Regulation Of Food Hygiene Retail

Original Language Title: Änderung der Lebensmittelhygiene-Einzelhandelsverordnung

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349. Regulation of the Federal Minister for health, modifies the retail food hygiene regulation

On the basis of § 12 of the food safety and Consumer Protection Act - LMSVG, Federal Law Gazette I no. 13/2006, as last amended by Federal Law Gazette I no. 95/2010, is prescribed:

Food hygiene retail regulation, Federal Law Gazette II No. 92/2006, as last amended by regulation Federal Law Gazette II No. 254/2010, is amended as follows:

§ 2 para 2 is no. 1:

"1 lit annex III, section I, chapter V, no. 2. a, b with regard to the internal temperature of meat and by-products of slaughter and no. 3 as well as Chapter VII, subpara 1 lit. "a temperature and Z 3;"