Food Standards (Proposal M1010 – Maximum Residue Limits (2014)) Variation
The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991. The Standard commences on the date specified in clause 3 of this variation.
Dated 21 April 2015
Standards Management Officer
Delegate of the Board of Food Standards Australia New Zealand
Note:
This variation will be published in the Commonwealth of Australia Gazette No. FSC 97 on 30 April 2015. This means that this date is the gazettal date for the purposes of clause 3 of the variation.
1 Name
This instrument is the Food Standards (Proposal M1010 – Maximum Residue Limits (2014)) Variation.
2 Variation to Standards in the Australia New Zealand Food Standards Code
The Schedule varies a Standard in the Australia New Zealand Food Standards Code.
3 Commencement
The variation commences on the date of gazettal.
SCHEDULE
[1] Standard 1.4.2 is varied by
[1.1] omitting from Schedule 1 all entries for the following chemicals
“Daminozide
Parathion-methyl”
[1.2] omitting from Schedule 1 all entries for the following chemical with the associated chemical definition
Fluxapyroxad
Fluxapyroxad
[1.3] inserting in alphabetical order in Schedule 1
“
Alpha-cypermethrin
see Cypermethrin
”
“
Cyazofamid
Commodities of plant origin and of animal origin for enforcement: Cyazofamid
Commodities of plant origin and animal origin for dietary risk assessment: the sum of cyazofamid and 4-chloro-5-(4-methyphenyl)-1H-imidazole-2-carbonitrile, expressed as cyazofamid
Hops, dry
10
”
“
Zeta-cypermethrin
see Cypermethrin
”
[1.4] inserting in Schedule 1 for each of the following chemicals the foods and associated MRLs in alphabetical order
Abamectin
Sum of avermectin B1a, avermectin B1b and (Z)-8,9 avermectin B1a, and (Z)-8,9 avermectin B1b
“
Stone fruits
0.09
”
Acequinocyl
Sum of acequinocyl and its metabolite 2-dodecyl-3-hydroxy-1,4-naphthoquinone, expressed as acequinocyl
“
Hops, dry
4
”
Acetamiprid
Commodities of plant origin: Acetamiprid
Commodities of animal origin: Sum of acetamiprid and N-demethyl acetamiprid ((E)-N1-[(6-chloro-3-pyridyl)methyl]-N2-cyanoacetamidine), expressed as acetamiprid
“
Herbs
3
Spices
0.1
”
Ametoctradin
Commodities of plant origin: Ametoctradin
Commodities of animal origin: Sum of ametoctradin and 6-(7-amino-5-ethyl [1,2,4] triazolo [1,5-a]pyrimidin-6-yl) hexanoic acid
“
Brassica (cole or cabbage) vegetables, Head cabbages Flowerhead brassicas
9
Celery
20
Cucumber
0.4
Dried grapes (currants, raisins and sultanas)
20
Fruiting vegetables, cucurbits [except cucumber]
3
Fruiting vegetables, other than cucurbits [except sweet corn (corn-on-the-cob) and mushroom]
1.5
Garlic
1.5
Grapes [except dried grapes]
6
Hops, dry
30
Leafy vegetables
50
Onion, bulb
1.5
Peppers, Chili (dry)
15
Potato
0.05
Shallot
1.5
Spring onion
20
”
Bentazone
Bentazone
“
Beans [except soya bean]
0.5
Peas
3
”
Boscalid
