.

    Kitchen waste unit establishments changes or when large changes in the amount of kitchen waste, shall promptly report to the local administrative Department of the city administration.

    15th kitchen waste unit shall comply with the following provisions:

    (A) complying with standard kitchen waste collection points and collecting containers;

    (B) separate collection of kitchen waste and non-food waste, separate storage and in accordance with the relevant provisions, setting oil-water separator or grease pollution control facilities;

    (C) ensure the kitchen waste collection containers, pollution control facilities intact, sealed and clean and maintain sanitation, clean around;

    (D) within 24 hours after the kitchen waste, kitchen waste pursuant to the provisions referred to in accordance with the rules of collection and transportation;

    (E) other provisions of the laws, regulations and rules.

    16th kitchen waste unit shall not be any of the following acts:

    (A) the bare kitchen waste storage;

    (B) deliberately kitchen waste mixed with other waste or other objects deliberately mixed with food waste;

    (C) the kitchen wastes discharged into the storm sewer, sewers, rivers, lakes, canals and public toilets and so on;

    (D) the kitchen wastes referred to does not comply with the rules of unit or individual collection, transport, disposal;

    (E) other behaviors prohibited by laws, rules and regulations.

    17th article city city management administrative competent sector should through enrollment bid, fair competition way made meal kitchen waste collection, and transport, and disposal license of decided, to bid units issued meal kitchen waste collection, and transport, and disposal service license, and and bid units signed meal kitchen waste collection, and transport, and disposal business agreement, agreed service range, and service term, and service standard, and default responsibility, content, as meal kitchen waste collection, and transport, and disposal service license of annex.

    Administrative Department for city management prior to the bid, and shall, together with the municipal finance and other departments to develop appropriate programmes.

    Cannot get the kitchen waste collection, transportation and disposal services authority of the permit shall engage in kitchen waste management collection, transportation, disposal activities.

    Article 18th kitchen waste management collection, transportation services, subject to the following conditions:

    (A) have legal personality with a registered capital of not less than 3 million Yuan;

    (B) all-closed private collection kitchen waste collection containers, and has a separate collection of function;

    (C) adopts full closed automatic unloading vehicles for transport of kitchen waste, odor diffusion-proof, anti-littering, anti-drip function;

    (D) have a sound technical, quality, security and monitoring and effective implementation of the management system;

    (E) is valid road transport operators permit, vehicle driving permit;

    (Vi) has a permanent Office and the machinery, equipment, parking places;

    (VII) other conditions stipulated by laws, rules and regulations.

    Article 19th for kitchen waste collection, transport services unit, shall comply with the following requirements:

    (A) in accordance with standard kitchen waste collection, transportation and norms, within the time stated in the kitchen waste collection, transportation, ensure Nissan of kitchen waste daily;

    (B) within the time stated in the collection of kitchen waste were sent to meet the food waste disposal sites as provided herein;

    (C) after the kitchen waste collection, transportation, cleaning up the site in a timely manner, keeping health from the environment clean and tidy;

    (D) for the kitchen waste collection, transport of vehicles should be uniform identification, and airtight, intact and clean;

    (E) establish the kitchen waste collection, transportation system, before the 10th day of each month to report to the competent administrative Department of the city administration last month, collecting, transporting food waste source, quantity, destination, and so on;

    (Vi) other provisions of the laws, regulations and rules.

    20th for kitchen waste collection, transport services unit, may not be any of the following acts:

    (A) indiscriminate dumping, dispersal, discard, discharge, or stacking food waste;

    (B) the kitchen waste with other waste collection, transportation or other debris mixed with kitchen waste collection, transportation;

    (C) the unauthorized collection, transport the service beyond the scope of food waste;

    (D) the kitchen wastes referred to does not comply with the rules of unit or individual disposal;

    (E) other behaviors prohibited by laws, rules and regulations.

    21st engaged in disposal of kitchen waste management unit, subject to the following conditions:

    (A) have legal personality, the registered capital of no less than 5 million Yuan;

    (B) the site comply with the town and country planning requirements, and obtain planning permission;

    (C) the uses of technology, resource utilization requirements and comply with the relevant national technology standards;

    (D) meet state environmental protection standards for pollution prevention and control measures, emissions to meet national standards;
(E) has a complete process, device management, monitoring and protection of the environment, financial management, production security, statistical and other aspects of management and effective implementation of the system;

    (Vi) other conditions stipulated by laws, rules and regulations.

