Handan Kitchen Waste Management

Original Language Title: 邯郸市餐厨废弃物管理办法

Read the untranslated law here: http://www.chinalaw.gov.cn/article/fgkd/xfg/dfzfgz/201305/20130500387178.shtml

Handan kitchen waste management (January 11, 2013, Handan city, Government 69th times Executive Conference considered through January 18, 2013, Handan city, Government makes 142th, announced since March 1, 2013 up purposes) first article for strengthening meal kitchen waste management, prevent meal kitchen waste on environment caused pollution, maintenance city city environment clean, guarantees human health, promote meal kitchen waste harmless of processing and reasonable using, according to, Handan city, city city and sanitation Ordinance, related legal regulations, combined this city actual

    And these measures are formulated.

    Second of kitchen waste in these measures refers to food processing except for the residents ' daily life, food and beverage services, arising out of the collective activities such as feeding kitchen waste and waste edible oils.

    Kitchen waste referred to in the preceding paragraph, refers to the food residues and food processing wastes waste edible oils referred to in the preceding paragraph refers is no longer edible animal fats and oil-water mixture.

    Article of the present regulation is applicable within the administrative area of the city of kitchen waste, collection, transportation, disposal and related administrative activities.

    Article fourth of kitchen waste management, following the principle of reduction, recycling and harmless.

    Fifth of municipal administrative departments of the city administration is responsible for the city's kitchen waste collection, transportation administration.

    Counties (cities, districts) the city administration (city appearance and environmental sanitation) administrative departments in charge of the area within the kitchen waste collection, transport administration.

    The municipal development and reform, environmental protection, transportation, land and natural resources, food and drug supervision, industry and commerce, quality supervision, finance, business, prices, agriculture and animal husbandry, public security and other relevant administrative departments according to their respective duties, kitchen waste-related supervision and control. Sixth of municipal and county level people's Government supports the kitchen waste disposal facility project. Take a variety of measures, encourage the adoption of clean vegetables listed, to improve food processing techniques, meal and other means to reduce kitchen waste; by means of economic, technological, and kitchen waste recycling and treatment.

    Actively promote the kitchen waste collection, transportation and disposal of market-oriented mode of operation.

    Article seventh kitchen waste collection, transportation and disposal costs on municipal solid waste treatment fees were charged, insufficient appropriate subsidies by local people's Governments, and organizations to develop integrated solutions.

    Eighth of municipal and county level planning, management of land and natural resources, development and reform, urban (the city appearance and environmental sanitation) Department of environmental health, special planning should include contents of kitchen waste management, integrated kitchen waste collection, transportation, disposal facilities layout, and scale.

    Nineth kitchen waste collection and disposal facilities shall conform to the urban environmental sanitation planning.

    Kitchen waste disposal facility should serve as sanitation facilities land into urban and rural planning, without authorization, no unit or individual is allowed to occupy or change of use. Article tenth of kitchen waste disposal facility construction projects, city and County (City) Government investment Department approval or approval.

    Department of examination and approval of investment projects, shall solicit the people's Governments at the city administration (city appearance and environmental sanitation) views of the executive authorities. Inter-administrative services of kitchen waste disposal facilities construction projects approved by the municipal people's Government investment authorities, or.

    Municipal departments in examination and approval of investment projects, should seek the views of municipal administrative departments of the city administration.

    11th kitchen waste collection, disposal facilities, engineering survey, design, construction and supervision of the construction, should strictly enforce the relevant laws, rules, regulations and technical standards. Article 12th after completion of the kitchen waste collection, disposal facilities, the construction unit shall shall organize acceptance, to the local people's Governments in charge of construction Department for completion record and submit construction project archives, and to inform the local people's Government of the city administration (city appearance and environmental sanitation) administrative departments.

    Unqualified acceptance or acceptance shall not be delivered.

    13th kitchen waste unit shall comply with the following provisions:

    (A) classified storage of food waste;

    (B) complying with standard kitchen waste collection containers, keeping intact, sealed collection container, clean and normal use;

    (C) waste edible oils, oil-water separators installation or grease pollution prevention facilities;

    (D) establish the kitchen waste generation account, the end of the month to the local city administration (city appearance and environmental sanitation) reported this month by the Administrative Department of kitchen waste type, quantity, counties (cities and districts) the city administration (city appearance and environmental sanitation) early next month after a summary report by the Administrative Department of urban management and administration departments;

    (E) should not be dumped, piled up kitchen waste, kitchen waste must not be put on or into the domestic waste collection, sewage and drainage pipes, water pipes and other urban public facilities and farmlands, rivers, canals, lakes and reservoirs and other places;

    (Vi) you may not sell, changes in food waste;

    (G) food waste collection and transportation business to enter into a written agreement, within 24 hours of the kitchen waste to the signed agreements of kitchen waste collection and transportation business, not to other companies or individuals to collect and transport.