Commodities of plant origin: Boscalid
Commodities of animal origin: Sum of boscalid, 2-chloro-N-(4′-chloro-5-hydroxybiphenyl-2-yl) nicotinamide and the glucuronide conjugate of 2-chloro-N-(4′-chloro-5-hydroxybiphenyl-2-yl) nicotinamide, expressed as boscalid equivalents
“
Hops, dry
35
”
Chlorantraniliprole
Plant commodities and animal commodities other than milk: Chlorantraniliprole
Milk: Sum of chlorantraniliprole, 3-bromo-N-[4-chloro-2-(hydroxymethyl)-6-[(methylamino)carbonyl]phenyl]-1-(3-chloro-2-pyridinyl)-1H-pyrazole-5-carboxamide, and 3-bromo-N-[4-chloro-2-(hydroxymethyl)-6-[[((hydroxymethyl)amino)carbonyl]phenyl]-1-(3-chloro-2-pyridinyl)-1H-pyrazole-5-carboxamide, expressed as chlorantraniliprole
“
Asparagus
13
Avocado
4
Berries and other small fruits
2.5
Cherries
1
Citrus fruits
1.4
Coffee beans
0.4
Hops, dry
90
Plums
1
Rape seed (canola)
2
Rice
0.15
Stone fruits [except cherries and plums]
4
Sunflower seed
2
Tree nuts [except almonds and pistachio nut]
0.02
”
Chlorfenapyr
Chlorfenapyr
“
Peppers, Chili
0.01
Spices
0.05
Tea, green, black
50
”
Chlorpyrifos
Chlorpyrifos
“
Onion, bulb
0.2
”
Chlorpyrifos-methyl
Chlorpyrifos-methyl
“
Tea, green, black
0.1
”
Clopyralid
Clopyralid
“
Blueberries
0.5
Strawberry
4
”
Clothianidin
Clothianidin
“
Spices
0.05
Tea, green, black
T0.7
”
Cypermethrin
Cypermethrin, sum of isomers
“
Citrus fruits [except kumquats]
0.3
”
Cyprodinil
Cyprodinil
“
Dewberries (including loganberry) [except boysenberry]
T5
”
Difenoconazole
Difenoconazole
“
Cherries
2.5
”
Diflubenzuron
Diflubenzuron
“
Stone fruits [except cherries]
0.07
Tea, green, black
0.1
”
Dimethomorph
Sum of E and Z isomers of dimethomorph
“
Brassica (cole or cabbage) vegetables, Head Cabbage, Flowerhead Brassicas
6
Corn salad
10
Fruiting vegetables, other than cucurbits
1.5
Garlic
0.6
Herbs
10
Hops, dry
80
Leafy vegetables
30
Lima bean (young pods and/or immature seeds)
0.6
Spices
0.05
”
Dinotefuran
Sum of dinotefuran and its metabolites DN, 1-methyl-3-(tetrahydro-3-furylmethyl)guanidine and UF, 1-methyl-3-(tetrahydro-3-furylmethyl)urea expressed as dinotefuran
“
Cranberry
0.2
”
Ethoxyquin
Ethoxyquin
“
Crustaceans
1
Diadromous fish
1
Edible offal (mammalian)
1
Eggs
0.1
Freshwater fish
1
Marine fish
1
Meat (mammalian)
0.5
Poultry, edible offal of
0.1
Poultry meat (in the fat)
0.5
”
Etoxazole
Etoxazole
“
Hops, dry
7
Tea, green, black
15
”
Fenbuconazole
Fenbuconazole
“
Cranberry
0.5
”
Fenpropathrin
Fenpropathrin
“
Stone fruits [except cherries and peach]
1.4
”
Fenpyroximate
Fenpyroximate
“
Cherries
2
Grapes
1
Hops, dry
10
Tea, green, black
0.1
”
Flonicamid
Flonicamid [N -(cyanomethyl)-4-(trifluoromethyl)-3-pyridinecarboxamide] and its metabolites TFNA [4-trifluoromethylnicotinic acid], TFNA-AM [4-trifluoromethylnicotinamide] TFNG [N -(4-trifluoromethylnicotinoyl)glycine]
“
Hops, dry
7
”
Flubendiamide
Commodities of plant origin: Flubendiamide
