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§2815. Records and reports


Published: 2015

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The Vermont Statutes Online



Title

06

:
Agriculture






Chapter

153

:
STANDARDS AND PURITY






Subchapter

002
:
LABELING; WEIGHTS AND MEASURES; TESTS










 

§

2815. Records and reports

(a) Each handler

shall record and preserve for one year all purchases and sales by weight or

volume, butterfat or solids tests, or any other tests that are used as a basis

for payment or determination of quality for dairy products delivered by a

producer. The record shall show the name and number of the producer, the period

covered by the test, and the date the test was made. This record shall be

signed by the licensed technician performing the tests and shall be available for

examination by the secretary at all times.

(b) The handler

shall immediately furnish each producer for each delivery a statement showing

the weight or volume of dairy product, the producer's name and number, the

handler's name, the date, and other information required by the secretary.

(c) Each payment

to each producer shall be accompanied by a statement showing the period

covered, the producer's name and number, unit price, weight or volume for the

period covered, the results of all tests used as a basis for payment, a

detailed statement of all deductions and other appropriate information.

(d) The

secretary shall upon request make available to the persons directly involved,

the results of all tests made by him to check the accuracy of tests performed

by the milk handler. (1965, No. 175, § 13; amended 2003, No. 42, § 2, eff. May

27, 2003.)