    14th for kitchen waste collection, transportation and treatment of enterprises shall be approved by the provincial people's Government housing and urban-rural construction approved by the Administrative Department, obtained a permit book. 15th of municipal and county level city administration (city appearance and environmental sanitation) administrative departments are in principle determined by bidding fair competition, such as kitchen waste collection, transportation and treatment of enterprises, and signed with kitchen waste collection, transportation and treatment protocols.

    Kitchen waste collection, transportation and treatment protocols should be clearly agreed upon term of operation, service standards, liability for breach of such content.

    Without permission, no unit or individual shall engage in the kitchen waste collection, transportation and disposal activities.

    Article 16th kitchen waste collection and transportation business shall comply with the following requirements: (A) according to environmental standards and norms, within the time stated in the timely collection and transport of kitchen waste.

    Kitchen waste every day to clean kitchen waste shall not be less than one;

    (B) the collection of kitchen waste into food waste disposal sites;

    (C) used for kitchen waste collection, transport vehicles, should be closed automatic unloading vehicles, ensure the sealed and in good condition and clean and tidy;

    (D) the kitchen waste generation, collection, transportation and disposal of a single Union system;

    (E) establish the kitchen waste collection and transportation account system;

    17th Enterprise kitchen waste disposal routes shall comply with the following provisions:

    (A) in accordance with the relevant regulations and technical standards, and disposal of food waste;

    (B) the disposal of waste water, waste gas, and waste residue generated in the process meets environmental standards to prevent the secondary pollution;

    (C) the use of microorganism processing method of disposal of kitchen waste, shall conform to the relevant regulations of the State and take the appropriate safety control measures;

    (D) the production of products shall comply with the relevant quality standards;

    (E) in accordance with the requirements of kitchen waste disposal facilities, equipment, and ensure its operation well;

    (F) food waste disposal site (factory) setting of kitchen waste storage facilities, and comply with environmental standards;

    (VII) in accordance with the requirements for environmental effects monitoring, for kitchen waste disposal facilities and environmental indicators to detect, evaluate, and to the local city administration (city appearance and environmental sanitation) Department of administrative departments and the environmental protection administration report on detection, evaluation results;

    (H) the kitchen generation, collection, transportation and waste disposal systems;

    (IX) establishment of food waste disposal machine account system;

    (10) in accordance with the regulations and required to accept food waste of time.

    18th prohibits the sale to food producers of kitchen waste or kitchen waste recycling of processed food products.

    Prohibition of using harmless disposal of kitchen waste feeding livestock and poultry.

    19th article development reform administrative competent sector should active advance meal kitchen waste resources of using and harmless of processing, with financial, and city management (city and sanitation), administrative sector developed related policy, established incentive mechanism, support meal kitchen waste resources of using and harmless of processing project construction, support related enterprise development, improve meal kitchen waste resources of using and harmless of processing level, promote meal kitchen waste resources of using and harmless of processing industry development.

    Agricultural Administrative Department is responsible for the supervision and management of livestock and links inputs, to investigate and punish using kitchen waste feeding livestock and poultry that are not harmless treatment of violations.

    Department of quality and technical supervision administration responsible for food production supervision and management, and to investigate and punish the use of kitchen waste oil production of food processing violations.

    Industrial and commercial administrative departments in charge of food circulation supervision and management, should strengthen supervision of the circulation management of edible oil, to investigate and punish management and utilization of food waste for processing edible oils and other foods.

    Food and drug administrative departments responsible for supervision and administration of food and beverage services, supervise food service unit establish and enforce food raw material procurement identification and cable card ticket system to investigate and punish the illegal purchase, using kitchen waste and processing of edible oil.

    Environmental protection administrative department responsible for kitchen waste, disposal unit and approval of environmental impact assessment and environmental protection completed "three simultaneous" acceptance, shall supervise the operation and sewage pollution prevention facilities responsible for supervision and control over food production and operation of pollution control facilities, investigating environmental violations such as excessive grease wastewater emissions according to law.

    Department of business administration is responsible for the management of catering trade, leading food and beverage companies establish and complete kitchen waste management system, supervise food service unit to the collection of kitchen waste and transport enterprises.
Public security departments should investigate the use of kitchen waste, processing, edible oil, and knowingly using kitchen waste production and processing of oils and fats act as edible oil sales.

