SECTION .0400 ‑ SANITATION REQUIREMENTS FOR GRADE A RAW

MILK FOR              PASTEURIZATION

 

 

 

02 NCAC 09G .0401          ABNORMAL MILK

02 NCAC 09G .0402          MILKING BARN: STABLE: OR PARLOR:

CONSTRUCTION

02 NCAC 09G .0403          MILKING BARN: STABLE: OR PARLOR:

CLEANLINESS

02 NCAC 09G .0404          COWYARD

02 NCAC 09G .0405          MILKHOUSE OR ROOM: CONSTRUCTION AND

FACILITIES

02 NCAC 09G .0406          MILKHOUSE OR ROOM: CLEANLINESS

02 NCAC 09G .0407          TOILET

02 NCAC 09G .0408          WATER SUPPLY

02 NCAC 09G .0409          UTENSILS AND EQUIPMENT: CONSTRUCTION

02 NCAC 09G .0410          UTENSILS AND EQUIPMENT: CLEANING

02 NCAC 09G .0411          UTENSILS AND EQUIPMENT: SANITIZATION

02 NCAC 09G .0412          UTENSILS AND EQUIPMENT: STORAGE

02 NCAC 09G .0413          UTENSILS AND EQUIPMENT: HANDLING

02 NCAC 09G .0414          MILKING: FLANKS: UDDERS: AND TEATS

02 NCAC 09G .0415          MILKING: SURCINGLES: MILK STOOLS: AND

ANTIKICKERS

02 NCAC 09G .0416          MILKING: TRANSFER AND PROTECTION OF

MILK

02 NCAC 09G .0417          PERSONNEL: HAND‑WASHING

FACILITIES

02 NCAC 09G .0418          PERSONNEL: CLEANLINESS

02 NCAC 09G .0419          COOLING

02 NCAC 09G .0420          VEHICLES

02 NCAC 09G .0421          INSECT AND RODENT CONTROL

 

History Note:        Authority G.S. 106‑267;

Eff. February 1, 1976;

Repealed Eff. March 12, 1981.