Commodities of animal origin: Sum of flubendiamide and 3-iodo-N-(2-methyl-4-[1,2,2,2-tetrafluoro-1-(trifluoromethyl)ethyl]phenyl)phthalimide, expressed as flubendiamide
“
Spices
0.02
Tea, green, black
0.02
”
Fluopyram
Fluopyram
“
Cherries
0.6
Grapes
2
Hops, dry
100
”
Flutriafol
Flutriafol
“
Stone fruits
1.5
”
Fluxapyroxad
Commodities of plant origin: Fluxapyroxad
Commodities of animal origin for enforcement: Fluxapyroxad
“
Blackberries
5
Blueberries
7
Brassica leafy vegetables
4
Bulb vegetables
1.5
Dried grapes (currants, raisins and sultanas)
5.7
Fruiting vegetables, cucurbits
0.5
Fruiting vegetables, other than cucurbits [except sweet corn (corn-on-the-cob) and mushroom]
0.6
Grapes [except dried grapes]
2
Mango
0.5
Oilseeds [except peanut and cotton]
0.9
Oranges, sweet, sour
0.2
Pecan
0.06
Peppers, Chili (dry)
6
Pome fruits
0.8
Prunes
5
Pulses [except soya bean (dry)]
0.4
Raspberries, red, black
5
Rice [except rice bran, unprocessed and rice hulls]
5
Rice bran, unprocessed
8.5
Rice hulls
15
Root and tuber vegetables [except sugar beet]
0.9
Rye
3
Sorghum
3
Soya bean (dry)
0.3
Soya bean (immature seeds)
0.15
Stone fruits [except prunes]
3
Strawberry
4
Sugar beet
0.15
Sugar cane
3
Wheat
0.3
”
Fosetyl
Fosetyl
“
Citrus fruits
5
”
Hexythiazox
Hexythiazox
“
Hops, dry
2
Tea, green, black
4
”
Imazalil
Imazalil
“
Onion, bulb
0.05
”
Imazamox
Imazamox
“
Lentil (dry)
0.25
Rice
0.05
Sunflower seed
0.3
”
Imazapic
Sum of imazapic and its hydroxymethyl derivative
“
Maize
0.1
Rice
0.05
”
Imazapyr
Imazapyr
“
Lentils (dry)
0.2
Rice
0.05
Sugar cane
0.05
Sunflower seed
0.05
”
Imazethapyr
Imazethapyr
“
Rape seed (canola)
0.05
”
Imidacloprid
Sum of imidacloprid and metabolites containing the 6-chloropyridinylmethylene moiety, expressed as imidacloprid
“
Cranberry
0.05
Spices [except coriander (leaves, stem, roots); coriander seed; dill seed; fennel seed; ginger root]
0.05
”
Indoxacarb
Sum of indoxacarb and its R-isomer
“
Cherries
T2
Stone fruits [except cherries]
2
”
Isoxaflutole
The sum of isoxaflutole and 2-cyclopropylcarbonyl-3-(2-methylsulfonyl-4-trifluoromethylphenyl)-3-oxopropanenitrile, expressed as isoxaflutole
“
Soya bean (dry)
0.05
”
Kresoxim-methyl
Commodities of plant origin: Kresoxim-methyl
Commodities of animal origin: Sum of a-(p-hydroxyo-tolyloxy)-o-tolyl (methoxyimino) acetic acid and (E)-methoxyimino[a-(o-tolyloxy)-o-tolyl]acetic acid, expressed as kresoxim-methyl
“
Asparagus
0.05
Barley
0.1
Beetroot
0.05
Berries and other small fruits
1.5
Chard (beet leaves)
0.05
Coffee beans
0.05
Cotton seed
0.05
Dried grapes (currants, raisins and sultanas)
2
Egg plant
0.6
Garlic
0.3
Ginseng (dried)
1
Grape leaves
15
Grapefruit
0.5
Leek
5
Mammalian fats [except milk fats]
0.05
Oats
0.1
Olive oil, virgin
0.7
Olives
0.2
Onion, bulb
0.3
Oranges, sweet, sour
0.5
Pear
5
Pecan
0.15
Peppers, Sweet
1
Pome fruits [except pear]
0.2
Potato