    Article 22nd of kitchen waste disposal units, shall comply with the following requirements:

    (A) strictly in accordance with relevant State regulations and technical standards dealing with food waste;

    (B) in accordance with the time and requirements for receiving food waste;

    (C) set to meet the requirements of kitchen waste disposal and facilities such as measurement, monitoring, runs well and to ensure that facilities and equipment;

    (D) the required regular monitoring of environmental effects such as water, air, soil, food waste and environmental indicators to detect, evaluate, and report to the competent administrative Department for environmental protection, urban management test and evaluate the results;

    (E) disposal of waste water, waste gas, and waste residue generated in the process meets environmental standards to prevent the secondary pollution;

    (Vi) using microbial treatment of kitchen waste, shall conform to the relevant regulations of the State, and to take appropriate safety control measures;

    (G) food waste disposal site (factory) setting of kitchen waste storage facilities, and comply with environmental standards;

    (VIII) establishment of kitchen waste disposal accounting system;

    (I) the laws, regulations and other provisions of the regulations.

    Article 23rd kitchen waste disposal units shall not be any of the following acts:

    (A) unauthorized refusal received in the unit shipment of kitchen waste as provided herein;

    (B) receive, process does not comply with the provisions of units or individuals transporting food waste;

    (C) other behaviors prohibited by laws, rules and regulations.

    Article 24th of kitchen waste generation, collection, transport and disposal of a single Union system.

    25th kitchen waste disposal units within our service area are unable to meet their kitchen waste disposal capacity, approved by the relevant administrative department can receive, dispose of their services outside the scope of kitchen waste. Article 26th kitchen waste collection, transportation and treatment units are not allowed to go out of business, business.

    Absolutely necessary to go out of business, business, kitchen waste collection, transport units shall, at least 60 rixiangshi apply to the competent administrative Department of the city administration, municipal administrative departments shall take a decision within 30th; kitchen waste disposal units should be 6 months in advance, to apply to the competent administrative Department of the city administration, municipal administrative authority shall make a decision within 60 days.

    City management administrative departments should be in the kitchen waste collection, transportation, disposal unit closed, closed front to implement supporting safeguards.

    27th kitchen waste disposal units should maintain a continuous stable operation of kitchen waste-water treatment facilities.

    Suspended due to normal maintenance needs of kitchen waste-water treatment facilities run 24 hours, kitchen waste disposal units shall advance 15th to apply to the city sanitation Agency, municipal sanitation authorities shall take a decision in the 10th.

    Due to equipment failure and other reasons may cause food waste treatment facilities for more than 24 hours does not run correctly, food waste disposal units should be within 2 hours from the time of equipment failure municipal environmental health authorities report.

    28th city management formulated by the Administrative Department shall, jointly with relevant departments of kitchen waste collection, transportation and emergency plans, establishing emergency food waste disposal system to ensure that urgent or exceptional cases normal kitchen waste collection, transportation and disposal.

    Kitchen waste collection, transportation and disposal of kitchen waste pollution emergencies should be established to prevent the emergency plan, and report to the municipal administrative departments of the city administration.

    29th city administrative departments shall establish a sound regulatory system, generating units and kitchen waste collection, transportation and treatment of service units conduct supervision and inspection of the implementation of this approach as needed, city management administrative departments or municipal environmental health authorities to send supervisors to kitchen waste management disposal units.

    Administrative departments of the city administration, sanitation, or regulatory agencies when conducting supervision and inspection, and the right to take the following measures:

    (A) access to copy relevant documents and information;

    (Ii) are checked for units and individuals were asked to note on this issue;

    (C) access to the site to conduct;

    (D) order the units and individuals to correct violations.

    Relevant units and individuals shall support supervision and provide convenience for work shall not hinder or obstruct the supervising personnel performing official business according to law.