    20th no unit and individual shall have the right to impeach the acts in violation of these measures. The city administration (city appearance and environmental sanitation), administrative departments and other departments responsible for the supervision and management of kitchen waste shall establish a complaints system, receive public kitchen waste generation, collection, transport, disposal of complaints and reports of illegal activities and confidentiality for complainants or informants.

    Upon receiving complaints or reports, relevant departments should promptly to inspect the handle, and handle complaints or reported after 15 business days to process the results will inform the complainant or informant.

    Article 21st city and county level Governments on urban governance (city appearance and environmental sanitation) Administrative Department and other relevant departments when conducting supervision and inspection, can read and copy the relevant files and data requirements are checked for units and individuals checking on related issues instructions and access to the site.

    Relevant units and individuals shall support supervision and provide convenience for work. 22nd kitchen waste collection, transportation and treatment protocol expires, needs to continue to engage in kitchen waste collection, transportation, disposal, shall, before the expiry of 30th to the local city administration (city appearance and environmental sanitation) administrative departments to apply for continuation of procedures.

    Approve the extension, the local city administration (city appearance and environmental sanitation) administrative departments should work with the kitchen waste collection, transportation and treatment of companies entered into a management agreement. Article 23rd kitchen waste collection, transportation and treatment of enterprises are not allowed to go out of business or out of business.

    Really necessary to go out of business or out of business, should apply 6 months in advance, the city administration (city appearance and environmental sanitation) responded to within 45 days of receipt of the application by the Administrative Department, in front of a disarmament agreement, the enterprise must ensure that normal service.

    24th of municipal and county level city administration (city appearance and environmental sanitation) formulated by the Administrative Department shall, jointly with relevant departments of kitchen waste collection, transportation and disposal of emergency plans, establishing emergency treatment system for kitchen waste, ensure normal emergency or special circumstances of kitchen waste collection, transportation and disposal.

    Kitchen waste collection, transportation, disposal kitchen waste pollution emergencies should be established to prevent enterprises emergency plan, and to report to the local city administration (city appearance and environmental sanitation) administrative departments.

    25th of municipal and county level city administration (city appearance and environmental sanitation) violation is found or received illegal reports of authorities and their staff, have not been investigated, or abuse of power, negligence, malpractice, by its competent authority or authorities shall be ordered to correct, its managers and persons directly responsible shall be given sanctions constitutes a crime, criminal responsibility shall be investigated according to law. 26th article citizens, and corporate or other organization without approved, unauthorized engaged in meal kitchen waste of collection, and transport, and disposal activities of, according to Hebei province meal kitchen waste management approach of provides, by city management (city and sanitation) administrative competent sector ordered stop violations, at 5,000 yuan above 20,000 yuan following fine; refused to corrected of, by business, and food drug regulatory, and police, and city management (city and sanitation), administrative competent sector law be banned, investigation and collection illegal transport tool, and

    Facilities and equipment. 27th kitchen waste in violation of the way circumstances as provided in article 13th, managed by the city (city appearance and environmental sanitation) rectification by the Administrative Department, there is illegal income, impose illegal incomes three times the following fines, up to 30,000 yuan; no illegal income, and fined 2000 Yuan and 10,000 yuan fine.

    In serious cases, in accordance with the provisions of the kitchen waste management measures in Hebei province, by the food and drug administration, environmental protection, farming, business and other departments responsible for the supervision and administration of the law shall be ordered to desist from the illegal act, production or business for rectifications, until the revocation certificate.

    28th article on using abandoned edible oil of catering units and to food class production who sold meal kitchen waste or will meal kitchen waste again using processing food class products of units and personal, according to Hebei province meal kitchen waste management approach of provides, by food drug regulatory, and quality prison, and business, has supervision management duties of sector law ordered stop violations, and discontinued closed reorganization, until revoked related card as. 29th article engaged in meal kitchen waste collection and transport enterprise violation this approach 16th article, and engaged in meal kitchen waste business sex disposal service enterprise violation this approach 17th article provides case one of of, according to Hebei province meal kitchen waste management approach of provides, by city management (city and sanitation) administrative competent sector ordered deadline corrected, late not corrected of, at 10,000 yuan above 30,000 yuan following fine; plot serious of, lifted with signed of related agreement, and in three years within no longer with signed related agreement, business

    And environmental protection departments responsible for the supervision and administration of the revoked license.

    30th article violates these rules, other acts should be punished, by the development and reform, environmental protection, transportation, land and natural resources, food and drug supervision, industry and commerce, quality supervision, finance, business, prices, farmers and public security Administrative Department in accordance with the laws, rules and regulations will be punished.

    31st kitchen waste generation, collection, transport and disposal of company's illegal act constitutes a crime, criminal responsibility shall be investigated according to law. 32nd article this way come into force on March 1, 2013.