0.1
Poultry meat
0.05
Rice
0.02
Rye
0.1
Shallot
0.3
Soya bean (dry)
0.05
Sugar beet
0.05
Sunflower seed
0.1
Tea, green, black
15
Tomato
0.6
Turnip, garden
0.05
Wheat
0.1
”
Mandipropamid
Mandipropamid
“
Hops, dry
50
”
Metaflumizone
Sum of metaflumizone, its E and Z isomers and its metabolite 4-{2-oxo-2-[3-(trifluoromethyl) phenyl]ethyl}-benzonitrile expressed as metaflumizone
“
Citrus fruits
0.04
Tree nuts
0.04
”
Metconazole
Metconazole
“
Potato
0.04
Sweet potato
0.04
”
Methoxyfenozide
Methoxyfenozide
“
Plums (including prunes)
0.3
”
Myclobutanil
Myclobutanil
“
Stone fruits [except cherries]
2
”
Penconazole
Penconazole
“
Herbs
0.05
Spices
0.1
Tea, green, black
0.1
”
Pendimethalin
Pendimethalin
“
Artichoke, globe
0.05
Asparagus
0.15
Brassica leafy vegetables
0.2
Leafy vegetables [except brassica leafy vegetables and lettuce, leaf]
*0.05
Lettuce, leaf
4
Melons, including watermelon
0.1
Sorghum
0.1
”
Penthiopyrad
Commodities of plant origin: Penthiopyrad
Commodities of animal origin: Sum of penthiopyrad and 1-methyl-3-(trifluoromethyl)-1H-pyrazol-4-ylcarboxamide, expressed as penthiopyrad
“
Cranberry
3
”
Permethrin
Permethrin, sum of isomers
“
Nectarine
2
Peach
1
Tea, green, black
0.1
”
Phosmet
Sum of phosmet and its oxygen analogue, expressed as phosmet
“
Grapes
10
”
Prothioconazole
Commodities of plant origin: Sum of prothioconazole and prothioconazole desthio (2-(1-chlorocyclopropyl)-1-(2-chlorophenyl)-3-(1H-1,2,4-triazol-1-yl)-propan-2-ol), expressed as prothioconazole
Commodities of animal origin: Sum of prothioconazole, prothioconazole desthio (2-(1-chlorocyclopropyl)-1-(2-chlorophenyl)-3-(1H-1,2,4-triazol-1-yl)-propan-2-ol), prothioconazole-3-hydroxy-desthio (2-(1-chlorocyclopropyl)-1-(2-chloro-3-hydroxyphenyl)-3-(1H-1,2,4-triazol-1-yl)-propan-2-ol) and prothioconazole-4-hydroxy-desthio (2-(1-chlorocyclopropyl)-1-(2-chloro-4-hydroxyphenyl)-3-(1H-1,2,4-triazol-1-yl)-propan-2-ol), expressed as prothioconazole
“
Cranberry
0.2
”
Pyraclostrobin
Commodities of plant origin: Pyraclostrobin
Commodities of animal origin: Sum of pyraclostrobin and metabolites hydrolysed to 1-(4-chloro-phenyl)-1H-pyrazol-3-ol, expressed as pyraclostrobin
“
Herbs
2
Hops, dry
23
Spices
0.1
Stone fruits
2.5
”
Pyridaben
Pyridaben
“
Cranberry
0.5
”
Pyrimethanil
Pyrimethanil
“
Coriander (leaves)
3
Herbs
3
Onion, bulb
0.1
Spices
0.1
”
Pyriproxyfen
Pyriproxyfen
“
Cranberry
1
”
Quinclorac
Quinclorac
“
Barley
2
Rape seed (canola)
1.5
Rice
5
Wheat
0.5
”
Quinoxyfen
Quinoxyfen
“
Hops, dry
3
Stone fruits
0.7
”
Sethoxydim
Sum of sethoxydim and metabolites containing the 5-(2-ethylthiopropyl)cyclohexene-3-one and 5-(2-ethylthiopropyl)-5-hydroxycyclohexene-3-one moieties and their sulfoxides and sulfones, expressed as sethoxydim
“
Cranberry
2.5
Hops, dry
0.5
Strawberry
10
”
Simazine
Simazine
“
Citrus fruits
0.25
Fruit [except citrus fruits]
*0.1
”
Spirodiclofen
