Advanced Search

Food Standards (Application A1050 – Glycerophospholipid Cholesterol Acyltransferase as a Processing Aid) Variation

Subscribe to a Global-Regulation Premium Membership Today!

Key Benefits:

Subscribe Now for only USD$40 per month.
 
Food Standards (Application A1050 – Glycerophospholipid Cholesterol Acyltransferase as a Processing Aid) Variation
 
The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991.  The Standard commences on the date specified in clause 3 of this variation.
 
Dated 2 September 2011
Standards Management Officer
Delegate of the Board of Food Standards Australia New Zealand
 
 
1             Name
 
This instrument is the Food Standards (Application A1050 – Glycerophospholipid Cholesterol Acyltransferase as a Processing Aid) Variation.
 
2             Variation to Standards in the Australia New Zealand Food Standards Code
 
The Schedule varies the Standards in the Australia New Zealand Food Standards Code.
 
3             Commencement
 
These variations commence on 8 September 2011.
 
SCHEDULE
 
[1]           Standard 1.3.3is varied byinserting in the Table to clause 17 –
 
Glycerophospholipid cholesterol acyltransferase, protein engineered variant
EC 2.3.1.43
Bacillus licheniformis, containing the gene for glycerophospholipid cholesterol acyltransferase isolated from Aeromonas salmonicida subsp. salmonicida