    City Administration Administrative Department, environmental health, and regulatory bodies and their staff shall fulfil their duties of supervision and management, strict, fair and civilized law enforcement shall not abuse, prejudice to the legitimate rights and interests of kitchen waste management people. 30th city management administrative departments shall establish a reporting system to receive public complaints on breaches of kitchen waste management regulations and reporting and confidentiality for complainants or informants.

    Upon receiving complaints or reports, urban management Administrative Department shall be to inspect the handle, and handle complaints or reported after 15 business days to process the results will inform the complainant or informant.

    31st kitchen waste management and scoring system. Generating units and kitchen waste collection, transportation and treatment in violation of this regulation, in addition to administrative penalties, should also be in accordance with provisions determined by the competent authorities against the corresponding score.

    Points achieved the required score of kitchen waste, by the competent administrative Department of the city administration from the illegal name, points and points to the public; points to achieve the required score of kitchen waste collection, transportation and treatment of unit, to the public, and in accordance with the agreement signed by rescinding its kitchen waste collection, transportation and treatment protocols.

    Score announced specific measures for the administration of the municipal management shall be formulated by the Administrative Department of the city.

    Article 32nd acts in violation of these rules, laws, rules and regulations have provisions or the power of relatively concentrated administrative punishment measures for the administration of the city is definitely of executive body from its provisions.

    Violation of these measures affect the city appearance and environmental sanitation, in addition to bear the corresponding legal responsibility, the Parties shall, within the prescribed period of time to clean up or restore the status quo ante, and fails to clean up or not restitution, administrative departments of the city administration to specify operating unit clean or restore the status quo ante, the costs borne by the parties; losses caused shall bear liability.

    33rd article violates these rules, food waste is not kitchen waste collection agreements to the administrative departments of the city administration, be ordered by the competent administrative Department of the city administration for the record who refuses to record can be fined a maximum of 10000 Yuan more than 30000.

    34th article violates these rules, without permission for kitchen waste collection, transportation, disposal, be ordered by the competent administrative Department of the city administration to stop the illegal practice, confiscate the illegal income, the unit shall be fined a maximum of 10000 Yuan more than 30000; to fine individuals up to 200 Yuan more than 1000 Yuan.

    35th article violates these rules, kitchen waste, one of the following circumstances, be ordered by the competent administrative Department of the city administration to correct within, and to a fine of up to 5000 Yuan more than 30000:

    (A) not using a standards-compliant containers for kitchen waste collected;

    (B) store the bare kitchen waste;

    (C) deliberately mixed with other kitchen waste waste waste deliberately mixed with food or other objects;

    (D) the kitchen waste into the storm water pipes, sewers, drains and latrines;

    (E) the kitchen wastes referred to does not comply with the provisions of unit or individual collection, transportation and treatment.

    36th article violates these rules, kitchen waste collection, transport unit, one of the following circumstances, be ordered by the competent administrative Department of the city administration to correct within, and fined a maximum of 5000 Yuan and more than 30000:

    (A) indiscriminate dumping, dispersal, discard, discharge, or stacking of kitchen waste;

    (B) deliberately mixed in with other waste kitchen waste collection, transportation or other objects deliberately mixed with kitchen waste collection and transportation;

    (C) the unauthorized collection, transport the service beyond the scope of food waste;

    (D) the kitchen wastes referred to does not comply with the rules of unit or individual disposal.

    37th article violates these rules, kitchen waste disposal units, one of the following circumstances, be ordered by the competent administrative Department of the city administration to correct, and a fine of more than 10000 20000 Yuan the following:

    (A) refuses to accept in accordance with the regulations without authorization of entities or individuals transporting food waste;

    (B) the receiver does not comply with the provisions of units or individuals transporting food waste;

    (C) suspended kitchen waste without permission to run.

    Article 38th of kitchen waste collection, transportation and disposal services, unauthorized suspension of operation or closure, by the competent administrative Department of the city administration a rectification and fined a maximum of more than 20000 30000; losses caused shall bear liability.

    39th urban administration authorities and other relevant administrative departments and their staff in supervision and management of food waste, dereliction of duty, abuse of authority or engages, shall be given administrative sanctions constitutes a crime, criminal responsibility shall be investigated according to law.

    40th of Jiangyin, Yixing can refer to these measures, formulate specific implementing rules. 41st these measures come into force on January 1, 2012.