Spirodiclofen
“
Hops, dry
30
”
Spiromesifen
Sum of spiromesifen and 4-hydroxy-3-(2,4,6-trimethylphenyl)-1-oxaspiro[4.4]non-3-en-2-one, expressed as spiromesifen
“
Tea, green, black
50
”
Spirotetramat
Sum of spirotetramat, and cis-3-(2,5-dimethylphenyl)-4-hydroxy-8-methoxy-1-azaspiro[4.5]dec-3-en-2-one, expressed as spirotetramat
“
Cranberry
0.3
Hops, dry
10
”
Spiroxamine
Commodities of plant origin: Spiroxamine
Commodities of animal origin: Spiroxamine carboxylic acid, expressed as spiroxamine
“
Hops, dry
50
”
Sulfoxaflor
Sulfoxaflor
“
Cranberry
0.7
”
Tebuconazole
Tebuconazole
“
Peppers, Chili (dry)
10
Spices
1
Stone fruits [except cherries]
1
”
Tebufenpyrad
Tebufenpyrad
“
Tea, green, black
0.1
”
Thiabendazole
Commodities of plant origin: Thiabendazole
Commodities of animal origin: Sum of thiabendazole and 5-hydroxythiabendazole, expressed as thiabendazole
“
Onion, bulb
0.05
”
Thiacloprid
Thiacloprid
“
Coriander (leaves)
5
Herbs
5
Peppers, Chili
1
Spices
0.1
Tea, green, black
10
”
Thiamethoxam
Commodities of plant origin: Thiamethoxam
Commodities of animal origin: Sum of thiamethoxam
and N-(2-chloro-thiazol-5-ylmethyl)-N′-methyl-N′-
nitro-guanidine, expressed as thiamethoxam
“
Tea, green, black
20
”
Thiophanate-methyl
Sum of thiophanate-methyl and 2-aminobenzimidazole,expressed as thiophanate-methyl
“
Grapes
5
”
Triadimefon
Sum of triadimefon and triadimenol, expressed as triadimefon
see also Triadimenol
“
Tea, green, black
0.2
”
Triadimenol
Triadimenol
see also Triadimefon
“
Tea, green, black
0.2
”
Tridemorph
Tridemorph
“
Tea, green, black
0.05
”
Trifloxystrobin
Sum of trifloxystrobin and its acid metabolite ((E,E)-methoxyimino-[2-[1-(3-trifluoromethylphenyl)-ethylideneaminooxymethyl]phenyl] acetic acid), expressed as trifloxystrobin equivalents
“
Hops, dry
11
”
Triflumizole
Sum of triflumizole and (E)-4-chloro-a,a,a-trifluoro- N-(1-amino-2-propoxyethylidene)-o-toluidine, expressed as triflumizole
“
Hops, dry
50
”
[1.5] omitting from Schedule 1 for each of the following chemicals the foods and associated MRLs
Ametoctradin
Commodities of plant origin: Ametoctradin
Commodities of animal origin: Sum of ametoctradin and 6-(7-amino-5-ethyl [1,2,4] triazolo [1,5-a]pyrimidin-6-yl) hexanoic acid
“
Grapes
3
”
Azinphos-methyl
Azinphos-methyl
“
Citrus fruits
2
Kiwifruit
2
Oilseed
*0.05
Raspberries, red, black
1
”
Bentazone
Bentazone
“
Beans [except broad bean and soya bean]
*0.1
Broad bean (green pods and immature seeds)
*0.1
Garden pea (shelled)
T*0.05
Podded pea (young pods) (snow and sugar snap)
T0.05
”
Chlorantraniliprole
Plant commodities and animal commodities other than milk: Chlorantraniliprole
Milk: Sum of chlorantraniliprole, 3-bromo-N-[4-chloro-2-(hydroxymethyl)-6-[(methylamino)carbonyl]phenyl]-1-(3-chloro-2-pyridinyl)-1H-pyrazole-5-carboxamide, and 3-bromo-N-[4-chloro-2-(hydroxymethyl)-6-[[((hydroxymethyl)amino)carbonyl]phenyl]-1-(3-chloro-2-pyridinyl)-1H-pyrazole-5-carboxamide, expressed as chlorantraniliprole
“
Cranberry
1
Grapes [except table grapes]
0.3
Stone fruits
1
Strawberry
T0.5
Table grapes
1.2
”
Cyprodinil
Cyprodinil
“
Dewberries (including boysenberry and loganberry)
T5
”
Dimethomorph
Sum of E and Z isomers of dimethomorph
“
Brassica leafy vegetables
T2
Leafy vegetables [except lettuce head]
T2
Lettuce, head
0.3
”
Endosulfan
Sum of A- and B- endosulfan and endosulfan sulphate
“
Assorted tropical and sub-tropical fruits – inedible peel
2
Broccoli
1
Cabbage, head
1
Cauliflower
1
Cereal grains
0.1
Citrus fruits
0.3
Edible offal (mammalian)
0.2
Eggs
0.02
Fruiting vegetables, cucurbits
1
Fruiting vegetables, other than cucurbits
1
Meat (mammalian) (in the fat)
0.2
Milks
0.02
Oilseed
1
Pome fruits
1
Poultry, edible offal of
*0.01
Poultry meat (in the fat)
0.05
Pulses
*0.1
Root and tuber vegetables
0.5
Stalk and stem vegetables
1
Strawberry
T0.5
Tree nuts
0.05
”
Ethoxyquin
Ethoxyquin
“
Apple
3
Pear
3
”
Fenvalerate
Fenvalerate, sum of isomers
“
Pome fruits
1
Stone fruits
1
”
Imidacloprid
Sum of imidacloprid and metabolites containing the 6-chloropyridinylmethylene moiety, expressed as imidacloprid
“
Turmeric, root (fresh)
T0.05
”
Indoxacarb
Sum of indoxacarb and its R-isomer
“
Stone fruits
2
”
Kresoxim-methyl
Commodities of plant origin: Kresoxim-methyl
Commodities of animal origin: Sum of a-(p-hydroxy-o-tolyloxy)-o-tolyl (methoxyimino) acetic acid and (E)-methoxyimino[a-(o-tolyloxy)-o-tolyl]acetic acid, expressed as kresoxim-methyl
“
Grapes
1
Pome fruits
0.1
”
Oxytetracycline
Inhibitory substance, identified as oxytetracycline
“
Prawns
0.2
”
Pendimethalin
Pendimethalin
“
Leafy vegetables
*0.05
”
Praziquantel
Praziquantel
“
Fish muscle/skin
T*0.01
”
Simazine
Simazine
“
Fruit
*0.1
”
Tebuconazole
Tebuconazole
“
Stone fruits
*0.01
”
Tilmicosin
Tilmicosin
“
Cattle milk
T*0.025
”
Trichlorfon
Trichlorfon
“
Fish muscle
T*0.01
”
[1.6] omitting from Schedule 1, under the entries for the following chemicals, the maximum residue limit for the food and substituting
Abamectin
Sum of avermectin B1a, avermectin B1b and (Z)-8,9 avermectin B1a, and (Z)-8,9 avermectin B1b
“
Hops, dry
0.2
”
Acetamiprid
Commodities of plant origin: Acetamiprid
Commodities of animal origin: Sum of acetamiprid and N-demethyl acetamiprid ((E)-N1-[(6-chloro-3-pyridyl)methyl]-N2-cyanoacetamidine), expressed as acetamiprid
“
Citrus fruits
1
”
Azinphos-methyl
Azinphos-methyl
“
Blueberries
5
Pome fruits
1
”
Bifenazate
Sum of bifenazate and bifenazate diazene (diazenecarboxylic acid, 2-(4-methoxy-[1,1′-biphenyl-3-yl] 1-methylethyl ester), expressed as bifenazate
“
Hops, dry
15
”
Bifenthrin
Bifenthrin
“
Grapes
0.2
”
Boscalid
Commodities of plant origin: Boscalid
Commodities of animal origin: Sum of boscalid, 2- chloro-N-(4′-chloro-5-hydroxybiphenyl-2-yl) nicotinamide and the glucuronide conjugate of 2- chloro-N-(4′-chloro-5-hydroxybiphenyl-2-yl) nicotinamide, expressed as boscalid equivalents
“
Grapes
5
”
Buprofezin
Buprofezin
“
Grapes
2.5
”
Carfentrazone-ethyl
Carfentrazone-ethyl
“
Hops, dry
0.1
”
Chlorantraniliprole
Plant commodities and animal commodities other than milk: Chlorantraniliprole
Milk: Sum of chlorantraniliprole, 3-bromo-N-[4-chloro-2-(hydroxymethyl)-6-[(methylamino)carbonyl]phenyl]-1-(3-chloro-2-pyridinyl)-1H-pyrazole-5-carboxamide, and 3-bromo-N-[4-chloro-2-(hydroxymethyl)-6-[[((hydroxymethyl)amino)carbonyl]phenyl]-1-(3-chloro-2-pyridinyl)-1H-pyrazole-5-carboxamide, expressed as chlorantraniliprole
“
Fruiting vegetables, cucurbits
0.5
Legume vegetables
2
”
Chlorpyrifos
Chlorpyrifos
“
Citrus fruits
1
”
Cypermethrin
Cypermethrin, sum of isomers
“
Grapes
2
”
Cyprodinil
Cyprodinil
“
Grapes
3
”
Dimethomorph
Sum of E and Z isomers of dimethomorph
“
Grapes
3
Onion, bulb
0.6
Potato
0.05
Shallot
0.6
Spring onion
15
”
Endosulfan
Sum of A- and B- endosulfan and endosulfan sulphate
“
Tea, green, black
10
”
Fenbutatin oxide
Bis[tris(2-methyl-2-phenylpropyl)tin]-oxide
“
Grapes [except wine grapes]
5
”
Fenitrothion
Fenitrothion
“
Oilseeds
0.1
Pulses [except soya bean (dry)]
0.1
”
Fluxapyroxad
Commodities of plant origin: Fluxapyroxad
Commodities of animal origin for enforcement: Fluxapyroxad
“
Barley
3
”
Forchlorfenuron
Forchlorfenuron
“
Grapes
0.03
”
Glyphosate
Sum of glyphosate and Aminomethylphosphonic acid (AMPA) metabolite, expressed as glyphosate
“
Soya bean (dry)
20
”
Imazamox
Imazamox
“
Soya bean (dry)
0.1
”
Imazapic
Sum of imazapic and its hydroxymethyl derivative
“
Sugar cane
0.1
”
Imazapyr
Imazapyr
“
Maize
0.1
”
Imidacloprid
Sum of imidacloprid and metabolites containing the 6-chloropyridinylmethylene moiety, expressed as imidacloprid
“
Grapes
1
”
Indoxacarb
Sum of indoxacarb and its R-isomer
“
Grapes
2
Milks
0.1
”
Kresoxim-methyl
Commodities of plant origin: Kresoxim-methyl
Commodities of animal origin: Sum of a-(p-hydroxy-o-tolyloxy)-o-tolyl (methoxyimino) acetic acid and (E)-methoxyimino[a-(o-tolyloxy)-o-tolyl]acetic acid, expressed as kresoxim-methyl
“
Edible offal (mammalian)
0.05
Fruiting vegetables, cucurbits
0.4
Meat (mammalian)
0.05
Milks
0.05
”
Methoxyfenozide
Methoxyfenozide
“
Citrus fruits
3
”
Prohexadione-calcium
Sum of the free and conjugated forms of prohexadione expressed as prohexadione
“
Cherries
0.4
”
Pyriproxyfen
Pyriproxyfen
“
Citrus fruits
0.5
”
Quinoxyfen
Quinoxyfen
“
Grapes
2
”
Trifloxystrobin
Sum of trifloxystrobin and its acid metabolite ((E,E)-methoxyimino-[2-[1-(3-trifluoromethylphenyl)-ethylideneaminooxymethyl]phenyl] acetic acid), expressed as trifloxystrobin equivalents
“
Grapes
3
”
Triflumizole
Sum of triflumizole and (E)-4-chloro-a,a,a-trifluoro- N-(1-amino-2-propoxyethylidene)-o-toluidine, expressed as triflumizole
“
Grapes
2.5
”
